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  • Food from Nixta Taqueria

    You'll Want To Know 2022's Emerging Chef James Beard Award Winner

    This year there was stiff competition among the 20 James Beard nominees for 2022's emerging chef, but of course, only one took home the top prize.

    By Haldan Kirsch June 14th, 2022 Read More
  • A Kinder Bueno bar

    Why You'll Be Seeing A Lot More Of Kinder Bueno Chocolates

    Ferrero's Kinder Bueno bar has taken America by storm since its launch in 2019. Here is why you might start seeing more of the chocolate bars for sale.

    By Arianna Endicott June 14th, 2022 Read More
  • 2022 James Beard Awards

    The 2022 James Beard Award Winner For Outstanding Chef

    Every year, the James Beard Foundation names the best in the restaurant, food, and hospitality industries — including an outstanding chef. Here's the winner.

    By Anabelle Doliner June 14th, 2022 Read More
  • Thomson and Sherman at the James Beard Awards

    Here's Who Won 2022's James Beard Award For Best New Restaurant

    When you dine at the James Beard 2022 awardee for Best New Restaurant, Owamni, you're in for a treat. Here's everything you need to know about the restaurant.

    By Hope Ngo June 14th, 2022 Read More
  • Serendipity 3 booze float

    Serendipity3's First-Ever Boozy Float Has An Unexpected Twist

    Serendipity3 is adding ice cream to a wildly popular weekend barbecue regular for Father's Day weekend. Here are the exciting details you'll want to know.

    By Michelle Welsch June 14th, 2022 Read More
  • Chai Pani's chef accepting James Beard Award

    The Winner Of 2022's James Beard Award For Outstanding Restaurant

    The 2022 James Beard Award for Outstanding Restaurant was recently announced, chosen for its demonstration of excellence while contributing to the community.

    By Hope Ngo June 14th, 2022 Read More
  • citrus fruits in bowl

    Texas-Grown Citrus Is Under Attack. Here's How To Help

    An invasive species of fruit fly is jeopardizing the livelihood of citrus farmers in Texas, and the USDA is asking residents in the area for help.

    By Haldan Kirsch June 13th, 2022 Read More
  • Unhealthy food items

    New Study Finds Unexpected Truth About Teens And Processed Food

    Many Americans are making new choices regarding their diets. Here is what a recent study learned about the relationship between teens and processed food.

    By Sylvia Tomczak June 13th, 2022 Read More
  • martinis in glasses

    Less Than 10% Of People Prefer To Order A Martini This Way

    The ubiquitous Martini can be sipped on almost any occasion and is malleable in its ingredients. After a recent survey, here's the least popular version.

    By Lauren Rothman June 13th, 2022 Read More
  • padma lakshmi smiles

    Padma Lakshmi's Taste The Nation Just Received An Impressive Honor

    Padma Lakshmi reacted to her win on Instagram, expressing gratitude to the participants whose stories were featured on 'Taste the Nation.'

    By John Tolley June 13th, 2022 Read More
  • grocery cart and aisle

    The UK's New Food Policy May Come At A Cost

    The UK government just announced its revamped approach to food issues, but critics are saying the new strategy ignores pressing health and climate concerns.

    By Anabelle Doliner June 13th, 2022 Read More
  • Chef José Andrés

    José Andrés Is Bringing A New Restaurant To DC After Controversy

    After a legal scuffle with the Trump Organization, José Andrés is finally opening a new D.C. restaurant. Learn what delayed this project for 7 years.

    By Haldan Kirsch June 13th, 2022 Read More
  • Miami skyline

    Michelin Has Finally Decided To Include Florida In Its US Guide

    The Michelin guide has given stars and Bib Gourmand distinctions to Florida restaurants for the first time ever. Check out which eateries made the list.

    By Lauren Rothman June 13th, 2022 Read More
  • Jose Cuervo's Cuervo Tradicional Cristalino

    Jose Cuervo Wants To Help Tequila Fans Celebrate Summer VIP-Style

    Jose Cuervo is celebrating summer, and its new tequila, Cuervo Tradicional Cristalino, by giving customers the chance to participate in exclusive experiences.

