Chick-Fil-A Has Decided Not To Remove Its Side Salad From Menus
Chick-fil-A has decided to go back on its move to strip the side salad from the menu after passionate fans took to social media in protest.
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Starbucks Fires Union Founder Alexis Rizzo Days After Senate Hearing
Starbucks has fired Alexis Rizzo, the long-time Buffalo shift supervisor credited with starting the Starbucks Workers United union campaign.
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The Simple Basil Swap For Ultra-Garlicky Pesto
If you're a lover of garlic, you may have pondered the idea of making a pesto reminiscent of its flavor. Here's the ingredient you should swap in for basil.
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The Ideal Beef Cut For Flavorful, Balanced Bolognese Sauce
Learn about the importance of selecting meat for bolognese, and which cheap cut can provide a flavorful base for this classic Italian sauce.
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Chef Beh Gaik Lean's Journey From Factory Cook To Michelin Star
Chef Beh Gaik Lean, a former factory cook for Motorola, won a Michelin star with her Peranakan restaurant, Auntie Gaik Lean's Old School Eatery.
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14 Best Restaurants In Cleveland
Cleveland might not be the first place you think of when food capitals come to mind, but the dining scene is strong in the Rust Belt city. These spots prove it.
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Why You Should Think Twice Before Packing Cheese For A Picnic
If you're planning on enjoying a picnic out in the warmer months, you might want to rethink bringing different types of cheeses.
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17 Italian Foods At Trader Joe's, Ranked
Trader Joe's has countless Italian food items perfect for a quick snack or easy, delicious meal - but which ones are actually worth buying and whipping up?
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How Chick-Fil-A May Improve Its Drive-Thru Times
Here's how Chick-fil-A plans to shake up its lagging drive-thru experience and speed up wait time.
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Is It Okay To Cook With Finishing Oils?
As tempting as it might be to splash finishing oil into your pan so you can make dinner, is it really okay to cook with those fancy oils?
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24 Best Sweet Potato Recipes
In addition to the impressive nutritional content, sweet potatoes have an equally desirable flavor and texture that is mildly sweet and satisfyingly starchy.
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15 Best Pastries To Eat In Paris, France
Get to know France's best-known pastries before your next trip to Paris, so you can tell the difference between éclairs, macarons, Paris-Brest, and more.
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The Best Restaurants In America, According To Robert Irvine - Exclusive
Robert Irvine knows a thing or two about good restaurants, so naturally, we asked him about his absolute favorites in an exclusive interview.
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Natasha Feldman Gives Us 12 No-Fuss Tips For A Dinner Party Table Spread Your Guests Will Love - Exclusive
In an exclusive interview with Tasting Table, Natasha Feldman gives us 12 no-fuss tips for a dinner party table spread your guests will love.
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How To Spot The Difference Between Real And Fake Saffron
Saffron, the world's most expensive spice, is sometimes spurious. You can test the authenticity with this simple trick if you think you've been duped.
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15 Popular Tortilla Chip Brands, Ranked Worst To Best
Paying extra for guac, in this economy? If you're making your favorite green dip at home, it's best to know which tortilla chip brands are worth the money.
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What To Consider When Choosing Fresh Tomatoes For Homemade Sauce
Learn how to choose the right tomato variety for homemade sauce with these tips. See which factors p lay a role in achieving the perfect consistency and flavor.
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14 Facts You Need To Know About The Chicago-Style Hot Dog
Packed with toppings like neon green relish and sport peppers, the Chicago hot dog is amazing. To learn about this regional delicacy, read on.
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What Are Instant Mashed Potato Flakes Made Of?
Instant mashed potatoes might sound like something you'd want to avoid, but they're a lot simpler and more natural than you might suspect.
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Why Is It Called Chicken Fried Steak If It's Made With Beef?
Why is chicken-fried steak called what it is if it's made with beef? It's the food mystery of all food mysteries. Here's the story behind chicken-fried steak.
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The Reason Soda Cans Keep Getting Slimmer
You might think the slimmer, taller cans that have started to line store shelves are part of the shrinkflation wars. But don't worry, that's not the impetus.
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Ahi (Yellowfin) Tuna Crudo Recipe
When cooking feels like a chore, this ahi tuna crudo recipe is the fresh and flavorful dinner solution.
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The Store-Bought Ham Label You Should Avoid
Reading food labels should be an important part of shopping no matter what's on your list. For ham, you'll want to avoid packages with a "water added" label.
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14 Ways To Use Up Leftover Ham
Simply put, leftover ham is a delight. From being thrown in fried rice or slow-cooked with beans, these are the best ways to use leftover ham.
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The Ins And Outs Of Buying The Best Red Snapper Fish
The hardest part about getting red snapper onto your table actually has nothing to do with your kitchen. The difficulty is choosing the best fish in the store.
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What Is High Corn Bourbon And How Is It Different From Corn Whiskey?
Although high corn bourbon and corn whiskey may seem similar, they differ in several ways. Here's what makes these two unique from each other.
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The Easy Tip For Making No-Fuss Cookie Bowls
Cookie bowls add whimsy and provide a crunchy contrast to ice cream. But if you are new to making your own, you might not be sure which method is best.
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