Is There A Difference Between Sesame Paste And Tahini?
Who knew that a paste made from pure sesame seeds could be reiterated in so many ways? Let's dive into just two of those: Chinese sesame paste and tahini.
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Why Olive Wagyu Is Often Called The Rarest Steak In The World
Waygu is known as one of the most luxurious types of beef in the world, but Olive Waygu takes things to a whole new level. Here's what you need to know.
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Why You Should Roast Turkey On Top Of Your Vegetables
Time, temperature, and basting may be subjective factors, but it turns out you don't need that giant roasting rack for your turkey.
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Tabitha Brown On The Delicious Vegan Food You Can Find In Her New Cookbook - Exclusive Interview
Vegan cook and influencer Tabitha Brown shared her favorite food hacks, her favorite holiday foods, what fans can expect from her new cookbook, and more.
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Why You Should Try Adding Mayo To Your Homemade Quiche
Quiche is a healthy and decadent way of enjoying French cuisine. When you're making quiche at home, try mixing in some mayonnaise for extra flavor.
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The Unique Berry That Makes Up Oregon's Official State Pie
Most states have their favorite and sometimes official type of pie. Here is more about the unique berry that is used for Oregon's official state pie.
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The Difference Between Oats And Oatmeal
While the differences are subtle, raw oats grown in fields and the beloved breakfast food most folks refer to as oatmeal are not one and the same.
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The Unconventional Potato Masher One London Café Was Fined $200K For
One London café was hit with heavy fines after health inspectors found this unconventional potato-mashing tool in their kitchen. Here's what went down.
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How You Should Actually Be Using The Humidity Drawers In Your Fridge
Crisper drawers are an addition that most fridges have for an important purpose. This drawer is sometimes called a humidity drawer.
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How The Way You Cut Vegetables Could Impact Your Casserole
It's all in the details, down to how you cut your vegetables and their impact on your casserole. Here's how you can avoid a bland, flavorless dish.
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The Best Way To Store Vietnamese Spring Rolls
If you've gone to the trouble to make a large batch of spring rolls, you don't want to see half of them thrown away. Follow these tips for keeping them fresh.
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What Makes Hawaiian Hot Dogs Unique?
When you think of Hawaiian food, your mind probably goes to poke, but Hawaiians have left their own stamp on the classic hot dog. Here's what you should know.
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Why Ina Garten Thinks You Should Make Your Own Vinaigrette
Salad dressing is a touch of flavor that shouldn't be a complication in the kitchen. Here's why Ina Garten thinks you should make your at-home vinaigrette.
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One-Pot Instant Pot Refried Beans Recipe
You can make this simple one-pot refried beans recipe easily in your Instant Pot and serve it in tacos, burritos, or as a dip for your favorite tortilla chips.
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Meaty, Creamy, Almost Fancy Beef Stroganoff Recipe
Upgrade the classic beef stroganoff with this meaty, creamy, and almost fancy recipe.
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How To Easily Pick Out 1 Pound Of Peaches Without A Scale
This is just the right hack for when you are choosing peaches for your favorite pie or cobbler. In fact, it is so easy, you may choose to use it every time.
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How Long Cooked Chickpeas Last In The Freezer
Portion-sized freezer bags are convenient to grab and reheat in the microwave when you're making a meal in a pinch. But how long do they last?
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Why You Should Use Your Hands To Shred Chicken
Shredding is a great choice for when you want each strand of the meat to really absorb something saucy, like barbecue sauce or broth.
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The Important Step You Can't Skip When Chilling Homemade Cheesecake
Cheesecake is a delicious treat that's surprisingly easy to make, but there is one simple step you can't skip if you want the ingredients to blend correctly.
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The Major Accolade Bumble Bee's Tuna Snack Packs Just Won
If you need a grocery option that's quick and healthy, check out Bumble Bee's tuna snack packs, which just won a major accolade from Progressive Grocer.
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The Debated Origins Of Devil's Food Cake
The origins of devil's food cake spark conversation to this day about what region it hails from, why it's associated with the color red, and why it's "deviled."
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Why You Need To Stop Checking Rice As It Cooks
Perfect rice seems so simple but it is actually a very delicate operation. Here's a simple mistake you're making, leading to sub-par stir-fry for dinner.
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What Is Mirin And How Do You Cook With It?
Mirin is a type of rice wine that was first enjoyed by itself as a beverage, but now it is a vital ingredient in dishes like teriyaki sauce and yakitori.
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Foods King Charles Refuses To Eat
King Charles III is well-known to enjoy certain foods, but there are some he won't touch. From coffee to chocolate, explore the royal's pickier eating habits.
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The Former McDonald's Exec Who Helped Make Burger King A Success
Here's the story of the McDonald's executive who became a double-agent for Burger King.
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Chef Michael Cimarusti Discusses The Sustainable Use Of Seafood - Exclusive
Chef Michael Cimarusti shared how his seafood restaurants strive for sustainability and gave his tips for sourcing sustainable seafood at home.
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Pork Butt Vs Pork Shoulder: What's The Difference?
Pork butt vs. pork shoulder. They might sound like two separate parts of the animal, but that's not true (exactly). Here's the real difference between the two.
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