Stuffed Peppers Get A Fiber Boost When You Change Out The Rice For This Healthier Grain

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Simple, fun, and easily customizable, a batch of stuffed peppers makes a marvelous meal. While bell peppers alone aren't a prime source of fiber, they're packed with vitamin C in addition to other essential nutrients. To up the fiber content of your stuffed peppers, replace rice with quinoa.

Preparing a quinoa stuffed peppers recipe takes a total of about an hour and 20 minutes and provides a hearty and healthy vegetarian meal. Swapping out rice in favor of quinoa will also significantly increase the fiber for this dish. Whereas a cup of white rice contains less than a gram of fiber and the same portion of brown rice has a little more than three grams, a single cup of quinoa has over five grams of fiber. Both the beans and avocado in this recipe also add more fiber to your dish.

Start by cooking the quinoa and sautéing aromatics such as onions and garlic. This along with canned tomatoes and beans, lime juice, and cilantro create the filling. Spoon the filling into prepared peppers and bake until tender for a filling and fulfilling dinner. Keep in mind that red bell peppers have the most nutrients when selecting your vessels for stuffing and that there are a number of other ways to increase the nutritional value of your meal.

Making the most of your stuffed peppers

This simple rice swap is a great method for introducing more fiber into your stuffed peppers and can open up the possibilities for more ways to upgrade stuffed peppers. For example, using ground meats like beef, turkey, or pork can help round out the filling for your stuffed peppers in a non-vegetarian recipe. Alternatively, you can always try a plant-based crumble along with quinoa to make your filling.

Other toppings such as nuts and cheese help to provide even more nutrients in the dish. Remember to carefully consider not just the type of bell pepper you're using to stuff but also its shape. For better stuffed peppers, look for those with four lobes on the bottom, which will better stand up on their own to hold your choice of filling.

However you choose to make them, these quinoa stuffed peppers will surely satisfy even the most discerning palates. Changing up the ingredients for your filling can make each batch unique and interesting. Check out Tasting Table's quinoa stuffed peppers recipe on our YouTube channel:

 

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