Best Lamb Souvlaki Recipe For Greek Easter
Learn how to make grilled lamb souvlaki and a Greek salad with this recipe from Giannis Kotsos of Meraki Greek Bistro in Miami — perfect for Easter.
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Recipe: Malawach (Flaky Bread)
The chefs from Madcapra roll up their sleeves and teach us their coveted flaky flatbread recipe.
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How To Make Kasundi, An Indian-Spiced Ketchup
Learn how to make this Indian version of ketchup.
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How To Make Mazemen Recipe
Andrew Le of The Pig and the Lady has an easy recipe that's all about the prep. His saucy, no-broth mazemen is a different way to slurp up ramen.
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Schug Recipe
Fresh serrano chiles, cilantro, parsley, lemon juice, and aromatic spices like cardamom and coriander come together to make this super-tasty condiment.
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Burmese Breakfast Stew Recipe
This comforting stew is loaded with lemongrass, ginger, garlic, catfish, turmeric and fish sauce, and then thickened with toasted rice powder.
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Best Duck Confit Tacos Recipe
Serve these duck confit tacos with some white wine, and you've got yourself a classy dinner that everyone will enjoy!
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Oven-Roasted Tomato Bucatini Recipe
If you're looking for an impressive pasta recipe with just a few ingredients and minimal work required, meet our oven-roasted tomato bucatini.
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52 Best Italian Recipes
Italian food is a guaranteed crowd-pleaser. Build up your repertoire with these classic recipes, including cheesy chicken Parmesan and creamy ricotta lasagna.
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Sausage And Seafood Gumbo Recipe
There's no need to travel to Louisiana for great gumbo when you can feed a crowd with this spicy seafood sausage gumbo. Get the complete recipe here.
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Boeuf Bourguignon Recipe
This quintessential French recipe boeuf bourguignon pairs chunks of beef with a rich braise of thickened wine, stock and aromatics.
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Pineapple Cheese Casserole Recipe
Magic happens when pineapple, cheddar and Ritz crackers collide. Find the recipe for this classic North Carolina Christmas dish on Tasting Table.
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Flammkuchen (Puff Pastry Pizza) Recipe
This puff pastry pizza, more commonly known as flammkuchen, features a creamy sauce and light toppings, making for the ideal appetizer.
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Mexican-Style Pickled Carrots
Master Food Preserver Kevin West dishes up tangy, crunchy taqueria-style treats with his pickled carrots recipe. Get the recipe at Tasting Table.
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