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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • coffee with pineapple

    Amplify Your Summertime Iced Coffee With Pineapple Juice

    While you can add your favorite soda for a bubbly twist, try taking a page out of a piña colada's book and adding pineapple juice to your iced coffee.

    By Stephanie Friedman July 22nd, 2023 Read More
  • roy rogers mocktail

    The Trio Of Simple Ingredients In A Roy Rogers Drink

    A Roy Rogers drink is made with three simple ingredients. Here's how this iconic beverage originated and what you can do to switch up the recipe if desired.

    By Simone Gerber July 22nd, 2023 Read More
  • green smoothies on cutting board

    The Trick To Freezing Big-Batch Smoothies For Quick Drinks

    For a quick mid-day refresher, freeze big-batch smoothies to have on hand. Here's the trick to keep in mind when it comes to doubling and tripling your recipes.

    By Chloe O'Donnell July 22nd, 2023 Read More
  • person harvesting coffee

    Why You Should Consider Micro Lot Coffee For Your Next Bag Of Beans

    Micro lot coffee may seem like an elusive term, but there are reasons it stands out. Here's why you should consider this type as your next bag of beans.

    By Nikita Ephanov July 22nd, 2023 Read More
  • hand holding margarita

    The Flavorful Mixers You May Not Have Thought To Add To Tequila Cocktails

    While the margarita might be the most recognized in tequila cocktails, the spectrum of flavors is vast and varied. Just ask 818's David Yan González.

    By Kat Lieu July 22nd, 2023 Read More
  • Clear cans with beverages

    11 Tips For Buying The Best Canned Cocktails

    It feels like there are more canned cocktails than ever, but before you hit the liquor store and get sipping, you might want to heed some of our advice.

    By Jenny Latreille July 22nd, 2023 Read More
  • fuzzy navel cocktail with peaches

    The Sweet Fruity Flavors That Make Up The Fuzzy Navel Cocktail

    The Fuzzy Navel cocktail is made up of sweet fruity flavors in relation to its name. Here's how its simple ingredients create such a refreshing taste.

    By Simone Gerber July 22nd, 2023 Read More
  • Person holding Starbucks cup

    12 Overrated Starbucks Drinks You Should Avoid

    We're big Starbucks fans, but when it comes to these sweet drinks, you're better off looking elsewhere on the coffee giant's extensive menu.

    By Samantha Maxwell July 22nd, 2023 Read More
  • beer at brewery

    The Dogfish Beer Made Of Crushed Meteorites

    Dogfish Head took things to another dimension when it debuted a beer made with crushed meteorites. Here's the inspo behind the limited-release galactical drink.

    By Nikita Ephanov July 21st, 2023 Read More
  • Spritz Society cocktail

    Review: Spritz Society's Claussen Pickle-Flavored Canned Cocktail Is A Tangy Treat

    How well do pickles and bubbles go together? Spritz Society collaborated with Claussen for a pickle-flavored canned cocktail, and we gave it a try.

    By Dani Zoeller July 21st, 2023 Read More
  • pints of beer in irish pub

    Fans Of The Banshees Of Inisherin Can Visit The Real Pub In Ireland

    From film fantasy to reality: See how the Irish pub featured in "The Banshees of Inisherin" went from being a dismantled film set to a working watering hole.

    By Michelle Welsch July 21st, 2023 Read More
  • Tequila shot with limes and jalapenos

    So Long Pickleback, The Verdita Is The Best Shot Combo Around

    The Verdita shot combo is the bright, sweet, and spicy kick that is perfect for summer fiestas -- and will convert anyone into a fan of tequila.

    By Neala Broderick July 21st, 2023 Read More
  • Bahama Mama cocktail

    The Key Ingredient You Need To Flavor A Bahama Mama

    If a Bahama Mama is your go-to tiki drink, you may be interested to know the key ingredient needed to flavor this cocktail is often missing from modern recipes.

    By Autumn Swiers July 21st, 2023 Read More
  • barista handing over coffee

    It's Best To Keep It Simple When Ordering At A Coffee Shop

    For the most pleasurable experience, it's best to keep your order simple at a coffee shop. Here's how you can make it beneficial for you and the barista.

