Peanut Atole Recipe
Love peanut butter so much you could drink it? Then try this warm and cozy Mexican beverage called atole.
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How Ice Cream Was Given A Groundbreaking Savory Twist At El Bulli
The Spanish restaurant El Bulli became known for savory ice cream flavors like tomato ice with oregano and much, much more.
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The Canned Ingredient That Adds Moisture And Flavor To Turkey Burgers
Turkey burgers are healthy, delicious - and dry out far too easily. To properly moisten those patties, turn to an unlikely ingredient. Creamed corn?
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Level Up Your Cornbread With Rich Sweet Potatoes
What if we told you that you could take this classic dish to a new level with the addition of just one simple ingredient? Look no further than sweet potatoes.
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Does Amazon Fresh Accept SNAP Benefits?
SNAP has helped millions of Americans gain access to the food they need. A lot has changed since SNAP launched, including how people can buy groceries.
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Deadly Listeria Outbreak Tied To Washington Restaurant's Milkshakes
A listeria outbreak that claimed at least three lives has been tied to milkshakes sold by a Washington-based restaurant.
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Why You Should Always Use Fresh Lemon When Making Cheesecake
Incorporate fresh lemon across your cheesecake recipes is not only easy to do, but a good move for elevated flavors and texture.
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Vegan Portobello Jerky Recipe
This vegan portobello jerky has all of the chewy, savory goodness of regular jerky, but is made with plant-based ingredients.
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14 Best Trader Joe's Canned Foods
Trader Joe's is loved by shoppers for their unique and exciting food ranges. They also have some excellent canned foods you may have never expected.
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Patatosalata Is The Mayo-Free, Greek Potato Salad You Need To Try
If you have ever wondered how the Greeks do potato salad, it's a mayo-free, very Mediterranean recipe you'll want to try as soon as possible.
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Use Twix Bars To Create A Stunning Chocolate Dessert
While they are fun to snack on all by themselves, Twix can also be used as building blocks to create an elegant dessert in a number of different ways.
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Balance Out Rich Umami Flavors In Your Meal With Bitter Greens
If your meat, mushroom, or other umami-packed dishes are turning out too rich, use bitter greens as side dishes or seasonings for added balance.
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Store-Bought Cake Mix Is Your Ticket To Classic Ice Cream Sandwiches
Ever wondered about the process of making ice cream sandwiches at home? You should know that a store-bought cake mix is the easiest, best place to start with.
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Why King Salmon Is Your Best Bet When Cold-Smoking Fish
Cold-smoking, where wood smoke is used to flavor food rather than cook it, works best on salmon, specifically king salmon. Here's what you need to know.
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The Best Steak Cuts For Hibachi-Style Grilling
You have a few good cut options for hibachi-style steak at home, but this one stands above the rest in terms of price, marbling, and ease of cooking.
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Butter Is The Secret To Julia Child's Crispy Roast Chicken
Culinary legend Julia Child had a secret for the best roast chicken - butter. Read on to learn the tricks and techniques for the perfect bird.
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Snacklins After Shark Tank: We Caught Up With The Founder
We caught up with Samy Kobrosly to uncover more about Snacklins and hear how the company has fared since successfully navigating a deal on "Shark Tank."
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The 2 Popular Types Of Coffee With The Most Caffeine
Some people drink lattes for a creamy treat and others down a Frappuccino for the caramel sweetness. But what about those who are chasing the biggest buzz?
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13 Canned Cocktails You Should Be Sipping This Fall
From light, refreshing options to rich, cozy libations, we've rounded up the best canned cocktails you should be sipping this fall, from mules to seltzers.
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Pesto And Egg Potato Salad Is The Flavorful Upgrade You Need To Try
Tired of boring old potato salad? Change things up with this pesto and egg potato salad instead. It puts a fresh, unique twist on an old favorite.
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Lemonade Is The Sweet Hack You Need To Keep Apples Looking Fresh
Love apples but find how quick they spoil frustrating? The surprising answer is lemonade - or Tupperware, among other possibilities.
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Tomato Water Is A Refreshing One-Ingredient Meal Prep Staple
From cocktails to pasta, tomato water is a refreshing one-ingredient meal prep staple you need to be adding to your culinary pantry.
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Garlic Shrimp In Coconut Milk Recipe
Enveloping succulent shrimp in garlic and creamy coconut milk, this recipe offers a nuanced dish that feels luxurious with every bite.
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The Easy Way To Spice Up Your Shrimp Po Boy Sandwich
We've got a delicious and savvy take on the classic seafood-based sandwich that lets you combine two different styles of cooking from New Orleans.
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14 Mistakes You're Making When Eating At A Japanese Restaurant
Japanese cuisine is as complex as it is tasty. To understand all the traditional etiquette, here are 14 mistakes to avoid at Japanese restaurants.
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Is It Worth Using A Butter Baste With The Sous Vide Method?
Sous vide is a sure way to cook meat at the perfect temperature, but it misses a crucial texture. There are better ways to sear your steak than butter basting.
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An Ice Cube Tray Is All You Need For Rich Frozen Coffee
Filling ice cube trays with coffee is a great way to reduce watered-down beverages. But those cubes can also be blended to make an ideal frozen java treat.
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