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  • Black and white truffles
    Cook
    Cook By Hope Ngo December 11th, 2022

    The Difference Between White And Black Truffles

    Truffles are a curiosity because it can be so darn hard to get your hands on one. Supply and demand is clearer with nothing more than this ingredient.

    By Hope Ngo December 11th, 2022 Read More
  • Pani puri or Golgappe
    Culture
    Culture By Ellanor Aquitaine December 11th, 2022

    The Ultimate Guide To Pani Puri, India's Beloved Chaat

    Pani puri has become so famous that it's arguably one of the most popular street food dishes to emerge from India. Here's the ultimate guide to it.

    By Ellanor Aquitaine December 11th, 2022 Read More
  • pan of cooked streaky bacon
    Cook
    Cook By Heather Lim December 11th, 2022

    What To Consider When Substituting Bacon For Pork Belly

    It's possible to substitute bacon for pork belly in recipes, but there is a significant factor that you should take into consideration before you start cooking.

    By Heather Lim December 11th, 2022 Read More
  • glasses of port wine on barrel
    Culture
    Culture By Michelle Welsch December 11th, 2022

    The Long Journey That Contributed To The Accidental Invention Of Port

    While Portugal is credited with the origins of this sweet fortified wine, we also have enterprising merchants to credit for the drink's popularity.

    By Michelle Welsch December 11th, 2022 Read More
  • Marinated beef in bowl
    Cook
    Cook By Emily Boyette December 11th, 2022

    Why Your Marinated Steak Became A Mushy Disaster

    No one wants to cut into a mushy steak for dinner. By controlling one major factor when marinating steak, home chefs can avoid this cooking mishap.

    By Emily Boyette December 11th, 2022 Read More
  • Screwdriver cocktail on bar
    Culture
    Culture By Chris Sands December 11th, 2022

    The Debated Origins Of The Screwdriver Cocktail

    The Screwdriver has to be one of the simplest cocktails ever invented. It hardly seems like it even needed an origin story. And yet it has a debated backstory.

    By Chris Sands December 11th, 2022 Read More
  • Canjica de milho
    Cook
    Cook By Clarice Knelly December 11th, 2022

    Brazil's Canjica De Milho Dessert Has Been Around Since The 17th Century

    Canjica de milho is a Brazilian corn dessert that is enjoyed in the region's winter months. See how to prepare this sweet dish with a deep history.

    By Clarice Knelly December 11th, 2022 Read More
  • Fish, veggies, and red rice
    Cook
    Cook By Talin Vartanian December 11th, 2022

    What Makes Senegal's National Dish Thiéboudienne Unique?

    Rice, vegetables, fish, tomato sauce, herbs, and lime -- Senegal's national dish is a bright, delicious, and hearty combination you'll want to know about.

    By Talin Vartanian December 11th, 2022 Read More
  • bottles and jars of different vinegar
    Cook
    Cook By Ziba Redif December 11th, 2022

    Red Wine Vinegar Vs. Balsamic: What's The Difference?

    Red wine vinegar and balsamic are popular vinegars known for their acetic acid bite that is perfect for salads and marinades, but how are they different?

    By Ziba Redif December 11th, 2022 Read More
  • Whiskey sodas with lemon
    Culture
    Culture By Lauren Cahn December 11th, 2022

    Highball Vs. Whiskey Soda: Is There Really A Difference?

    A highball and whiskey soda can be made of similar ingredients, but is that enough to make them the same? Here's why they may be slightly different.

    By Lauren Cahn December 11th, 2022 Read More
  • Original Chicken Crispers
    News
    News By Lauren Cahn December 11th, 2022

    Chili's Has Said Goodbye To Its Original Chicken Crispers

    Fans of Chili's Original Chicken Crispers had their world rocked and their smiles turned upside down when they learned the item was removed from the menu.

    By Lauren Cahn December 11th, 2022 Read More
  • chicken burger with egg
    Cook
    Cook By Stephanie Friedman December 11th, 2022

    The Key Ingredient For Perfectly Juicy Chicken Burgers

    You'll need ground chicken, mayo, and seasonings to make the chicken patty. But if you want to ensure your burgers are juicy, there is a special ingredient.

    By Stephanie Friedman December 11th, 2022 Read More
  • Four eggs on yellow background
    Cooking Tips
    Cooking Tips By Brittany Davies December 10th, 2022

    13 Best Ways To Use Leftover Egg Yolks

    Egg yolks can provide structure, texture, color, moisture, and flavor to pastries, custards, sauces, and more, but has a lot of other versatile uses.

    By Brittany Davies December 10th, 2022 Read More
  • Jar of minced ginger and ginger slices
    Cook
    Cook By Natasha Bailey December 10th, 2022

    The Boozy Way To Keep Peeled Ginger Fresh

    Odds are, you'll use ginger in one way or another, but a little goes a long way, and you won't use an entire root in one recipe. So here's a tip for storing it.

