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Features

  • What To Make For Father's Day 2016

    Skip the picking-out-a-new-tie guesswork and give Dad something good this Father's Day with this all-day menu curated by chef-dads, like Jacques Pépin.

    By Elyse Inamine June 13th, 2016 Read More
  • Le Coucou, Shibumi And More Hot Restaurant Openings

    Shibumi and Georgie make their debuts in L.A., plus more hot restaurant openings.

    By Tasting Table Staff June 13th, 2016 Read More
  • Breakfast Carbonara

    Recipe: Breakfast Carbonara

    We're giving you permission to eat pasta for breakfast with this creamy bacon carbonara.

    By Tasting Table Staff June 13th, 2016 Read More
  • Flank Steak

    Recipe: Grilled Flank Steak With Cilantro-Scallion Purée

    Perfect your grilling skills with this foolproof steak recipe served with a bright herb purée.

    By Tasting Table Staff June 13th, 2016 Read More
  • Chocolate Soufflés

    Chocolate Soufflé With Orange Sauce Recipe

    Jacques Pépin shares his recipe for this french dessert which pairs airy chocolate soufflé with creamy orange sauce. Get the recipe on Tasting Table.

    By Tasting Table Staff June 13th, 2016 Read More
  • Instagramming Meals Can Increase Enjoyment, New Study Says

    Instagramming your dinner could actually help you enjoy it, a new study says.

    By Devra Ferst June 10th, 2016 Read More
  • Video: How To Make Crispy Salmon Burgers

    Watch and learn how to make crispy salmon burgers that will satisfy any fast-food craving.

    By Margaret Lunetta June 10th, 2016 Read More
  • Our Favorite Food Stories From The Week

    Catch up on the articles you may have missed this week. We've got the cream of the crop right here.

    By Alison Spiegel June 10th, 2016 Read More
  • Meet Cooking Couple Debi Mazar And Gabriele Corcos

    Meet Debi Mazar and Gabriele Corcos, the couple bringing charming Italian heritage to the bustling streets of New York.

    By Bailey Bennett June 10th, 2016 Read More
  • A Rough Winter Killed The Northeast's Peach Crop

    A bitterly cold winter killed off the Northeast's peach crop.

    By Devra Ferst June 10th, 2016 Read More
  • Could Water Kefir Be The New Kombucha?

    Say so long to funky kombucha. There's another probiotic-filled drink you need to get to know.

    By Alison Spiegel June 10th, 2016 Read More
  • Carla Hall's Southern Kitchen Opens In Brooklyn

    The fryers are on, the spicy peppers are stocked and the biscuits are baking at TV star and chef Carla Hall's Southern Kitchen in Brooklyn.

    By Devra Ferst June 9th, 2016 Read More
  • Check Out The Menu At London's 'Naked Restaurant,' The Bunyadi

    Planning to go naked at London's clothing-optional restaurant? Here's what you will be eating.

    By Devra Ferst June 9th, 2016 Read More
  • A History Of Boxed Cake Mix

    How did cake mix go from powdered milk and eggs to that magic dust we know and love? We've got the scoop.

    By Rebecca Firkser June 9th, 2016 Read More
  • Coconut Rice

    Recipe: Cashew-Coconut Rice

    Spice up basmati rice with curry leaves, chiles and tons of coconut for a rich side dish.

    By Tasting Table Staff June 9th, 2016 Read More
  • Indian Cooking Essay, By Author Claire Hoffman

    Claire Hoffman, author of Greetings from Utopia Park, shares an essay about how breaking the law turned into an enlightening lesson in Indian cooking.

    By Claire Hoffman June 9th, 2016 Read More
  • A Simple Trick For Removing Pin Bones From Fish

    If seafood is on your menu this summer, use this no-brainer trick to make removing pin bones so much easier. Trust us: You already have the equipment.

    By Alison Spiegel June 9th, 2016 Read More
  • Video: How To Break Down Jackfruit

    Watch and learn how to break down a jackfruit.

    By Margaret Lunetta June 9th, 2016 Read More
  • Jackfruit Sticky Toffee Upside Down Cake

    Recipe: Jackfruit Upside-Down Cake

    Replace pineapple with jackfruit for your new favorite tropical upside-down cake.

    By Tasting Table Staff June 9th, 2016 Read More
  • What It's Like To Eat An Alkaline Diet

    The alkaline diet is the latest food regimen fueling celebrities like Tom Brady. Welcome to a week in the life of this low-acid diet.

    By Abby Reisner June 8th, 2016 Read More
  • Pickle Juice In A Can

    Washington, D.C.'s Gordy's Pickle Jar has just officially condoned your not-so-secret love of pickle juice.

    By Alison Spiegel June 8th, 2016 Read More
  • 10 Bacon Recipes To Go With Nick Jonas's New Song, 'Bacon'

    Make these 10 bacon recipes while you watch Nick Jonas's new music video, which is all about bacon.

    By Abby Reisner June 8th, 2016 Read More
  • How To Add Flavor To Your Grains

    Your weeknight dinner routine just got a lot more sophisticated.

    By Alison Spiegel June 8th, 2016 Read More
  • The TTHamptons Bag Has Everything You Need For Summer

    Inside and out, it's a bag you want to get your hands on.

    By Tasting Table Staff June 8th, 2016 Read More
  • What LeBron James And Steph Curry Eat - NBA Finals 2016

    Just as Van Halen banned brown M&M's on tour, we imagine the Cavaliers and Warriors have their own requests when it comes to fueling up during the NBA Finals. Here are our predictions.

    By Elyse Inamine June 8th, 2016 Read More
  • How To Make A Chocolate Buckwheat Tart

    Learn about the many forms of buckwheat you should be cooking and baking with.

    By Tasting Table Staff June 8th, 2016 Read More
  • Chocolate-Hazelnut Buckwheat Tart

    Chocolate Hazelnut Tart Recipe

    Introduce yourself to buckwheat flour with this decadent tart that marries rich praline with chocolate. Get the recipe on Tasting Table.

    By Tasting Table Staff June 8th, 2016 Read More
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