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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • whiskey bottle and glass by barrel

    The Flavor Difference Between 'Toasted' And 'Charred' Bourbon

    Charring an oak barrel is one of the two most common methods legally allowed to flavor a bourbon. The other is toasting the barrel. So what's the difference?

    By Melissa Nicholson January 28th, 2023 Read More
  • Pappy Van Winkle bottle and glass

    Pappy Van Winkle 23: The Ultimate Bottle Guide

    Pappy Van Winkle 23 isn't just bourbon. It's more than two decades of craft, passion, and history in a bottle. That's what makes it so special — and so rare.

    By Melissa Nicholson January 28th, 2023 Read More
  • Inside The Flatiron Room

    13 Whiskey Bars In America Known For Their Rare Bottles

    If you're a whiskey lover who's in the mood to discover and taste rare bottles, you should visit one of these bars across the United States.

    By Cristina Alonso January 28th, 2023 Read More
  • bartender making martini from trolley

    The Trendy London Bar With An Entire Trolley Dedicated To Martinis

    Consistently ranked as one of the world's top bars, The Connaught in London features a martini trolley that serves up drinks you won't be able to forget.

    By Michelle Welsch January 28th, 2023 Read More
  • Johnnie Walker whisky bottles

    The Real Reason Johnnie Walker Bottles Are Square

    Johnnie Walker's square bottle is aesthetically pleasing but the reason for the design has nothing to do with creating an attractive bottle — but protecting it.

    By Autumn Swiers January 28th, 2023 Read More
  • Three fruit drinks with straws

    Why Your Drink Tastes Different Through A Straw

    There's a scientific reason behind why your drink tastes different when sipped through a straw versus consumed in gulps and it has to do with temperature.

    By Chris Sands January 28th, 2023 Read More
  • White wine cheers

    This Is The Most Popular Type Of White Wine

    With the average American drinker imbibing a set number of alcoholic drinks per week, many have come to wonder what the most common type of white wine is.

    By Jennifer Sweenie January 27th, 2023 Read More
  • Pouring coffee from moka pot

    20 Tips You Need To Be The Ultimate At-Home Barista

    Making coffee at home always runs the chance of mistakes, resulting in a less-than-ideal coffee. We're here to help you with all of your at-home barista needs.

    By Sara Klimek January 27th, 2023 Read More
  • Cup of coffee with beans

    Proud Mary Café To Sell Award-Winning Coffee For $150 Per Cup

    Although award-winning, you may be curious as to how coffee can be sold at $150 per cup. Here's why Proud Mary café is selling this special variety of beans.

    By Autumn Swiers January 27th, 2023 Read More
  • Bottles of Dr. Pepper

    Why Profits Are Down For Keurig Dr. Pepper After Price Increases

    While many brands are boasting higher profits, Keurig Dr. Pepper hasn't been quite has lucky, despite price increases. Here is why its profits are down.

    By Felix Behr January 27th, 2023 Read More
  • Collection of whisky glasses

    The 15 Best Single Malt Scotches To Try In 2023

    Look no further than this list for the best notes of the Island. We've collected affordable drams and worthwhile splurges for your Scotch collection needs.

    By Brendan McGinley January 27th, 2023 Read More
  • Clinking together margarita glasses

    Why Baby Food Could Be The Secret Ingredient For Your Margarita

    According to Brian Van Flandern, baby food provides the perfect addition to a margarita because of what it is: fruit puree.

    By Kalea Martin January 27th, 2023 Read More
  • Gin cocktail with lemon

    The Legal Way You Could Obtain Alcohol During Prohibition

    Prohibition failed to deter folks from alcohol -- and we now associate it with the Roaring 20s party culture. But, not all drinkers were breaking the law.

    By Deborah Martin January 27th, 2023 Read More
  • Oak barrels at a distillery

    14 Best Distilleries To Visit Along Kentucky's Bourbon Trail

    Every bourbon lover should visit Kentucky, and what better places to visit than some of the state's finest distilleries along its Bourbon Trail?

