Why You'll Have A Hard Time Finding Fugu In The U.S.
Fugu is a delicacy that is found primarily in Japan of which only the most daring will try. Here is why fugu is difficult to find in the United States.
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WWII Cooking Legend Marguerite Patten's Devastating 2015 Death
From home economist to chef, the death of WWII cooking legend Marguerite Patten devastated the world in 2015. Here's how she impacted the food industry.
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Can You Buy School Lunch Chicken Patties As An Adult?
Few foods can tap into the sentimental vein of childhood quite like school cafeteria options. But can you really recreate that school chicken patty at home?
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How You Should Position Your Oven Rack When Roasting Turkey
There are a million tips for cooking the perfect turkey, and one of the first decisions you may want to make is changing the position of your oven rack.
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Why You'll Probably Never See Cotton Candy Grape Wine
Cotton candy grapes are an extra-sweet variety that's perfect in a fruit bowl but not so great in wine. Here's why you probably won't see cotton candy wine.
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The Sweet Additions That Will Have You Rethinking Pesto
Adding sweetness to certain savory foods always seems like a radical idea until you try it. Live on the edge and transform your next batch of pesto.
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The Key Step To Making Chinese Restaurant-Quality Shrimp
Making shrimp that isn't rubbery or tough can be a tricky business. But Chinese cooking has perfected the method, and we're sharing the secrets.
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Simple Roasted Pork Tenderloin Recipe
With this simple roasted pork tenderloin recipe, you won't have to worry about the meat drying out or becoming tough.
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The Reason You Shouldn't Use Fresh Herbs In Casseroles
When it comes to cooking, people tend to think fresh is always best. But using fresh herbs in a casserole can hurt the flavor. Here's what to use instead.
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The Best Type Of Tortilla To Use For Enchiladas
Say adiós to broken and soggy enchiladas. Here's why this type of tortilla is best to secure your saucy, meaty dish.
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Lemony Roasted Potatoes Recipe
These lemony roasted potatoes make for the perfect dinner side dish.
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Do You Need To Wash The Wax Off Apples?
Apples are a nutritious addition to our diet. But should you be adding their wax coating to your diet as well or washing it off?
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Soft And Fluffy Scrambled Eggs Recipe
Want to make perfectly soft and fluffy scrambled eggs? Follow this incredibly easy and quick recipe.
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The Halloween Item McDonald's Is Finally Bringing Back After 6 Years
Fast food items come and go. But as McDonald's has shown just in time for Halloween, sometimes the items that go come back from the dead.
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How CBD-Infused Cocktails Will Make You Feel
There's a good chance you've seen or heard of a product with "CBD" printed on the label. But what happens when someone mixes CBD with alcohol?
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Use Breakfast Meats To Take Your Turkey To The Next Level
Turkey can be a dish to spotlight creativity, with ingredients ranging from Cheetos to mayonnaise and barbecue sauce. But these additions are truly next level.
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Why Traditional Irish Soda Bread Has A Cross Is Carved Into It
The dense, delicious goodness of traditional Irish Soda Bread is a lovely treat in Irish cuisine. Here is why a traditional loaf has a cross carved in it.
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The Best Way To Keep Your Leftover Halloween Candy From Going Stale
At Halloween, people have spooky decorations, creative costumes, and candy. Here is the best way to store your leftover Halloween candy so it doesn't go stale.
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Where Alton Brown Stands On Basting Your Thanksgiving Turkey
To baste or not to baste is a longstanding Thanksgiving debate, but celebrity chef Alton Brown has an answer as to whether or not it's a necessary practice.
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Citrusy Haddock Recipe
Satisfy your seafood craving with this citrusy haddock recipe that you can cook in 15 minutes and customize with your choice of lemon, lime, or orange flavor.
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Why You Should Always Grind Coriander Seed As You Need It
Coriander can mean a lot of different things depending on where you are. Here is why you should always consider grinding coriander seeds when you need them.
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Oaked Vs Unoaked Chardonnay: What's The Difference?
There are two kinds of Chardonnay - oaked and unoaked, aged in oak barrels and stainless steel, respectively. Here's the difference between the two wine types.
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What It Means If Your Sourdough Loaf Turned Out Flat
Sourdough bread is a prime example that practice makes perfect. Here's what it means if your loaf turns out flat and how to avoid it.
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How Do Taiwanese Meatballs Differ From Western-Style Meatballs?
Meatballs are beloved around the world but there are a few major differences between Italian and Taiwanese-style meatballs.
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The Important Tip You Need For Grilling Dessert In Cast Iron
Grilling up a dessert treat in your cast-iron skillet is a delicious treat, and here's the secret to making sure it comes out perfectly.
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A Complete Guide To Sweetbreads
If you clicked on this article looking for information about sugary pastries, prepare to be surprised. Here's what you need to know about sweetbreads.
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Why Impossible Foods Just Laid Off 6% Of Its Employees
Plant-based foods are exploding in the food-innovation market, so why did industry leader Impossible Foods recently announce major layoffs?
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