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  • watermelon juice and watermelon
    Cook
    Cook By Haldan Kirsch June 20th, 2022

    Is Watermelon Keto-Friendly?

    The Keto Diet is one that many adhere to for its low carb, high fat approach. So, during hot summer days, is watermelon considered a keto-friendly snack?

    By Haldan Kirsch June 20th, 2022 Read More
  • Baijiu, a Chinese spirit
    Culture
    Culture By CC Gourdeau June 20th, 2022

    What Is Baijiu And How Do You Drink It?

    The clear and strong spirit baijiu may be a new trend on cocktail menus in the Western World, but it has a long and rich history in China.

    By CC Gourdeau June 20th, 2022 Read More
  • Person makes tacos
    Eat
    Eat By Katherine Beck June 20th, 2022

    The Simple Topping To Give Your Tacos A Tangy Kick

    Tacos are a beloved and diverse dish that can hit the right flavor notes for many people. Here is one ingredient to add to your tacos for a tangy kick.

    By Katherine Beck June 20th, 2022 Read More
  • baked potatoes with butter
    Cook
    Cook By Lauren Rothman June 20th, 2022

    This Trick Will Reduce The Oven Time For Your Baked Potato

    If you don't want to wait up to an hour for a baked potato to be prepared in the oven, we recommend a handy trick that can reduce your bake time.

    By Lauren Rothman June 20th, 2022 Read More
  • Avocado split in half
    Eat
    Eat By Meggan Robinson June 20th, 2022

    This State Produces Almost All US-Grown Avocados

    Whether it's guacamole, on toast, or used as an oil, we definitely use a lot of avocados, and there's one particular state we should thank for that.

    By Meggan Robinson June 20th, 2022 Read More
  • Salmon cooking on griddle.
    Cook
    Cook By Adam Rothbarth June 20th, 2022

    Use This Classic Spanish Kitchen Appliance To Perfectly Sear Food

    While gas and charcoal grills present some challenges when preparing certain dishes, a Spanish appliance is the perfect addition to your grilling routine.

    By Adam Rothbarth June 20th, 2022 Read More
  • Barbecue sauce in bowl and jar
    Eat
    Eat By Nikki Overfelt Chifalu June 20th, 2022

    What Makes Florida BBQ Sauce Unique

    While Florida may not be first known for its style of barbecue, the sunshine state has a unique barbecue sauce that pairs well with regional dishes.

    By Nikki Overfelt Chifalu June 20th, 2022 Read More
  • plate of falafel
    Culture
    Culture By Lauren Rothman June 20th, 2022

    The Real Difference Between Ta'ameya And Falafel

    Crisp falafel are often served alongside hummus and drizzled with tahini sauce, or stuffed into a pita with crunchy vegetables including lettuce and pickles.

    By Lauren Rothman June 20th, 2022 Read More
  • slice of Key Lime Pie on white plate
    Eat
    Eat By Hope Ngo June 20th, 2022

    Why The Origin Of Key Lime Pie Is So Contentious

    Stella Parks wrote in her book, 'BraveTart,' that she was hard put to find any recipes that pointed to the origins of Key Lime Pie as it was being told.

    By Hope Ngo June 20th, 2022 Read More
  • Key lime pie
    Cook
    Cook By Arianna Endicott June 20th, 2022

    Can You Substitute Regular Limes For Key Limes In A Pie?

    Key limes certainly have a unique taste, but does it matter if you make Key lime pie without the titular ingredient?

    By Arianna Endicott June 20th, 2022 Read More
  • St. Louis-style ribs with sauce
    Eat
    Eat By Nikki Overfelt Chifalu June 20th, 2022

    How St. Louis-Style Ribs Were Invented

    Across the United States, there are many different ways to serve barbecue. Here is how St. Louis-style ribs were invented and what makes them so unique.

    By Nikki Overfelt Chifalu June 20th, 2022 Read More
  • Hot dog
    Cook
    Cook By Sylvia Tomczak June 20th, 2022

    Here's What Actually Gives Hot Dogs Their Prominent Pink Color

    Though many other meats' pink hue changes as it is cooked, there's a simple reason why hot dogs remain pink after they are cooked.

    By Sylvia Tomczak June 20th, 2022 Read More
  • bacon-topped mashed potatoes
    Cook
    Cook By Lauren Rothman June 20th, 2022

    The Best Way To Add A Bit Of Crunch To Your Mashed Potatoes

    Have you ever thought about topping your mashers once they are served? If not, it's time to consider these tasty ideas for crunchy toppings for mashed potatoes.

    By Lauren Rothman June 20th, 2022 Read More
  • fish curry
    Eat
    Eat By Haldan Kirsch June 20th, 2022

    Why The Base Of Your Curry Is So Important

    The possibilities for the base of your curry are endless, but the important thing to remember is how it will interact with other parts of the dish.