    By Melissa Nicholson January 27th, 2023 Read More
  • Manhattan cocktail

    10 Best Whiskeys For A Manhattan

    To make a Manhattan, you need whiskey and to help you in your cocktail mixing, we've compiled the 10 best whiskeys for a Manhattan ⁠— from rye to bourbon.

    By Lauren Wicks January 27th, 2023 Read More
  • Person holding Starbucks cup

    Starbucks Japan's New Purple Sweet Potato Frappuccino Is Just In Time For Halloween

    Starbucks Japan is using purple sweet potatoes as the main ingredient to create a sweet, unique new drink for the spooky season.

    By Arianna Endicott January 26th, 2023 Read More
  • Goose Island BCS collection box

    Every 2022 Goose Island Bourbon County Variant, Ranked

    Goose Island's Black Friday Bourbon Country release is one of the most highly anticipate beer dates on the calendar. Here's what to expect from the 2022 lineup.

    By Brendan McGinley January 26th, 2023 Read More
  • Glass of mulled wine with spices and orange wedge

    The 13 Best Types Of Wines To Use For Mulled Wine

    When choosing a varietal to use for mulled wine, not all grape is created equal. These are the best bottles to seek out for making the warm spiced beverage.

    By Carrie Dykes January 26th, 2023 Read More
  • Volcanic wine in glasses

    Everything You Need To Know About Volcanic Wines

    When searching for that perfect glass of wine, there are many factors to consider. Here is everything you need to know when choosing a volcanic wine.

    By Elizabeth Blasi January 26th, 2023 Read More
  • milk in chilled display

    Why Is Milk Always At The Back Of The Grocery Store?

    Whether it is through a particular strategy or intention in design, here are the real reasons why milk is always placed at the back of the grocery store.

    By Michelle Welsch January 26th, 2023 Read More
  • Person pouring beers

    Is A Beer-Themed Amusement Park Really Coming To Napa?

    Can one of the world's most famous wine regions handle an influx of beer lovers? Look out Napa Valley! An IPA-themed amusement park may be heading your way.

    By Haldan Kirsch January 26th, 2023 Read More
  • Bartender holds vodka soda

    How The Bartending Community Helped Create Ketel One Vodka

    Ketel One is a favorite among vodka drinkers and cocktail makers everywhere. Here's how the bartending community helped develop the company's signature spirit.

    By Haldan Kirsch January 26th, 2023 Read More
  • pouring some wine

    Not All Wine Is Vegan. Here's Why

    If you're a strict vegan, you'll want to pay close attention to labels when purchasing wine, as a lot of what's on the market is not vegan at all.

    By Lauren Rothman January 26th, 2023 Read More
  • White Russian cocktail with ice

    10 Best Vodkas For A White Russian

    While opting to make to a White Russian is an easy choice, choosing the right bottle for its signature spirit is a tougher proposition. Abide by these vodkas.

    By Hayley Hamilton Cogill January 26th, 2023 Read More
  • HUB beers

    Where This Sold-Out French Beer Gets Its Surprising Blue Color

    Hoppy Urban Brew's new blue beer Line gets its blueberry tint from a surprising source, one that has been declared a superfood due to its vitamin-rich makeup.

    By Lauren Rothman January 26th, 2023 Read More
  • People holding cocktails

    The Reason You Should Skip Premade Sour Mix For Cocktails

    Premade sour mixes might make creating cocktails super simple, but you'll be missing out in other ways. This is why you should skip the mix and make your own.

    By Cassie Womack January 26th, 2023 Read More
  • Nashville is a bar city

    The Best Dive Bars In Nashville

    Nashville may be known for its honky-tonks and massive country bars along Broadway, but it's also got some epic dive bars. Here are the best in the city.

    By Matt Kirouac January 26th, 2023 Read More
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