How To Elevate The Flavor Of Canned Tomato Soup
Think of that can of tomato soup as an opportunity to explore your tastes, finding new favorites, and growing your inner child's culinary repertoire.
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11 Tips For Ordering A Vegan Meal When Dining Out
If you're vegan, loosen that belt buckle and get ready to do some serious menu navigation and item substitution when dining at your average restaurant.
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The Best Type Of Onion To Substitute For Cooked Shallots
Cooked shallots make a great addition to most dishes, but you may not always have them on hand. Here's the best type of onion you can replace them with.
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The Kitchen Tool Thomas Keller Swears By For Smooth Scrambled Eggs
Getting scrambled eggs right every time is a matter of good technique and having the right gadgets. See which tool Thomas Keller reaches for to make his.
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The Reason Starbucks Only Uses Arabica Coffee Beans
Why does Starbucks only use arabica beans to make everything from its cold brew to its mocha? It all comes down to how robusta and arabica beans taste.
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The Serbian Cocktail Bar Inspired By NYC's Employees Only
When Dushan Zarić's Employees Only gained global fame, it inspired a new wave of cocktail culture in Serbia -- and Hanky Panky made a big splash in Belgrade.
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12 Foods That Make Up A Traditional Seder Meal (& What Each Symbolizes)
We're focusing on the Seder foods, each of which has deep symbolic meaning. We'll list all of the major components of the Seder plate for the celebration.
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The Best Flour To Use When Making Homemade Phyllo Dough
When making phyllo dough, you must consider the flour you use. Here's the best kind you should reach for to keep the dough delicate and crunchy.
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Mexican Rice Recipe
This Mexican rice recipe is the perfect accompaniment for fajita night. Plus, the secret method (toasting the rice) gives it an extra special flavor.
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What Is An Egg Topper?
This device will make your soft-boiled egg-eating experience a breeze. If you've never tried one before, you may want to get your hands on an egg topper.
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Schiacciata All'uva: Italy's Grape-Studded Focaccia
Schiacciata all'uva is one example of how beautiful and flavorful focaccia can be. Here's the history and components behind this grape-studded treat from Italy.
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30 Kitchen Items You Need To Add To Your Wedding Registry
Before adding those monogrammed Champagne flutes, make sure your wedding registry includes these 30 other kitchen tools and essentials.
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What Makes Germany's Super Caffeinated Fritz-Kola Soda Unique?
Fritz-kola, once an ambitious dorm-room idea between two friends, now has the potential to make a dent in the soda market. Here's what the brand is all about.
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Easy Pork Chop Recipe
Cooking pork chops doesn't have to be hard. In fact, this easy pork chop recipe can be made in the air fryer in less than 20 minutes.
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Rump Roast Crock-Pot Recipe
Pull out your Crock-Pot for this easy rump roast dish that basically cooks itself. A short prep time means you can relax before enjoying this nourishing meal.
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The Chicken Of Tomorrow Contest Changed The Poultry Industry Forever
The chickens of yesterday used to be viewed and used differently than they are today. It took the Chicken of Tomorrow contest to make that change happen.
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Why You Shouldn't Throw Away Onion Peels
Although it might seem like an extreme way to save money, stay with us when we tell you that the skins can also be a delicious addition to all sorts of recipes.
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15 Underrated Cheeses You Should Be Melting On Top Of Burgers This Summer
Let's mix it up from cheddar and Swiss. Our favorite underrated cheeses for burgers are all unexpected options that bring their own special wow factor.
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Trahana: Greece's Creamy, Comforting Pasta Dish
Italy often gets credited as the pasta capital of the world, But Greece has some pasta dishes that are worth a try, including their creamy, comforting trahana.
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Use Cooking Spray To Prevent Stains On Plastic Food Containers
Some dishes and ingredients tend to leave stubborn stains on your containers. But if you want to prevent the mess, all you need is some cooking spray.
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The History Of Circus Peanuts Candy
With a squishy texture, bright color, and banana-esque flavor, circus peanuts don't quite make sense. Here's what we know about how the candy came to be.
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Why Giada De Laurentiis Stores Flour In The Freezer
Chef Giada De Laurentiis has some helpful advice that can ensure that your flour is in good condition when you want to whip up a batch of baked treats.
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The Reason Lemons Float And Limes Sink In Drinks
If you've ever ordered a gin fizz cocktail and a margarita, you may have noticed your lemon floats while your lime sinks to the bottom. Here's the reason why.
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If A Strawberry Isn't A Berry, Then What Is It?
It's easy to assume that produce falls under the fruit or vegetable umbrella based on how it looks. A strawberry isn't actually a berry, so what is it?
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14 Fruits That Are Commonly Mislabeled As Vegetables
While a tomato is often the first vegetable that comes to mind that's actually a fruit, some other fruits masquerading as vegetables might surprise you.
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Can You Pickle Potatoes?
Potatoes can absolutely be pickled, but it's important to follow a few simple steps to ensure that your tubers become the optimal pickles that you desire.
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Wendy's Continues History Of Jabs At McDonald's With New Chicken Wrap
Wendy's has fun at the expense of its competition, especially if that competition happens to be McDonald's. Its new chicken wrap is just the latest example.
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