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  • Bowl of gochujang with red peppers
    Culture
    Culture By Katherine Beck January 26th, 2023

    The Reason Gochujang Is Often Diluted

    Gochujang is one of the delicious, spicy sauces that makes dishes like bibimbap so unique. But when using it at home, make sure you dilute it, here's why.

    By Katherine Beck January 26th, 2023 Read More
  • the skybox in Daniel restaurant
    Culture
    Culture By Michelle Welsch January 26th, 2023

    What Makes The Skybox Meal At NYC's Daniel So Unique

    Daniel Boulud's exclusive dining room in New York City offers guests an unforgettable experience overlooking the kitchen in his flagship restaurant.

    By Michelle Welsch January 26th, 2023 Read More
  • Two plastic cups filled with iced coffee with a croissant
    Drink
    Drink By Karen Hart January 26th, 2023

    The To-Go Coffee Tip You Should Consider

    We've all been there -- rushing to get somewhere with your caffeine fix, only for it to end up on your shirt. Here's a to-go coffee tip to prevent spillage.

    By Karen Hart January 26th, 2023 Read More
  • raw oxtail meat
    Cook
    Cook By Lauren Rothman January 26th, 2023

    The Reason It's Often Difficult To Find Oxtail At Your Butcher Shop

    While you can't get much more humble than a literal tail of an animal, oxtail can become downright luxurious when cooked well and chefs have been taking notice.

    By Lauren Rothman January 26th, 2023 Read More
  • people eating paella
    Cook
    Cook By John J Lee January 26th, 2023

    The Type Of Rice Traditional Paella Always Uses

    Paella is a delicious Spanish staple that can be difficult to make without the right ingredients. Here's the rice you should always use in a traditional paella.

    By John J Lee January 26th, 2023 Read More
  • Lisa Rinna and Lisa Vanderpump
    Culture
    Culture By Hayley Hamilton Cogill January 26th, 2023

    Lisa Rinna Vs. Lisa Vanderpump: Whose Rosé Is Better?

    A pair of reality TV icons (and rivals) square off in a battle for Beverly Hills Housewives wine label supremacy.

    By Hayley Hamilton Cogill January 26th, 2023 Read More
  • Boxes of Krispy Kreme donuts
    Eat
    Eat By Jennifer Amos January 26th, 2023

    Krispy Kreme's New Donut Collection Has Autumn Written All Over It

    Each fall, familiar autumnal flavors make their way back on menus. Now Krispy Kreme has introduced a new donut collection that includes craveable fall flavors.

    By Jennifer Amos January 26th, 2023 Read More
  • Japanese usuba knife with vegetables
    Cook
    Cook By Wendy Leigh January 26th, 2023

    The Japanese Knife That's Designed To Cut Vegetables

    High-end kitchen stores have a dizzying array of culinary tools, but few are more impressive than knives. The Japanese knife that's designed to cut vegetables.

    By Wendy Leigh January 26th, 2023 Read More
  • Burlap sack of lentils
    Culture
    Culture By Autumn Swiers January 26th, 2023

    Why Americans Started Eating More Lentils After WWII

    World War II saw a change in the diet of many Americans on the home front. Here is why Americans incorporated more lentils into their diets than ever before.

    By Autumn Swiers January 26th, 2023 Read More
  • Spanish gin and tonic
    Culture
    Culture By Haldan Kirsch January 26th, 2023

    The Spanish Gin And Tonic Elevates The Classic Cocktail To New Heights

    The Spanish love their gin, so it makes sense that they took the standard gin and tonic to a new level. Here's what makes the Spanish cocktail so delicious.

    By Haldan Kirsch January 26th, 2023 Read More
  • salmon croissant sandwich
    Cook
    Cook By Karen Greco January 26th, 2023

    The Way You Stack Your Sandwich Matters More Than You Might Think

    If you want to avoid a soggy sandwich, there are a few tricks you can try. The way you stack it matters more than you might think.

    By Karen Greco January 26th, 2023 Read More
  • Cooked salmon in tray with vegetables
    Cook
    Cook By Emily Boyette January 26th, 2023

    How Long Can You Store Cooked Food On The Counter?

    Leaving food out may seem like a good idea, but you really need to know how long you can store that cooked food on the counter.

    By Emily Boyette January 26th, 2023 Read More
  • Amaro Sour
    Drink
    Drink By Sylvia Tomczak January 26th, 2023

    How A Pinch Of Salt Transforms Amari Cocktails

    What if there was a way to further highlight the complexity of an amaro-based cocktail? Here's how salt makes the bittersweet beverage taste even better.

    By Sylvia Tomczak January 26th, 2023 Read More
  • Woman cooking mashed potatoes
    Cook
    Cook By Kelly Welton January 26th, 2023

    Repurpose Leftover Potatoes With A Comforting Mexican Classic

    Leftover potatoes might be the key ingredient of your best meal this week -- here's how to use them for a traditional, delicious Mexican favorite.

