The Restaurant Gen Z Favors The Most, According To A Survey
Whether it's clothes or coffee, Gen Z is perceived as having distinctive tastes. But what restaurant's food do these younger consumers prefer to taste the most?
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Why You Should Stop Lining Your Oven With Aluminum Foil
Aluminum foil takes center stage in many kitchens, being used from cooking to packaging leftovers. Here is why you should stop lining your ovens with foil.
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The Flavors Of Cadbury Mystery Bars Have Finally Been Revealed
Cadbury U.K. announced the creation of two new chocolate bars but kept the flavors a secret, inviting the public to guess them. The time for guessing is over.
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The Step You Should Never Skip When Sharpening Serrated Knives
It may seem intimidating, but sharpening your knives is worth the effort. Dull blades are dangerous in the kitchen. Here's how to sharpen your serrated knives.
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The Ingredient That Got Haggis Banned In The US
There are many different iconic dishes connected to cultural roots. However, you won't find any U.K.-imported haggis. Here is what ingredient got it banned.
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Simple Creamy Hummus Recipe
This homemade hummus comes together in a breeze and is perfectly creamy.
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The Genius Way Ree Drummond Upgrades Reuben Sandwiches
The one drawback — if you can even call it that — to the Reuben sandwich is that it can be a bit messy to eat. Here's a delicious potential solution.
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The Buttercream Coloring Hack That Will Cut Down On Cleanup
When you decorate a cake with more than one color of buttercream frosting, you normally have to use different bowls to make each batch, but not with this hack.
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Why IHOP Is Calling A New Food Item 'Its First NFT'
IHOP has undergone a number of changes over the years. It would make sense to change with the times by offering an NFT. But this one isn't what it sounds like.
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Why Witch Finger Grapes Now Go By A Sweeter Name
Sadly for fans of spookiness, Witch Finger grapes have gone through a bit of a rebranding. Here's where they started, and what they've now become.
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The Best Way To Fix Soup That's Way Too Spicy
There is nothing better than a delicious chili or a spicy soup on a cold day. But if your creation is too spicy, here is the best way to save your dish.
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How Walmart Is Trying To Woo Home Cooks With Shoppable Content
Walmart has partnered with cooking sites like Allrecipes, Today, Whisk, and Tasty to produce shoppable recipes intended to woo home cooks.
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Why Do Cats Live At Breweries And Bodegas?
Have you ever wondered why a cat usually greets you at the bodega or when going for a pint at a distillery? Here's the funny reason cats linger in these spaces.
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Is There Such A Thing As Gluten-Free Whiskey?
Whiskey is, by definition, distilled from malted grain. So is it possible to have gluten-free whiskey? There might be some good news for gluten-free folks.
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Extra-Flavorful Pizza Sauce Recipe
Learn how to make this extra-flavorful pizza sauce recipe that uses nutritional yeast as a special ingredient to adds a light but cheesy flavor.
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What Makes Mary Washington Asparagus Unique
Mary Washington is an heirloom variety of asparagus that bursts with flavor that hasn't been genetically modified, but here is what makes it truly unique.
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Why Subway's Footlong Sandwiches Once Caused A Lawsuit
Subway is known for having a variety of different options for sandwiches. Here is more about the time that Subway's footlong sandwiches resulted in a lawsuit.
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27 Allergen-Friendly Treats To Stock Up On For Halloween
Offering some allergen-friendly treats for trick-or-treaters in your neighborhood does not have to be more expensive or arduous. Here are some of the best ones.
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What Happens If You Overmix Muffin Batter?
Muffins are a sweet, fluffy indulgence that can be eaten for breakfast. Here is why you should avoid overmixing your muffin batter when making them at home.
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The 16 Absolute Best Cuts Of Lamb To Roast
While we love cooking lamb on the grill, we've found that it's sometimes easier to roast lamb in the oven. Here are the absolute best cuts of lamb for roasting,
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How To Avoid A Frittata-Flipping Disaster
Creating the perfect frittata is no easy feat, particularly when it's time to flip it over. Here's how to avoid a frittata-flipping disaster.
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What's The Difference Between An Impossible Burger And A Beyond Burger?
There are more and more plant-based meat substitutes available on supermarket shelves. But what is the difference between Impossible Burger and Beyond Burger?
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Cockscomb: The Colorful Green You Should Know More About
Offering a hearty dose of iron, protein, and essential nutrients like vitamins A, C, and antioxidants, cockscomb is as nutritious as it is tasty.
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How To Make Sure You're Buying Authentic Fontina Cheese
Two kinds of cheeses that are commonly confused with Fontina are Fontal and Fontinella. But while these cheeses are delicious, they are not interchangeable.
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Fatima Ali's Posthumous Memoir Is On Shelves Now
Sadly, Fatima Ali's journey was cut short in 2019, but her legacy lives on with the release of her posthumous memoir, 'Savor: A Chef's Hunger for More.'
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Most Of The World's Ginger Comes From This Country
Ginger is a delicious and healthy addition to your recipes, teas, and even eaten raw. Here is the country that produces the most ginger anywhere in the world.
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The Top Tip You Need For Harvesting Rhubarb
Rhubarb is a colorful and flavorful sign that spring has sprung. When you are ready to harvest fresh rhubarb, here is our top tip that you should remember.
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