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  • Bowl of kumis
    Culture
    Culture By Autumn Swiers September 4th, 2022

    Kumis: The Alcoholic Horse Milk Likely Linked To Genghis Khan

    Yes, you read that right: alcoholic horse milk. The drink has a long history and may even be linked with warrior-ruler Genghis Khan.

    By Autumn Swiers September 4th, 2022 Read More
  • Chicken stock in a pot
    Cook
    Cook By Erica Martinez September 4th, 2022

    You Should Never Add This Chicken Part To Your Stock

    Nothing beats homemade chicken stock. All the elements slowly cook together to become liquid gold, but there's one part of the chicken you should leave out.

    By Erica Martinez September 4th, 2022 Read More
  • crab stand in a market
    Shopping Tips
    Shopping Tips By Elyse Inamine September 4th, 2022

    Everything You Need To Know About Buying And Cooking Crabs

    Know your Dungeness crabs from shell-less blue crabs (aka soft-shell crabs!)? Here's our primer on how and when to buy, and where to look for seasonal crabs.

    By Elyse Inamine September 4th, 2022 Read More
  • eggs at German grocery store
    Cook
    Cook By Claire Redden September 4th, 2022

    Here's Why People Outside The US Don't Refrigerate Eggs

    When in Europe, it can be a bit surprising to see eggs sitting on shelves out in the open, with no refrigerator in sight. Here's why they do it that way.

    By Claire Redden September 4th, 2022 Read More
  • classic homemade mochi on plate
    Dessert Recipes
    Dessert Recipes By Jennine Rye September 4th, 2022

    Classic Homemade Mochi Recipe

    Mochi, the Japanese dessert, may look complicated, but they're surprisingly easy to make. Use this recipe to make classic homemade mochi in about 30 minutes.

    By Jennine Rye September 4th, 2022 Read More
  • a plate of boiled eggs
    Cook
    Cook By Brianna Corley September 4th, 2022

    Don't Skip This Important Step When Pressure Cooking Eggs

    Boiled eggs may be one of the best examples of how a pressure cooker can further simplify an already easy-as-pie recipe. Here's how to nail it every time.

    By Brianna Corley September 4th, 2022 Read More
  • Italian ice tomatoes
    Cook
    Cook By Anna Staropoli September 4th, 2022

    What Makes Italian Ice Tomatoes Unique

    You may not have heard of Italian Ice tomatoes, but they're an amazing little fruit. Learn more about what makes this tomato variety unique.

    By Anna Staropoli September 4th, 2022 Read More
  • Moscow mules
    Drink
    Drink By Jessie Molloy September 4th, 2022

    Transform Your Moscow Mule Into A Fall Treat With This Simple Addition

    A Moscow Mule is a tasting and frosty beverage that many enjoy in the summertime. Here is a simple addition you can add to the mix to make it ready for fall.

    By Jessie Molloy September 4th, 2022 Read More
  • brownies in ice cream
    Cook
    Cook By Autumn Swiers September 4th, 2022

    The Bakery Where All Of Ben & Jerry's Brownies Are Made

    Here's how it came to be connected with Ben & Jerry's -- and how both companies are acting on their shared values.

    By Autumn Swiers September 4th, 2022 Read More
  • banana cream pie
    Cooking Tips
    Cooking Tips By Karen Hart September 4th, 2022

    How To Stop The Bananas In Banana Cream Pie From Turning Brown

    If you're a fan of the banana cream pie, you may have noticed your bananas turning brown and wondered how to stop this from happening.

    By Karen Hart September 4th, 2022 Read More
  • Starbucks Frappuccinos
    Drink
    Drink By Erin Shaw September 4th, 2022

    The Spooky Starbucks Frappuccino You Might Have Forgotten

    While there has been an abundance of unique Starbucks Frappuccino flavors over the years, there is one that might evoke a stronger reaction than others.

    By Erin Shaw September 4th, 2022 Read More
  • Baked Alaska with strawberries
    Culture
    Culture By Lisa Curran Matte September 4th, 2022

    The Origin Story Of The Baked Alaska

    Although at one time it was more regularly eaten, today most people probably haven't tried Baked Alaska. Here's how this hot-and-cold dessert came to be.

    By Lisa Curran Matte September 4th, 2022 Read More
  • Close up of Alton Brown smiling
    Cook
    Cook By Karen Hart September 4th, 2022

    The Simple Method Alton Brown Uses To Dry Rib Roast At Home

    Alton Brown has been sharing kitchen tips and tricks with fans, including the drying method he uses for his holiday standing rib roast.

    By Karen Hart September 4th, 2022 Read More
  • Steak with a pat of butter on top
    Cook
    Cook By Karen Hart September 4th, 2022

    Boozy Butter Will Change Your Steaks Forever

    You've probably seen alcohol-infused food like milkshakes, or fruit, but have you ever heard of booze-infused butter and how you can use it on steak?

