Your Guide To White Kitchen Countertops
From marble to laminate, we've rounded up the best kitchen countertop materials for your budget that come in on-trend shades of white.
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Gordon Ramsay's Tip For Perfectly Sliced Tuna Carpaccio
Of course, a sharp-bladed knife helps, but Gordon Ramsay's hack for efficiently cutting tuna into the ultra-thin slices you desire is a tip you must try.
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What's The Difference Between Butter Chicken & Tikka Masala?
Butter chicken and tikka masala are ever-reliable staples whenever we're in the mood for takeout, but what exactly is the difference between the two?
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How Long Can You Leave Pulled Pork On The Counter?
Pulled pork is often served at picnics and backyard BBQs, which means it will most likely sit out for quite some time, and often in warm temperatures.
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The Unexpected Ingredient For Homemade Mayonnaise With A Bite
If you think mayonnaise is boring, chances are, you just haven't made it from scratch. And by adding this ingredient, your may will be anything but bland.
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The Ingredients You're Unlikely To Find In Traditional Indian Food
The idea that all Indian food is hot and spicy, fatty and unhealthy, or overloaded with curry powder is not true.
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Trader Joe's Boozy Macarons Feature A Trio Of Liquors
In typical Trader Joe's jargon, the company introduces its Boozy Macarons by comparing them to the three spirits in Charles Dickens' 'A Christmas Carol.'
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Difference Between Baking Soda And Baking Powder
Baking soda and baking powder might sound like the same thing, but the two baking staples have an important difference. Find out what it is.
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The Unexpected Chicken Part That Makes Soup Delicious
While many chicken soup recipes call for a whole bird or just meat, we recommend a specific part that adds a surprising depth of flavor and a luxurious texture.
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What Makes This $99 Grilled Avocado Dish So Expensive
Avocados have become increasingly popular in the United States in recent years, but this $85 dish featuring a quarter of the creamy fruit is mind-blowing.
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The Most Unique Sandwiches You Need To Try At Least Once
You may enjoy a classic PB&J or even a croque madame, but these are the most unique sandwiches from around the world you should try at least once in your life.
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Creamy Kidney Bean Salad Recipe
Creamy kidney bean salad should be on your recipe radar, because it's such a refreshing and unique dish to prepare for a BBQ or dinner side.
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13 Ways To Make Homemade Bread Better
Baking is a science and thankfully, there are plenty of tips and tricks you can use to help that science result in a better-tasting homemade loaf of bread.
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The Best New Restaurants To Pop Up During The Pandemic
The coronavirus pandemic may have halted some restaurants' plans, but a few opened anyway. Here are the best new restaurants to pop up during the pandemic.
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Bobby Flay's Tip For Perfect Grilled Corn
When it comes to grilling corn, some recipes call for shucking the ears, while others leave the husks on to protect the kernels. What about Bobby Flay?
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Crispy Air Fryer Sweet Potato Fries Recipe
When you're looking for an easy side dish to pair with your burgers, these air fryer sweet potato fries fit the bill and are ready in less than 25 minutes.
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Why It's A Good Idea To Grill Fish With The Skin On
Personal taste preferences along with nutritional information can help you determine whether you want to skin your fish before grilling and eating it.
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The Best Technique To Add Onions To Mashed Potatoes
If you want to bring some delicious onion flavor to your mashed potatoes, there's one method that will reliably provide the tastiest result.
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Proper Tamping Will Help You Pull A Perfect Espresso Shot
If you've decided to start making your own espressos at home, you want to ensure you have the right tamping equipment and know how to use it.
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The Traditional Yucatan Dish That's Buried Before Being Served On Hanal Pixán
The importance of food during Hanal Pixán becomes clear when you consider the English translation of the Mayan holiday is 'food for souls.'
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Why Fat Is Essential When Roasting Just About Any Food
At this point it may be second nature to drizzle oil or butter over vegetables or meat before roasting, but why is it such an important part of the process?
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Why You Should Always Have Canned Fruit In Your Pantry
Canned fruits are just as nutritious as fresh or frozen. Canned fruit is easy to use and has a long shelf life, making it an ideal staple to have in pantries.
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The Canned Ingredient That Adds Texture To Instant Mashed Potatoes
Mashed potatoes are a versatile and delicious side dish to put on the dinner table. Here is the canned item to add to instant mashed potatoes to elevate them.
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31 High-Fiber Foods That Compliment Any Diet
Fiber is essential for its health benefits link not only to a reduced risk of heart disease, diabetes, and colon cancer, but also for improved brain health.
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Why You Should Always Have Canned Salmon In Your Pantry
Many of us are used to buying fresh or frozen salmon, but if you've been neglecting buying canned salmon up until now, you're going to want to reconsider.
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The Easy Way To Extend The Life Of Your Mushrooms
Who among us hasn't picked up a bunch of mushrooms, only to refrigerate them at home and find them all slimy in the produce drawer a day or two later?
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The Ingredient Giada De Laurentiis Adds For Perfect Mashed Potatoes
Giada De Laurentiis has her own take on mashed potatoes and on her blog, Giadzy, she revealed how she obtains a 'rich, decadent texture.'
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