Drink

Cocktail Garnish Idea: Grill Lemons For Old-Fashioned Cocktails

Jill Dobias shows us how to make griddles lemons to add extra tart, juicy flavor and smoky aromatics to cocktails.

By Kara Newman May 27th, 2015 Read More

The Best Wine Pairings For Grilled Food

Sommelier Doreen Winkler gives us her tips for pairing summery wines with grilled foods.

By Larissa Zimberoff May 26th, 2015 Read More

What Are Miniature Cocktails And Where To Get Them

Mini cocktails are popping up on drink menus around the country. Here's why--and where to find them.

By Kara Newman May 22nd, 2015 Read More

A Boozy Iced Green Tea Punch For Summer 2015 By Jim Meehan

Our Drinks Editor, Jim Meehan, gives a recipe for a rum-spiked, five-ingredient green tea punch that's easy to mix up for your guests.

By Jim Meehan May 22nd, 2015 Read More

Destination Peru

Spice up your morning routine with Nespresso's inventive coffee recipes

By Tasting Table Staff May 20th, 2015 Read More

How To Pair Beer With Grilled Foods

The Publican's Rebekah Graham helps us pair five of our favorite grilled foods with awesome beers.

By Justin Kennedy May 19th, 2015 Read More

Chicago Al Fresco

Transport yourself to Tuscany with this interactive wine experience

By Tasting Table Staff May 16th, 2015 Read More

How To Make A Vermouth Spritz

Vermouth has been given new life in the form of the bubbly, easy-drinking Vermouth Spritz.

By Kara Newman May 15th, 2015 Read More

Use The OXO Cold Brew Coffee Maker For Cold Brew At Home

At the first hint of warmer temperatures, our coffee goes cold. Cold brew, that is. And this summer, we're giving DIY cold brew a try.

By Kristin Appenbrink May 11th, 2015 Read More

Celebrate 20 Years Of Counter Culture With Limited-Edition Coffee

Counter Culture Coffee celebrates its 20th anniversary with a limited-edition coffee that raises awareness about the environment.

By Dave Katz May 7th, 2015 Read More

Pineapple Infused Vodka Cocktail Recipe

This simple vodka-infused pineapple cocktail recipe is tropical sunshine in a glass. Make this drink your secret weapon for entertaining all summer long.

By Kara Newman May 7th, 2015 Read More

How To Decant Wine And Why You Should Use A Decanter

The reasoning behind decanting can be confusing. Here's your crash course in why you should (or shouldn't) pour one out.

By Ruth Tobias May 6th, 2015 Read More

All About Agave-Based Spirits And Liquors From Mexico

Guadalajara native Alex Valencia of La Contenta in New York has some tips and tasting notes on up-and-coming Mexican spirits.

By Sara Ventiera May 5th, 2015 Read More

This Thing Now: Stumptown Nitro Cold Brew Coffee In A Can

Here's why you should pick up a can of Stumptown Nitro Cold Brew next time you spot it.

By Dave Katz April 30th, 2015 Read More

A Look At Whiskey's History In "The Art Of American Whiskey"

Flip through Noah Rothbaum's "The Art of American Whiskey" for a fascinating tale of our country's love affair with this storied spirit.

By Kat Kinsman April 28th, 2015 Read More

Recipe: How To Pickle Ramps For Cocktails And More

Learn how to pickle ramps from Blackberry Farm's Shannon Walker for a DIY cocktail garnish project.

By Kara Newman April 27th, 2015 Read More

Download The Pickabottle Wine App For Wine Lists In NYC

Pickabottle's a brand new app that's about to make your wine drinking decisions a whole lot easier.

By Lizzie Munro April 22nd, 2015 Read More

How To Make A Cocktail With Root Beer

A growing number of bartenders are reaching for root beer-and you should be, too.

By Kara Newman April 22nd, 2015 Read More

This Thing Now: Tom Gore Vineyards

Tom Gore Vineyards, first California wine label named for a grape grower, is debuting with three new value-driven bottlings from the 2013 vintage.

By Tasting Table Staff April 15th, 2015 Read More

How To Pronounce Weird Wine Names: A Wine Pronunciation Guide

Tokaji Aszú? Txakolina? Easy as pie, thanks to our weird wine pronunciation guide.

By Ruth Tobias April 13th, 2015 Read More

This Thing Now: "Mikkeller's Book Of Beer" Book By Mikkel Borg Bj

Brewmaster Mikkel Borg Bjergsø shares his beer knowledge in his new book.

By Katie B. Foster April 3rd, 2015 Read More

What Is Florida Weisse Beer? And The Best Florida Breweries To Try

Spring is in the air, and that means it's prime time to head south and get a taste of the unofficial new beer of the Sunshine State, Floida Weisse.

By Justin Kennedy March 26th, 2015 Read More

The Best Mixologists In The South: Southern Cocktail Recipes | Ta

TT Drinks Editor Jim Meehan has mapped out where you should be drinking in the South, as well as the who's who of Southern cocktail culture right now. See his five must-visit cities here.

By Jim Meehan March 24th, 2015 Read More

Where To Drink In The South: The Best Cocktail Bars | Tasting Tab

TT Drinks Editor Jim Meehan profiled five Southern cities (Richmond, Charleston, Atlanta, Louisville and NOLA) that are giving cocktails the attention they deserve—and asked five experts to pick the spots where you should be drinking right now. Here's where you need to belly up to the bar.