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  • cut lemons and a bowl of juice
    Cook
    Cook By Amanda Bretz November 8th, 2022

    Is It Better To Zest Or Juice Citrus First?

    Since the juice and the zest have different uses and flavor profiles, are there any tricks to recipes that call for using both the zest and juice?

    By Amanda Bretz November 8th, 2022 Read More
  • Japanese sashimi Bluefin Tuna
    Eat
    Eat By Meggan Robinson November 8th, 2022

    The Unexpected Place Japan Sources Some Of Its Sashimi Tuna From

    As a nation of sushi lovers, Japan consumes 80% of the world's bluefin tuna. This unexpected country provides Japan with 30% of its bluefin supply.

    By Meggan Robinson November 8th, 2022 Read More
  • Hamburger with cheese and tomato
    Cook
    Cook By Lauren Rothman November 8th, 2022

    Why It's Important To Use Well-Marbled Meat For Your Burgers

    Whatever style of burger is your personal fave, you're going to want to choose well-marbled meat when you make yours at home. Here's why.

    By Lauren Rothman November 8th, 2022 Read More
  • Person holding halved cacao pod
    Cook
    Cook By Talin Vartanian November 8th, 2022

    Does Cacao Fruit Taste Like Chocolate?

    The cacao fruit is how we get cocoa beans, which is what chocolate is made of. But does the fruit taste anything like the final product we are used to?

    By Talin Vartanian November 8th, 2022 Read More
  • two candy canes making a heart
    Cook
    Cook By Delia Mooney November 8th, 2022

    5 Tasty Leftover Candy Cane Ideas

    When the holidays have come and gone, here are five ideas on how to put your leftover candy canes to good use.

    By Delia Mooney November 8th, 2022 Read More
  • Tigelle sandwich with meat
    Culture
    Culture By Katherine Beck November 8th, 2022

    The Versatile Italian Street-Food Sandwich You Can Order With Meat Or Nutella

    Street-foods authentically show culture. Here's everything you need to know about the versatile Italian street-food sandwich you can order with meat or Nutella.

    By Katherine Beck November 8th, 2022 Read More
  • squash blossoms on a cutting board
    Cook
    Cook By Clarice Knelly November 8th, 2022

    What Are Mexican Quelites?

    There are hundreds of quelites that have been eaten throughout history in Mexico and now there is a trend to revive this versatile, traditional food.

    By Clarice Knelly November 8th, 2022 Read More
  • Beef on weck
    Eat
    Eat By Anna Staropoli November 8th, 2022

    Beef On Weck Is Buffalo's Beloved Roast Beef Sandwich

    Buffalo isn't only good for its wings -- it's also home to a signature sandwich. Introducing the beef on weck, Buffalo's salty and savory answer to roast beef.

    By Anna Staropoli November 8th, 2022 Read More
  • A suckling pig
    Cook
    Cook By Ryan Cashman November 8th, 2022

    Why It's Pretty Much Impossible To Overcook A Roast Suckling Pig

    Knowing that it is nearly impossible to get a suckling pig wrong should encourage you to have a hog roast of your own. Here's why it's pretty much foolproof.

    By Ryan Cashman November 8th, 2022 Read More
  • Sunday's Finest Gold Fashioned
    Exclusives
    Exclusives By Koko Paranteau November 8th, 2022

    Review: This $150 Bottled Old Fashioned Almost Warrants Its Hefty Price Tag

    You have to admit that Sunday's Finest pre-made bottles of the Old Fashioned drink are an intriguing idea. Here's everything you need to know about it.

    By Koko Paranteau November 8th, 2022 Read More
  • chocolate chip cookies
    Cook
    Cook By Cassie Womack November 8th, 2022

    The Oven Trick For Cookies That Are Both Crispy And Chewy

    You can use many techniques to ensure that your cookies match your personal preferences. But here's an oven trick for crispy and chewy chocolate chip cookies.

    By Cassie Womack November 8th, 2022 Read More
  • Pouring water into flour
    Cook
    Cook By Haldan Kirsch November 8th, 2022

    Hot Water Dough Vs. Cold Water Dough: What's The Difference?

    Unless you understand what's happening at a molecular level, baking is going to seem like guesswork. Let us clear up what hot and cold water does to flour.

    By Haldan Kirsch November 8th, 2022 Read More
  • photo inside Trader Joe's store
    Cook
    Cook By Michelle Welsch November 8th, 2022

    Why Are There Stuffed Animals Hidden Around Trader Joe's Stores?

    Of the many quirks that Trader Joe's stores have, this may be the most fun. Here's why there are hidden stuffed animals on Trader Joe's shelves

    By Michelle Welsch November 8th, 2022 Read More
  • Tequila bottle
    Drink
    Drink By Sylvia Tomczak November 8th, 2022

    You Need A Flute Glass If You Want To Properly Taste Tequila

    Given the popularity and availability of quality tequilas, the alcoholic beverage begs to be sipped and savored. But, to do this, proper glassware is required.