    By Natasha Bailey December 10th, 2022 Read More
  • stir fry sauce with veggies
    Sauce Recipes
    Sauce Recipes By Miriam Hahn December 10th, 2022

    Stir Fry Sauce Recipe

    This stir fry sauce recipe is not only versatile and easy to make, but it tastes delicious with any choice of protein or vegetables.

    By Miriam Hahn December 10th, 2022 Read More
  • Janssons temptation
    Culture
    Culture By Ryan Cashman December 10th, 2022

    The Scandinavian Potato Bake Anchovy Fans Need To Try

    Jansson's temptation has been a popular Christmastime treat in Sweden since the 1940s and no julbord would be considered complete without it.

    By Ryan Cashman December 10th, 2022 Read More
  • ham sandwich from Isaly's
    Culture
    Culture By Erica Martinez December 10th, 2022

    What Makes Pittsburgh's Chipped Chopped Ham Unique?

    You might be from Pittsburgh if you grew up eating — and continue to enjoy — chipped chopped ham, a beloved food in the area created by Isaly's Dairy Stores.

    By Erica Martinez December 10th, 2022 Read More
  • Del Monte pineapple and juice
    News
    News By Wendy Leigh December 10th, 2022

    Del Monte's First Carbon-Neutral Pineapples Will Hit Shelves In 2023

    Global produce giant Del Monte is hoping to make a yellow tropical fruit a little bit greener with the release of carbon-neutral pineapples next year.

    By Wendy Leigh December 10th, 2022 Read More
  • Oaxaca cheese on board
    Culture
    Culture By Lauren Rothman December 10th, 2022

    Why Mexico's Stretchy Oaxaca Cheese Stands Out From The Rest

    A beloved and essential ingredient in its home state, Oaxaca cheese has gone on to show up in quesadillas across Mexico and around the world.

    By Lauren Rothman December 10th, 2022 Read More
  • canned tuna
    Culture
    Culture By Matthew Spina December 10th, 2022

    White Tuna Vs. Light: What's The Difference?

    The most common of labeling differences may be one of the most confusing for buyers to parse: White tuna vs. light. What sets these two varieties apart?

    By Matthew Spina December 10th, 2022 Read More
  • chicken fried steak with gravy
    Beef Recipes
    Beef Recipes By Michelle McGlinn December 10th, 2022

    Diner-Style Chicken Fried Steak Recipe

    Country fried steak is the epitome of Southern comfort food, but this chicken fried steak recipe is a delicious dish for any occasion.

    By Michelle McGlinn December 10th, 2022 Read More
  • Shots on a tray
    Culture
    Culture By Erica Andrews December 10th, 2022

    What It Actually Means To Order An Angel Shot At A Bar

    With a name like Angel Shot, you may not be surprised by what it can do for you. Here's what it means when you order it at a bar.

    By Erica Andrews December 10th, 2022 Read More
  • Sliced Domino's pepperoni pizzas
    News
    News By Chris Sands December 10th, 2022

    Analyst Predicts Domino's Will Benefit From Higher Prices In 2023

    Despite navigating its share of pandemic-era rockiness, Domino's has made some strides. Now, an analyst thinks 2023 could be a big year for the brand.

    By Chris Sands December 10th, 2022 Read More
  • Grubhub app on phone
    Eat
    Eat By John Tolley December 10th, 2022

    How Apps Like Grubhub Stand To Gain If NYC Relaxes Its Delivery Fee Cap

    Many municipalities introduced legislature during COVID to counter the exorbitant fees of delivery apps like Grubhub, but now the companies are fighting back.

    By John Tolley December 10th, 2022 Read More
  • bowl of crème fraîche
    Cook
    Cook By Lauren Rothman December 10th, 2022

    Crème Fraîche Is Much Easier To Make Than You Might Think

    It can be more cost-effective to make crème fraîche at home, and luckily, the recipe calls for just two ingredients and requires almost no effort.

    By Lauren Rothman December 10th, 2022 Read More
  • Martha Stewart smiling at event
    Cook
    Cook By Erica Andrews December 10th, 2022

    The Clothing Item Martha Stewart Uses To Replace Cheesecloth In A Pinch

    if you don't have a cheesecloth for your next recipe, Martha Stewart has you covered with a unique alternative to the useful tool.

    By Erica Andrews December 10th, 2022 Read More
  • Marcus Samuelsson on stage
    Cook
    Cook By Jenny Latreille December 10th, 2022

    Marcus Samuelsson's 11 Best Cooking Tips For Home Chefs

    With so many tips out there, it's best to stick to the experts. Here are the top tips that Marcus Samuelsson has for aspiring chefs and home cooks alike.

    By Jenny Latreille December 10th, 2022 Read More
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