Recipe: Tracy Obolsky's Watermelon Granita
Make pastry chef Tracy Obolsky's sweet, fluffy watermelon granita.
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Recipe: Tracy Obolsky's Pink Pepper Pavlova With Grilled Cherries
Make New York City pastry chef Tracy Obolsky's spin on the classic Russian meringue dessert.
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Recipe: Tracy Obolsky's Walnut Torte With Roasted Peaches
This nut torte, inspired by pastry chef Tracy Obolsky's grandmother, is a contrast in textures, with sweet cake, crunchy meringue and whipped cream.
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The Best Oils And Vinegars For Frying, Salads And More
Our guide to different types of oils and vinegars, and how and when to use them.
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Insider's Guide To The Hamptons
Everything you need to transition from summer to fall from 5 Hamptons insiders, presented by BMW.
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Recipe: Pickled Mushroom And Miso Brown Rice Salad
A grain salad to get excited about, thanks to miso-ginger dressing and pickled beech mushrooms.
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Unexpected Cheese Pairings
Take your Tillamook to sophisticated heights with these 4 chef-inspired ideas
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3 Genius Cheese Hacks
Take your Tillamook to sophisticated heights with these 4 chef-inspired cheese pairings
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Recipe: Modern Chef's Salad
We didn't forget the chef's salad's beginnings-we just reimagined them for a more modern take on the loaded dish.
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How To Make A Modern Chef's Salad
If you haven't had a hearty, classic chef's salad lately, our refreshed version will have you completely reconsidering your lunch plans.
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Roasted Tomato Vinaigrette Recipe
Use perfectly sweet, small Sun Gold tomatoes to make a roasted tomato vinaigrette. This easy recipe is also a great option to spoon over grilled fish, pork, steak, and chicken.
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San Diego Vs SF: Which City Rolls The Best Burrito?
Two chefs weigh in on which city has the best burritos.
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What's For Dinner: Squash Salad, Zucchini Pasta And Corn Bread
Make use of summer's squash bounty with this dinner menu.
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Best Nonstick Skillets, Fry Pans & Cookware
We road tested the best nonstick skillets for any budget to make that perfect fried egg or salmon fillet. Here are the four winners.
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The Best Chef Instagram Photos Of The Week
Check out the best Instagram posts of the week from chefs around the world.
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What's For Dinner: Coconut Soup And Pineapple Upside-Down Cake
Celebrate the latest, greatest addition to the United States with this Hawaii-inspired meal.
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The Battle Between New York And Chicago Pizza
A Chicago chef and an NYC chef face off about which city makes the best pie.
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Watch "Top Chef" Winner Stephanie Izard's Chef Contest Video
Stephanie Izard, chef at Chicago's Girl & the Goat, is sending out a national call for quality cooks in response to the chef shortage.
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Baltimore's Best Restaurants, Bars And Foodie Travel Ideas
Check out our guide to Baltimore's most exciting bars, restaurants and shops. Read more!
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Cocktail Recipe: Peach Jalapeño Sangria
This spicy sangria celebrates the great relationship between peaches and peppers.
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How To Make Fried Clams At Home With Chef Tips
Learn how to make New England-style fried clams with tips and techniques from New England-loving chefs.
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A Primer On Portuguese Table Wines
Portugal is making a slew of great, affordable table wines right now. Here are four things to know before you buy.
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Recipe: Melon-Kefir Ice Pops
Juicy honeydew and cool cucumber are blended with avocado and kefir, a tangy cultured milk, to make a refreshing and creamy ice pop.
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What's For Dinner: Seafood Salad, Fried Rice And Deviled Crab
Fill your plate with this crab feast, featuring a creamy seafood salad and Thai fried rice.
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How We Used The Samsung Flex Duo Range With Dual Door™
Here's how we used the Samsung Home Appliance Flex Duo Range with Dual Door to fry up perfectly crispy clams.
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Recipe: Taco Salad
Make this spin on taco salad with grilled skirt steak, spicy crema and a shredded cabbage and bean slaw.
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