    By Haldan Kirsch June 20th, 2022 Read More
  • cattle out to pasture
    Cook
    Cook By Katherine Beck June 20th, 2022

    Is Grass-Fed Beef Really Better Than Regular Beef?

    When selecting meat, many consumers care about how the animal was raised. But, is grass-fed beef really better for you than grain-fed beef?

    By Katherine Beck June 20th, 2022 Read More
  • An espresso, caffe latte and a flat white
    Starbucks
    Starbucks By Meggan Robinson June 20th, 2022

    The Difference Between Starbucks' Flat White And Caffè Latte

    Even for avid Starbucks fans, all the different drinks can be confusing. How much espresso is in a Caffè Latte? Is there milk in a Flat White? Find out here.

    By Meggan Robinson June 20th, 2022 Read More
  • Multiple ice cream cones
    Reviews
    Reviews By Judy Moreno June 20th, 2022

    Ranking 32 Ice Cream Flavors From Worst To Best

    It's always the right time for ice cream. From pistachio to vanilla, with so many options to choose from, the right ice cream flavor is out there for you.

    By Judy Moreno June 20th, 2022 Read More
  • Hand putting strawberries on a cream cake
    Eat
    Eat By Hope Ngo June 20th, 2022

    What Makes An Asian Fruit Cream Cake Unique?

    Though the origins of the Asian fruit cream cake are surprisingly mysterious, the tasty dessert has a unique flavor that has made it popular for decades.

    By Hope Ngo June 20th, 2022 Read More
  • Cream style corn with fresh herbs
    Eat
    Eat By Meggan Robinson June 20th, 2022

    The Reason Some Canned Cream Corn Is Vegan-Friendly

    Cream corn sounds like a definite no-go for vegans; a dairy product is in the name. But a lot of canned cream corn is actually vegan-friendly — here's why.

    By Meggan Robinson June 20th, 2022 Read More
  • dubai
    Culture
    Culture By Elizabeth Blasi June 20th, 2022

    Why Brunch In Dubai Is Unlike Any Other

    True to the lavish travel experiences across Dubai, the City of Gold's brunch traditions go all out, all day long.

    By Elizabeth Blasi June 20th, 2022 Read More
  • Inside of a Trader Joe's
    Cook
    Cook By Wendy Leigh June 20th, 2022

    Is There A Real Trader Joe?

    Trader Joe's has a dedicated consumer base because of its interesting products and fun atmosphere. But was there a real Trader Joe behind the grocery chain?

    By Wendy Leigh June 20th, 2022 Read More
  • Pot on granite countertop
    Cook
    Cook By Sylvia Tomczak June 20th, 2022

    Is It Okay To Put A Hot Pan On A Granite Counter?

    Even though the popular surface is made of igneous rock, it isn't totally recommended that home chefs put hot cookware on granite countertops.

    By Sylvia Tomczak June 20th, 2022 Read More
  • The Mine Bistro in Wales
    Eat
    Eat By Wendy Leigh June 20th, 2022

    Customers Wait 2 Months To Eat Off Of Shovels At This Welsh Restaurant

    There are many restaurants around the world with unique themes. One Welsh bistro has a two month wait for customers to have their food served on shovels.

    By Wendy Leigh June 20th, 2022 Read More
  • women toasting champagne glasses
    Drink
    Drink By Michelle Welsch June 20th, 2022

    Is It Rude To Clink Glass At A Fancy Restaurant?

    The clinking of glasses in honor of a toast has become a traditional part of many different celebrations. However, is it actually considered rude to do so?

    By Michelle Welsch June 20th, 2022 Read More
  • Different types of beans and legumes in burlap sacks
    Cook
    Cook By Autumn Swiers June 19th, 2022

    This Bean Contains The Highest Amount Of Protein Per Serving

    Many vegetarians eat beans as a source of meat-free protein, but not all beans have the same amount of protein per serving. Here's how to choose.

    By Autumn Swiers June 19th, 2022 Read More
  • Watermelon wedges
    Cook
    Cook By Katie Lenhardt June 19th, 2022

    Why You Should Pay Attention To The Tail Of Your Watermelon

    Buying the ripest watermelon isn't a guessing game, we have found the most accurate way to test if your watermelon is ready to be eaten.

    By Katie Lenhardt June 19th, 2022 Read More
  • oat milk latte art
    Drink
    Drink By Claire Redden June 19th, 2022

    The Way To Create Barista-Worthy Oat Milk At Home

    Oat milk has quickly become the go-to non-dairy option for lattes, and that results in low stock at the cafe. Here's how to make yours just right, at home.

    By Claire Redden June 19th, 2022 Read More
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