The Best Way To Cook Chicken For Meal Prep
When it comes to getting the most bang for your buck out of cooking chicken, there is one method that works better than the rest for meal prep.
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The Real Reason It's Perfectly Okay To Buy Frozen Tuna
Frozen fish gets a bad rap. People skip fish in the grocery store freezer section, believing fresh must be better. But here's why frozen fish is perfectly fine.
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The Easiest Way To Measure A Pound Of Raspberries Without A Scale
The easiest way to measure a pound of raspberries without a scale can be completed with one quick step. Here's how you can measure raspberries at home.
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Why You Shouldn't Use Lean Ground Beef For Meatloaf
If any meatloaf you've made has turned out disappointingly dry, read on to learn how to select ground beef that has an appropriate level of fat.
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This Country Produces The Most Quinoa
Native to South America, quinoa is a hardy plant that can survive in cooler environments. Which country produces the most?
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Why We'll Never Know The Original Recipe For Heather Ale
Heather ale dates back over 300 years, but there's a debate about where the ale was first brewed and by whom. Here's why we'll never know the original recipe.
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Should You Actually Be Concerned About Eating Burnt Toast?
There are plenty of folks who love a little char to their meats and breads, but is it safe to consume foods that are burned? Here are some details.
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Panther Milk: Is It Really What It Sounds Like?
Depending on where you order panther milk, prepare to be met by either mischievous, knowing glances or quizzical expressions from confused bartenders.
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The Best Way To Foam Egg Whites For Your Cocktail
A properly made craft cocktail isn't just about the flavors of the ingredients you pour into a glass — it's also about presentation and the experience.
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Fenugreek: What It Is And How To Use It
Fenugreek is an ingredient that has been used for centuries for cooking and medicinal purposes. Read on to learn about this ancient plant and how to use it.
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The Hilarious Theory For Why Candy Canes Became A Christmas Tradition
Holiday traditions are fun and delightful, but if you ever find yourself wondering where they came from, you may hit a dead end in your research!
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Why Do Grocery Stores Place Carts At The Exits?
Everything about the layout of a grocery store is very carefully planned. Here is why many of those stores choose to keep shopping carts at the store's exit.
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The Unexpected Ingredient To Elevate Steak Sauce
Ever wondered why A1 tastes so good? The secret ingredient that adds that flavor isn't all that much of a secret, and you can even do it at home.
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The Ingredient That Will Forever Change Your Classic Pound Cake
Pound cake is a classic sweet treat that you can whip up in the kitchen super easily. However, this secret ingredient will take the dish to another level.
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The Dos And Don'ts Of Cleaning A Microwave
Your kitchen is a haven for germs and bacteria, especially inside the microwave. When was the last time you cleaned it? Here's what to do and what not to do!
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The Ingredient You Can Add To Coffee For A Health Boost
Why drink black coffee when you can add a nutrient-dense punch to your morning routine? Here's the ingredient that health fanatics love to add to their coffee.
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How Papa John's Found Success In Avoiding Big Discounts
Despite America's love for pizza, many chains have struggled in the current economy. Here is why Papa John's has found success without offering big discounts.
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What Makes Philadelphia's Tomato Pie So Unique
Pizza seems simple, but there are so many variations and varieties across the country. Next time you're in Philly, try the tomato pie!
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Why You Shouldn't Leave Hot Dogs In Boiling Water
Head to almost any baseball game, tailgate party, or backyard picnic, and you'll most likely come across the meaty aromatics of a simple hot dog.
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Why It Pays To Can Seafood Directly After Catching It
Canned and fresh fish are about as equally healthy as each other. But why does it pay to can seafood directly after catching it? Here's what you need to know.
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Why You Should Always Add Vegetables To A Slow Cooker Before Meat
Slow cookers make meal prep easy on busy days. To get the best results, you may want to add the vegetables to your slow cooker before the meat. Here's why.
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The Trick To Keeping Fruit On Top Of A Cake While It Bakes
One of the problems with adding fruit to cakes is that the fruit sinks to the bottom. Learn about this tried-and-true way to keep fruit in a cake from sinking.
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The Iconic Dive Bar Making A Triumphant Return To Hollywood
If you live in Hollywood, the odds are pretty good that you have your choice of bars. When on the hunt for a new spot, you might check out a classic.
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Yamazaki 12 Year Whisky: The Ultimate Bottle Guide
Yamazaki 12 Year combines age-old techniques with modern innovation for a high-caliber take on Japanese whisky. Here's what you need to know about the spirit.
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The Easiest Way To Ensure Your Rope Sausage Stays As Juicy As Possible
Rope sausages come with their own unique challenges, and chefs should take care to ensure they stay as juicy as possible. Here's an easy way to do so.
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How You Should Be Heating Cream For Chocolate Truffles
Have you ever wanted to make chocolate truffles at home, but you've been too intimidated to try? It's pretty simple, but you have to heat the cream correctly.
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Research Reveals The Important Role Ants Could Play In Sustainable Farming
According to a new study, ants could serve a very valuable purpose in the farming economy. Rather than synthetic fertilizers, farmers could use insects.
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