    By Kelly Welton January 26th, 2023 Read More
  • Close up of chocolate covered pretzels on a plate
    Cook
    Cook By Karen Hart January 26th, 2023

    The Mess-Free Trick For Dipping Pretzels In Melted Chocolate

    When it comes to dipping pretzel twists into melted chocolate, you can wind up with half-dipped pretzels or chocolate everywhere rather than on the pretzel.

    By Karen Hart January 26th, 2023 Read More
  • outside of The White House
    Food History
    Food History By Maria Scinto January 26th, 2023

    The Favorite Foods Of Every US President

    From squirrel to ice cream to barbecue, the favorite foods of U.S. presidents have been interesting. Here is a bit about every U.S. president's favorite food.

    By Maria Scinto January 26th, 2023 Read More
  • applesauce cake pieces
    Cook
    Cook By Mark Storer January 26th, 2023

    Can Applesauce Cake Be Made Gluten-Free?

    Applesauce cake is a simple dessert that can be made by nabbing your most basic pantry items. See how you can put a twist on it and make it gluten-free.

    By Mark Storer January 26th, 2023 Read More
  • Hot dogs on wooden board
    Cook
    Cook By Corina Gruber January 26th, 2023

    12 Different Ways To Cook Hot Dogs

    Hot dogs are associated with summertime and grilling, but there are plenty of ways to prepare these classic cased delights, from simmering to sous vide.

    By Corina Gruber January 26th, 2023 Read More
  • Rachael Ray close up
    Cook
    Cook By Ryan Unger January 26th, 2023

    Rachael Ray's Best Cooking Tips For Home Chefs

    Millions of viewers watch the "Rachael Ray Show" because it's filled with clever and useful tips. Here are some of Ray's best cooking tips for home chefs.

    By Ryan Unger January 26th, 2023 Read More
  • Cafe bombon
    Culture
    Culture By Erica Martinez January 26th, 2023

    The Luxuriously Layered Spanish Coffee You Need To Know

    A sweet take on a traditional latte, cafe Bombón is a Spanish espresso-based drink with a beautifully layered appearance and deliciously simple flavor.

    By Erica Martinez January 26th, 2023 Read More
  • person holding bowl of salad
    Cook
    Cook By Sylvia Tomczak January 26th, 2023

    The Waste-Conscious Breakfast Hack Perfect For Leftover Salad

    To make leftover salad more palatable and avoid throwing away food, it could be wise to rethink your salad as an ingredient rather than a dish of its own.

    By Sylvia Tomczak January 26th, 2023 Read More
  • soft-boiled egg in cup
    Egg Recipes
    Egg Recipes By Jennine Rye January 26th, 2023

    Simple Soft-Boiled Egg Recipe

    Who needs a hard-boiled egg when you can enjoy the jammy yolk with this simple soft-boiled egg recipe.

    By Jennine Rye January 26th, 2023 Read More
  • Peanut butter and roasted peanuts
    Culture
    Culture By Emily Boyette January 26th, 2023

    The Scientific Reason Peanut Butter Can Help Get Gum Out Of Your Hair

    It's common –- you're riding with the windows down and the gum you were just munching on flew into your wind-blown hair. Here's why peanut butter can help.

    By Emily Boyette January 26th, 2023 Read More
  • Pakistani dishes on blue background
    Traditions
    Traditions By Ellanor Aquitaine January 26th, 2023

    20 Traditional Pakistani Dishes Everyone Needs To Try Once

    From savory and rich nihari to bright fruit chaat, Pakistani cuisine is amazingly vibrant. Interested in the best? Taste these must-try dishes,

    By Ellanor Aquitaine January 26th, 2023 Read More
  • People at Halloween party
    Drink
    Drink By Taylor Murray January 26th, 2023

    15 Best Los Angeles Restaurants And Bars To Celebrate Halloween 2022

    We've scoured across Los Angeles to find the most fun and festive bars, restaurants, and parties for whatever kind of Halloween you have in mind.

    By Taylor Murray January 26th, 2023 Read More
  • Chopsticks picking up noodles
    Cook
    Cook By Sara Klimek January 26th, 2023

    Tips You Need When Cooking With Noodles

    Noodles are a simple yet versatile ingredient in many cuisines. Here are some of the most important things you need to know about cooking noodles at home.

    By Sara Klimek January 26th, 2023 Read More
  • Red sangria pitcher and mugs
    Drink
    Drink By Lucia Capretti January 26th, 2023

    10 Best Wines For Sangria

    Making your own sangria at home may be the perfect way to spend a summer day. Here are the absolute best wines you could include in your sangria.

    By Lucia Capretti January 26th, 2023 Read More
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