    By Autumn Swiers July 21st, 2023 Read More
  • Pimm's Cup cocktail

    What Is A Pimm's Cup And Why Did It Begin As A Health Drink?

    Gone are the days of snake oil salesmen selling tonics from covered wagons across the Wild Wild West, yet some of the better iterations have stuck around.

    By Kyle Grace Trinidad July 21st, 2023 Read More
  • blended frozen drinks

    There's A Right Way To Layer Ingredients When Making Frozen Drinks

    Frozen drinks are known for their ice-cold sip and smooth texture. Here's the right way to layer your ingredients for creamy and delicious drinks every time.

    By Kat Lieu July 21st, 2023 Read More
  • E61 brew group on espresso machine

    What The Brew Group Is On Your Espresso Machine

    How well do you know your espresso machine? Understanding the brew group is key to pulling the best-tasting shots and keeping your machine in good condition.

    By Corin MJ Bae July 21st, 2023 Read More
  • Starbucks iced coffee

    Avoid A Sweet Surprise When Ordering Starbucks Iced Coffee

    We've got a tip for your iced coffee order to avoid a sweet surprise at Starbucks, especially if you don't like sugar in your caffeinated beverage.

    By Austin Havens-Bowen July 21st, 2023 Read More
  • person holding a blue Gatorade bottle

    What Flavor Is Blue Gatorade Supposed To Be?

    It's a question perpetually shrouded in mystery: What flavor is blue Gatorade supposed to be? Several people have theories. Here's what we know.

    By Autumn Swiers July 20th, 2023 Read More
  • A can of Gay Water

    The New LGBTQ+ Canned Cocktail Brand That's Ready To Rival Bud Light

    Just in time for summer and celebrating representation, there's a new LGBTQ+ canned cocktail brand on the horizon. Here's the inspo behind the vibrant drink.

    By Tom Maxwell July 20th, 2023 Read More
  • Starbucks app

    The Starbucks App Glitch That Left Customers Perplexed

    Yesterday's Starbucks app glitch caused much confusion, leading to unwanted notifications, an online ordering outage, and worries about customer data.

    By Jessie Molloy July 20th, 2023 Read More
  • glasses of white wine at vineyard

    Napa Valley's Chateau Montelena Is Famous For Its White Wines

    Chateau Montelena is infamous for its white wines in Napa Valley. Here's what led to its growing popularity and the various vinos and experiences it offers.

    By Jennifer Sweenie July 20th, 2023 Read More
  • espresso martinis garnished with coffee beans

    Cold Brew Coffee Is An Easy Substitute In Your Next Espresso Martini

    Cold brew concentrate packs all the bold coffee flavor that makes the espresso martini such a sophisticated digestif - it's easy to work with, too.

    By Autumn Swiers July 20th, 2023 Read More
  • starbucks strawberry cobbler frappuccinos

    How To Create Starbucks' Secret Menu Strawberry Cobbler Drinks

    See step-by-step instructions for transforming two Starbucks drinks into secret-menu strawberry cobbler dreams by hacking the wide variety of add-ins.

    By Stephanie Friedman July 20th, 2023 Read More
  • whipped korean dalgona coffee

    How Dabangs Helped Coffee Shop Culture Flourish Across South Korea

    Discover South Korea's rich coffee journey, from its royal beginnings to trendy themed cafes, blending tradition and modernity in a vibrant cultural landscape.

    By Kat Lieu July 19th, 2023 Read More
  • margarita and tequila cocktails

    How To Choose The Best Type Of Tequila For A Cocktail, According To An Expert

    Choosing the right tequila for your cocktail can often be perplexing, so we tapped 818 Tequila's David Yan González to help demystify this process.

    By Kat Lieu July 19th, 2023 Read More
  • COA Hong Kong

    Hong Kong's Coa Awarded Asia's Best Bar For 2023

    COA has now thrice been named Asia's Best Bar, celebrating Mexico's spirits in a Hong Kong hideaway. Discover the passion behind its success.

    By John Tolley July 19th, 2023 Read More
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