Jollof Wars: The Dispute Surrounding This West African Rice Dish
The Jollof Wars rage as each West African country claims they make the best of this particular dish. Here's what you need to know about this unique meal.
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The Origin Of Tandoor Ovens Dates Back To The Age Of The Pyramids
We think of the tandoor oven exclusively in Indian cuisine, but its origins date back to the age of the pyramids. Here's more on the ancient cooking tool.
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Why The Markings On Your Griswold Cast Iron Pans Don't Matter
Cast iron pans were popular in the past and they still are today, with Griswold being a common brand name, But what do the markings on the Griswold pans mean?
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The Southern Fried Chicken Chain That Almost Tasted Greatness
From Popeyes to Raising Cane's, the South is the home to plenty of great fried chicken chains. But one in particular never got to live out its heyday.
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Bolis De Jamaica: The Frozen Hibiscus Treat From Mexico
If you are looking for a sweet but tart, refreshing frozen treat to try, you may want to know more about the hibiscus-flavored bolis de Jamaica from Mexico.
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The Best Hotel Restaurants In The US
The United States is well known for its vast variety of cuisine offerings. Keep reading to learn all about the best hotel restaurants in the U.S.
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The Unexpected Inspiration For Liquid Smoke
Liquid smoke is used as an additional layer of rich, complex flavor in barbeque sauces and meat recipes. Here's more about the unexpected inspiration for it.
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Fry Eggs In This Unexpected Liquid For Richer Mornings
Whenever you fry an egg, you probably instinctively reach for a bottle of oil, but there's another liquid you should be grabbing instead.
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What To Expect From Tableside Cocktail Service
Have you ever wanted to experience tableside cocktail service? Do you know all that this experience entails? Here's what to expect.
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The Classic Southern Hot Sauce Swap You Should Try
If you love all of the vinegary heat of Crystal, Tabasco, or Frank's, then you need to try this Southern hot sauce alternative to amp up your favorite foods.
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Son-In-Law Eggs: The Thai Dish Thats Also A Threat
Kai look keuy or son-in-law eggs is a delicious dish from Thailand but you might not expect the dramatic origin story behind the food's name.
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The Easy Gelatin Swap Vegans Should Know
There's an easy gelatin swap that you can look for on the packaging of items at the store or use to make your own treats. Here's more on carrageenan powder.
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The Canned Ingredient That Will Change Your Oatmeal Forever
With fall right around the corner, certain flavors are starting to hit supermarket shelves. Here's one ingredient that will reinvigorate your breakfast oatmeal
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Why Beans On Toast Is So Popular In England
Here's why the English are so jazzed about beans on toast.
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The Sweet Addition That Will Change Your Chili Forever
With football season upon us, folks across the country will be serving chili on Sundays. If you're looking to sweeten up your chili recipe, read on.
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The Unexpected Breakfast Drink That Was Common Before Coffee
Can you imagine a morning without coffee? Perhaps not, but many, many moons ago there was a breakfast drink that wasn't coffee, and it will shock you.
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The Biggest Mistake To Avoid When Making Lacto-Fermented Pickles
It is incredibly important that you avoid making this mistake when making lacto-fermented pickles or else you may lose some of the food's health benefits.
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This Country Consumes The Most Chocolate
Chocolate is loved by many, but there is one country that consumes the most chocolate and it may surprise you.
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The Ingredient You Need For A Stable Aquafaba Meringue
If your aquafaba meringue is falling apart, here's what to add to make it more stable.
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Why You Should Think Twice Before Buying Seafood At The Grocery Store
Eating fish offers a plethora of health benefits, but did you know you should think twice before buying seafood at the local grocery store? Here's why.
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Aarón Sánchez Reminisces On Cooking With Barack Obama - Exclusive
Chef Aarón Sánchez remembered his biggest celebrity cooking encounters and shared what it was like to cook at the White House for President Barack Obama.
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The Canned Ingredient That Takes Cheese Dip To The Next Level
If you want to keep your cheese dip as simple as possible while still adding some extra flavor, there is just one canned ingredient you need.
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The Los Cabos Resort That Pairs Tacos And Fancy Cocktails
If you are a taco lover, and you probably are, there is a resort in Los Cabos that pairs a nine-course taco meal with nine cocktails. Here are the details.
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Do You Really Need To Press Down On A Grilled Cheese?
Grilled cheese is one of the easiest and tastiest hot sandwiches you can make. But is it necessary to press down on it with a spatula?
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Why You Should Never Microwave Ketchup
Since you can heat ketchup in a pan, one may start to ponder if you can heat it in a microwave. However, here's why you should never microwave ketchup.
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Standard Marzipan Recipe
Your holiday treats simply won't be the same without this standard marzipan!
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The Absolute Best Batter For Travel-Ready Fried Fish
Fried fish is made to be consumed out of the fryer, so it doesn't travel well. But there's a fix. Here's the absolute best batter for travel-ready fried fish.
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