    By Anabelle Doliner June 13th, 2022 Read More
  • raw rice in sack

    The Reason Rice May Be The Next Victim Of Inflation

    As inflation and other factors have driven up the price of grocery store staple foods in recent months, consumers may soon see the price of rice soar.

    By Lauren Rothman June 13th, 2022 Read More
  • beer bottles at a German brewery

    Why Some German Brewers Are Begging You To Return Your Bottles

    To curb the bottle shortage, German breweries are attempting to take advantage of the nation's bottle deposit system.

    By Jessie Molloy June 13th, 2022 Read More
  • Mexican fast food

    Mexican Food Is Becoming More Popular Worldwide. Here's Why

    Mexican and Mexican-inspired dishes are not only popular in North America, but all over the world. So, why is demand for the cuisine increasing rapidly?

    By Sylvia Tomczak June 13th, 2022 Read More
  • Seattle skyline with Space Needle

    The Seattle Space Needle Is Suing A Small Coffee Shop. Here's Why

    Although Seattle is widely known as America's coffee capital, the city's iconic landmark, the Space Needle, is suing a a small coffee shop over their logo.

    By Nikki Overfelt Chifalu June 13th, 2022 Read More
  • Iced Coca-Cola in glasses

    Coca-Cola Has Just Revealed A Classic Cocktail In A Can

    Coca-Cola is teaming up with a brand to launch an exciting, canned cocktail in Mexico at the end of 2022. Here are all the details you'll want to know.

    By Anabelle Doliner June 13th, 2022 Read More
  • Vegetables carried in crate

    New Survey Shows The Unexpected Vegetable America Loves Most

    Vegetables are a food that can be difficult to convince others to eat. For National Eat Your Vegetable Day, a recent survey showed America's favorite veggie.

    By Haldan Kirsch June 13th, 2022 Read More
  • Melting ice cream cone

    A New Plant-Based Ice Cream Has A Totally Unexpected Ingredient

    Later this summer, a new plant-based ice cream is coming to a Trader Joe's near you that promises the unreal: It never melts. What is the key ingredient?

    By Autumn Swiers June 13th, 2022 Read More
  • New McDonalds Russia logo

    Former McDonald's Russia Restaurants Reopen In Moscow Under New Name And Logo

    The first rebranded restaurants of the former McDonald's Russia reopened in Moscow on June 12, completing the first high-profile pullout of a Western company.

    By Hope Ngo June 13th, 2022 Read More
  • James Beard medal

    This Cookbook Was A Double-Winner At The 2022 James Beard Awards

    The cookbook winner for the "Baking and Desserts" category at the 2022 James Beard Media Awards also took home another award as this year's "Emerging Voice."

    By Hope Ngo June 12th, 2022 Read More
  • Mochi muffins with sprinkles

    Why A California Bakery Gave Up Its Pursuit Of A Messy Muffin Trademark

    Third Culture Bakery in Berkeley, California, had attempted to trademark a muffin name since 2018 but has since decided to abandon its pursuit. Here's why.

    By Hope Ngo June 12th, 2022 Read More
  • Grilled tuna steak and broccoli

    New Study Finds A Link Between Tuna And Increased Cancer Risk

    A new study published in Cancer Causes & Control found a possible link between fish consumption (including tuna) and an increased risk of developing melanoma.

    By Autumn Swiers June 11th, 2022 Read More
  • Canned food at food bank

    The Real Reason The Canned Food Market Has Been Booming

    The canned food market has been trending upward over the last few years, in large part due to lockdowns making people realize a few things about canned foods.

    By Hope Ngo June 11th, 2022 Read More
  • Closed doors, McDonalds Russia

    The Restaurant Formerly Known As McDonald's Russia Has A New Logo

    In the days leading up to its reopening, the restaurant formerly known as McDonald's Russia has unveiled a new logo that's nothing like the Golden Arches.

    By Hope Ngo June 11th, 2022 Read More
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