Give Beef Stroganoff A Kick Of Flavor With One Warming Ingredient

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Some dishes aren't associated with heat, and beef stroganoff is one. But giving beef stroganoff a spicy twist can bend a tangy, savory comfort meal into a meal that wins over diners. Harissa paste is an easy way to achieve this upgrade. With origins in North Africa, the spicy tomato paste substitute can help elevate a dish that is built around a creamy, rich sauce into one that offers smoky flavors. 

Harissa is commonly made from chiles, garlic, spices, olive oil, and citrus. Incorporating even a spoonful of the paste can create a warming dynamic in a classic meaty and creamy beef stroganoff recipe. The citrusy element of harissa cuts through the richness of cream, just as a final squeeze of lemon juice can brighten a dish. Since the paste includes both heat and zingy brightness, you won't need to rummage around in your kitchen for many ingredients to add. Harissa is ideally introduced after deglazing the pan and before making the cream sauce, where the paste can caramelize in the residual heat and help send flavor throughout the dish evenly. As harissa recipes can contain different ratios of ingredients, start with a small amount and adjust to taste.

Building on the harissa addition

After using harissa for an extra kick in your cooking, continue to customize your beef stroganoff to suit your preferences. Should you find the spicy addition is too hot for your liking, add an extra dollop of sour cream to help tame the heat. To emphasize some of the unique flavors found in harissa, an extra pinch of coriander or caraway seeds can underline some of these flavorful components of your paste.

Heat lovers can embrace the spiciness by adding hot sauce along with harissa. Different kinds of hot sauces offer varying levels of vinegar and smoky notes, complementing the earthier notes of harissa. Your finished recipe can be ladled on top of egg noodles to serve, or for a change of presentation, served alongside rice or roasted potatoes. When a quick spoonful of harissa turns a comfort food you might otherwise forget about into a recipe you can't get enough of, it is worth remembering for satisfying weeknight meals.

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