    By Sylvia Tomczak November 8th, 2022 Read More
  • coleslaw dressing in jar
    Condiment Recipes
    Condiment Recipes By Susan Olayinka November 8th, 2022

    Homemade Coleslaw Dressing Recipe

    No coleslaw is complete without a zippy dressing, and this homemade version will leave your taste buds satisfied.

    By Susan Olayinka November 8th, 2022 Read More
  • Starbucks coffee cup
    News
    News By Arianna Endicott November 8th, 2022

    Starbucks Expands Its Veterans Day Free Coffee Offerings For 2022

    A host of stores and restaurants offer discounts and specials for Veterans Day. This year Starbucks' is expanding its free coffee offerings for veterans.

    By Arianna Endicott November 8th, 2022 Read More
  • Vermont Creamery Bonne Bouche cheese
    News
    News By Matthew Spina November 8th, 2022

    3 Vermont Creamery Cheeses Won Gold At The 2022 World Cheese Awards

    Given the stakes and the commitment of the cheese lovers doing the judging, Vermont Creamy must feel pretty good about the results it got this year.

    By Matthew Spina November 8th, 2022 Read More
  • Taquitos on a bed of lettuce garnished with lettuce, salsa, and Mexican crema with green and red salsa for dipping
    Eat
    Eat By Vanessa Nix Anthony November 8th, 2022

    Are Flautas And Taquitos The Same Thing?

    If you love Mexican-American food, chances are you've tried a taquito or a flauta -- but are they the same? It all comes down to a few subtle distinctions.

    By Vanessa Nix Anthony November 8th, 2022 Read More
  • Tuna confit
    Cook
    Cook By Sylvia Tomczak November 8th, 2022

    The Best Types Of Tuna For Tuna Confit

    Confit is a method that involves a great deal of fat, so choosing an overly fatty fish isn't necessarily ideal. Here's what type to choose for tuna confit.

    By Sylvia Tomczak November 8th, 2022 Read More
  • Array of meats with spices
    Kitchen
    Kitchen By Talin Vartanian November 8th, 2022

    The Easy Way To Smoke Meat Right In Your Kitchen

    There are tons of pressure cooker hacks out there, and one of our favorite ones is utilizing the vessel as a smoker. Here's how to use it to smoke meat.

    By Talin Vartanian November 8th, 2022 Read More
  • Jug and glass of milk
    Drink
    Drink By Katherine Beck November 8th, 2022

    The Maximum Amount Of Milk You Should Drink In A Day

    From an early age, it's taught that drinking milk and eating cheese results in healthy and strong bones. But is there such a thing as too much milk?

    By Katherine Beck November 8th, 2022 Read More
  • King Oscar sardines white background
    Cook
    Cook By Katie Horst November 8th, 2022

    The Royal History Of Norway's King Oscar Canned Seafood

    2022 marks the 120-year anniversary of King Oscar canned seafood. Before it donned the moniker of royalty, Stavanger Canning Company was founded in 1873.

    By Katie Horst November 8th, 2022 Read More
  • Glass with ice cubes
    Drink
    Drink By Vanessa Nix Anthony November 8th, 2022

    Why You Should Never Use Glass To Scoop Ice

    In a video, a TikToker points out bartending red flags, one of which is scooping ice with the glass you are serving in. But why is this a no-no? Here's more.

    By Vanessa Nix Anthony November 8th, 2022 Read More
  • Owamni restaurant
    Cook
    Cook By Michelle Welsch November 8th, 2022

    The Minneapolis Restaurant Serving Up Exclusively Indigenous Cuisine

    The Sioux Chef wanted to revitalize Native American cuisine, so he established a Minneapolis restaurant serving exclusively Indigenous cuisine. Here's more.

    By Michelle Welsch November 8th, 2022 Read More
  • The White House
    Culture
    Culture By Stephanie Friedman November 8th, 2022

    A Raccoon Was Sent To Thanksgiving Dinner At The White House In 1926

    Presidents being gifted various foods is a Thanksgiving tradition that has lasted for years. Here's more on how president Coolidge received a raccoon.

    By Stephanie Friedman November 8th, 2022 Read More
  • Vegan products from Aldi
    Exclusives
    Exclusives By Sara Klimek November 8th, 2022

    17 Best Vegan Foods At Aldi, Ranked

    Aldi offers a wide variety of inexpensive items -- including vegan products. Here's our ranking of some of the best vegan foods from the grocery chain.

    By Sara Klimek November 8th, 2022 Read More
  • Herb omelet in steel skillet
    Kitchen
    Kitchen By Crawford Smith November 8th, 2022

    13 Tips For Making The Absolute Best Omelets

    Perfecting the art of the omelet can be tricky, but you don't need to be a professional chef to create a folded egg masterpiece.

    By Crawford Smith November 8th, 2022 Read More
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