    By Karen Hart September 4th, 2022 Read More
  • Rotisserie chicken on plate
    Cook
    Cook By Ali Fagan September 4th, 2022

    Why Rotisserie Chicken Is So Hard To Make At Home

    Why is it that the rotisserie chicken purchased is always better than your at home roasted chicken?

    By Ali Fagan September 4th, 2022 Read More
  • Bag of food donations
    News
    News By Autumn Swiers September 3rd, 2022

    The Worrisome Problem Food Banks Are Facing Nationwide

    During the pandemic, food banks took on a bigger role in many U.S. households than ever before. But it's becoming harder for food pantries to help communities.

    By Autumn Swiers September 3rd, 2022 Read More
  • mexican horchata sprinkled with cinnamon
    Drinks
    Drinks By Alexandra Shytsman September 3rd, 2022

    Mexican Horchata Recipe

    If you're unfamiliar with Mexican horchata, this dairy-free cinnamon-flavored beverage is refreshing, sweet, and surprisingly easy to make.

    By Alexandra Shytsman September 3rd, 2022 Read More
  • Steak with mushrooms
    Cook
    Cook By Ali Fagan September 3rd, 2022

    The Best Type Of Mushrooms To Pair With Your Steak

    Steak and potatoes? Get out of here! Steak and mushrooms are the true match made in heaven. Here's which varieties pair best, whether in sauces or as sides.

    By Ali Fagan September 3rd, 2022 Read More
  • Close up of gas stove
    Cook
    Cook By Karen Hart September 3rd, 2022

    The Gas Stove Maintenance Task You've Been Overlooking

    Cleaning your gas stove may seem daunting but it's a simple task that will keep you in control of your flame. Yet, most people forget to do this easy step.

    By Karen Hart September 3rd, 2022 Read More
  • Pan-fried pork
    Cook
    Cook By Talin Vartanian September 3rd, 2022

    Elevate Your Pan-Fried Dishes With This Easy Egg Wash Swap

    Rather than ordering takeout, you can reach for this condiment when you're fresh out of eggs and be well on your way to the pan-fried dinner of your dreams.

    By Talin Vartanian September 3rd, 2022 Read More
  • Close up of Ina Garten smiling
    Cook
    Cook By Karen Hart September 3rd, 2022

    The Type Of Chicken Ina Garten Uses For Salads

    Ina Garten is a pro at cooking delicious homemade meals. When making a salad, she prefers this particular kind of chicken for the best possible flavor.

    By Karen Hart September 3rd, 2022 Read More
  • Whole Foods Market Street scene
    News
    News By Abby Smith September 3rd, 2022

    Whole Foods Has Made A Significant Change To Its Leadership

    If you felt uneasy about Amazon's acquisition of Whole Foods five years ago, hold on to your carts because Whole Foods may be in for another sea change.

    By Abby Smith September 3rd, 2022 Read More
  • Boy drinking milk
    Cook
    Cook By Jennifer Sweenie September 3rd, 2022

    An Underrated, Dairy-Free Way To Add More Calcium To Your Diet

    We've been told for years that drinking milk is the best way to get enough calcium. In reality, there are many excellent options, including this beloved veggie.

    By Jennifer Sweenie September 3rd, 2022 Read More
  • water spinach
    Cook
    Cook By Karen Greco September 3rd, 2022

    Why Water Spinach Must Be Cultivated With Special Care In The US

    Water spinach could break you out of your veggie rut. Though it's a staple Southeastern Asian cuisine, here's why it's tough to find in the U.S.

    By Karen Greco September 3rd, 2022 Read More
  • Spice grinder and spices
    Cook
    Cook By Haldan Kirsch September 3rd, 2022

    The Simple Trick To Cleaning Your Electric Spice Grinder

    Owning an electric spice grinder can be both a pro and a con. as spice aromas tend to linger. Here's a great hack to clean your spice grinder without water.

    By Haldan Kirsch September 3rd, 2022 Read More
  • Salad with avocado and onions
    Cook
    Cook By Sylvia Tomczak September 3rd, 2022

    The Simple Trick That Will Change Your Salads Forever

    While the typical blueprint for salad works wonders, sometimes a garden salad can also be delicious — that is, if you've followed one hack.

    By Sylvia Tomczak September 3rd, 2022 Read More
  • dark beer pouring into glass
    Culture
    Culture By Elias Nash September 3rd, 2022

    How An Ecuadorian Brewer Resurrected One Of The Oldest Beers Ever

    One Ecuadorian brewer is bringing a taste of the past into the modern world. Here's how Javier Carvajal recreated one of the first beers ever brewed.

    By Elias Nash September 3rd, 2022 Read More
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