Why You Should Always Keep Barley In Your Pantry
Barley is a versatile and healthy grain that can be used in various ways in dishes. Here's why you should always keep this ingredient in your pantry.
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What You Should Consider Before Using Imitation Crab
Imitation crab first originated in Japan and China, due to short supply and expensive prices. There are some things you should consider before using it, though.
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Why You Should Always Toothpick Test Homemade Brownies
Homemade brownies are heaven for chocolate lovers, but you can easily mess them up. Here's how to use the toothpick test to get them out perfectly every time.
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This Country Produces The Most Tomatoes Worldwide
Tomatoes are a prevalent ingredient in Western cuisine, but did you know that China is the number one tomato producer worldwide? Read on to find more.
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When You Should Be Seasoning Vegetables
Seasoning vegetables is a must, but did you know that when you add the flavors matters? Here's when to add seasoning for the ultimate flavor experience.
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The Easiest Trick To Mincing Chives Quickly
Chives are a relative of garlic, shallots, leeks, and scallions but they can be difficult to prepare. Try this simple hack to mince chives quickly.
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The Trick To Baking Two Sheets Of Cookies At The Same Time
If you're crunched for time, you can bake two sheets of cookies at the same time using this clever little trick.
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The Reason You Should Use More Than One Baking Sheet With Cookies
You need to use a cool baking sheet each time. Having more than one baking sheet lets you bake more than one batch of cookies quickly and properly.
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Here's How Muir Glen Got Its Name
If you're familiar with the brand Muir Glen, you may have tasted its salsas and their pasta and pizza sauces. But do you know the meaning behind its name?
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Where To Find The 20 Best Breakfast Sandwiches In America
The breakfast sandwich takes many forms, from Middle Eastern-inspired creations to McMuffin riffs and vegan alternatives. Here are the best ones in America.
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Tips You Need When Cooking With Lemon
Lemons are a common and affordable ingredient that can easily add tons of flavor to any dish. Here are the best tips for making the most out of your lemons.
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Blue Apron's New Meal Plans Emphasize Convenience
Subscription meal kits are offered by a a variety of different companies with many options. Now Blue Apron is offering new plans that emphasize convenience.
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The Crucial Difference Between Tuna Fishing Methods
Tuna is a staple on menus across the U.S. But upon closer inspection, the fishing methods used to catch tuna can sometimes lead to questionable results.
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Why You Should Never Can Cured Meats
Cured meats can be found in many home kitchens. From charcuterie boards to pizza ovens, these are sought after. Here is why you should never can cured meats.
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You Should Start Buying Canned Clams. Here's Why
Normally, consumers are quick to turn away from canned varieties of seafood. However, here is the reason why you should consider purchasing clams in a can.
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Ina Garten Shared A Recipe From Her New Cookbook Perfect For Hot Days
In anticipation of her cookbook release, Ina Garten revealed some unique concoctions -- like this drink recipe that will be your new favorite summer staple.
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The 13 Best Pizza Spots On The Jersey Shore
Pizza is a must on the Jersey Shore, no matter which town you visit. Whether you're a shoobie or a local, here are the best pizza spots you're shore to love.
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Is There A Nutritional Difference Between Cantaloupe And Watermelon?
Cantaloupe and watermelon are quite distinguishable when you look at them, but is there a nutritional difference between cantaloupe and watermelon?
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The Best Type Of Pot To Use For French Onion Soup
French onion soup is a savory and flavorful delight with a host of ingredients in a perfect bowl. Here is the best type of pot to use when cooking this soup.
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How To Easily Pick Out 1 Pound Of Potatoes Without A Scale
Do you feel a little lost when a recipe calls for a pound of potatoes? We can teach you how to pick the right amount every time just by looking.
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The Tangy Way To Transform Your Summertime Jell-O Shots
Jell-O shots are a summer favorite, often served in citrusy flavors at picnics and barbecues. Here is how to transform your summertime Jell-O shots.
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This Soda Contains The Highest Amount Of Sugar
Before you grab that next cold, bubbly soda to get your caffeine fix, find out which canned king sits on the throne of sweetness.
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Why You Should Never Grease Your Cookie Sheet
Cookies are an easy and delicious treat to bake, but there are a few things to keep in mind. Here is why you should never grease your cookie sheet.
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The Biggest Mistakes You Need To Avoid When Preparing Tomatoes
Preparing tomatoes may seem like a simple task to undertake, but even experienced chefs can can end up overlooking some of the fruit's idiosyncrasies.
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What Makes Wild Peaches So Different From Grocery Store Peaches
While peaches have been a delectable summertime staple for many years, wild peaches were originally very different than the ones we love today.
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The Absolute Best Way To Freeze Cheesecake
Cheesecake is the ultimate when it comes to delicious treats, but what happens when you have leftovers? Follow this method to preserve your decadent dessert.
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Your Chicken Will Be Crispier With This Simple Addition
Getting fried chicken to have that extra crispy crunch is what we all want when we pop it in the deep fryer. Here's the secret ingredient behind the crunch.
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