Chicago's Wieners Circle Hot Dog Stand Fulfills Promise To Feed Migrants
Chicago's Wieners Circle is not only known for its hot dogs, but for its sassy attitude when customers order, but behind the insults lies a generous spirit.
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The Well-Traveled History Of Port Salut Cheese
If you've ever graced your plate with Port Salut cheese, you may be surprised by the well-traveled history it took to get there. Here's the interesting origin.
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Are Green Beans And String Beans The Same Thing?
Green beans and string beans might at first appear to be the same thing, but there's actually a minor difference. Here's how to distinguish one from the other.
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The Reason There Isn't A Trader Joe's Loyalty Program
Trader Joe's is markedly different from competitors in that it doesn't offer a loyalty program, and it seems one isn't likely on the horizon, here's why.
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The Basic Kitchen Tool Michael Symon Calls The 'Greatest'
There are plenty useful gadgets to keep in the ktichen, from a chef's knife to measuring cups. Here's the basic kitchen tool Michael Symon calls the 'greatest.'
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The Important Step To Follow When Using Premade Pizza Dough
Making pizza from home can be just as easy as ordering delivery if you follow a few rules. Here is the important step to follow when using premade pizza dough.
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The Butter Trick To Help You Prevent Cake From Sticking To The Pan
It is the albatross that hangs around the neck of every baker: A cake that sticks to its pan. Here is a simple butter trick you should use to prevent this.
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Is There A Best Type Of Orange For Canning?
Canning is a useful practice for preserving various fruits, such as oranges. Here's what sets different types of oranges apart when it comes to canning.
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Is Bread Sauce Actually Made With Bread?
Bread sauce is a side dish that's most commonly enjoyed in the United Kingdom around the holiday season. But does it actually contain any bread?
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Why The Mediterranean Diet Consistently Tops 'Best Diet' Rankings
The Mediterranean Sea is known for its coastlines, history, and healthy cuisine. Here is why the Mediterranean diet consistently tops 'best diet' rankings.
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The Colorful Ingredient Traditionally Used For Sicilian Cassata Cake
Cassata is made of syrup-soaked sponge cakes layered with a sweetened ricotta filling, but the first thing you'll notice is its striking green color.
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The Likely Reason You Ruined Your Glazed Vegetables
Glazed vegetables seem like a relatively simple side dish to cook, but they're actually pretty easy to mess up. Here's the common reason people ruin them.
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The Best Type Of Apples For Canning
The best way to preserve apples is to can them and it is relatively simple to can apples at home. Keep in mind that some apples are better suited for it.
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The Smoky Spice You Can Use To Make Vegetable Dishes Pop
If smoked paprika isn't in your spice cabinet, it should be. Here's what to know about the versatile spice.
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Nadiya Hussain's Go-To Dish To Use Up Leftover Banana Peels
Banana peels aren't just edible; they're actually packed with nutrients. To incorporate them into your diet, try Nadiya Hussain's go-to banana peel dish.
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Minnesota's State Mushroom Is A Coveted Culinary Treat
The U.S. state of Minnesota is not the only place where the mushroom they have laid claim to grows, but this rare delicacy is worth celebrating.
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The Difference Between Tartar Sauce And Remoulade
Tartar sauce and remoulade may look similar on the outside, but they're quite different. Here's how each sauce takes place in the condiment world.
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Why You Shouldn't Use A Wooden Ladle To Make Soup
There is no right or wrong way to put ingredients together to make soup, but here's why the type of utensils you use to make and serve soup matters.
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The Simple Ingredient To Amplify The Flavor Of Any Nut
Nuts are a common ingredient in many dishes, and there's an easy to way to enhance their flavor during the cooking process. Here's what ingredient to add.
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Tasting Table Asks: Which Food Is Your Least Favorite To Peel? - Exclusive Survey
Peeling fruits and vegetables can be a time-consuming task, but it's a necessary part of cooking. Here's which food Tasting Table readers hate peeling the most.
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14 Traditional Foods To Enjoy During Chinese New Year
Chinese New Year is a time of celebration, family time, and prosperity. Let's delve into the traditional foods you can enjoy during the Chinese New Year.
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A Norwegian Marketing Campaign Made Salmon Sushi Popular In Japan
Despite its current popularity, salmon wasn't used as sushi until recently. In fact, a Norwegian marketing campaign made salmon sushi popular in Japan.
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Chile's Rare White Strawberries Cost Nearly $13 Per Pound
The Nahuelbuta mountains are home to Chile's deliciously rare white strawberries. Here's why these tiny delicacies go for nearly $13 a pound.
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The Luckiest Types Of Fish To Serve At Your Lunar New Year Feast
Lunar New Year festivities often include various types of fish. But not every variety is considered "lucky" during Lunar New Year. Here's what to serve.
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The Most Important Tip For Serving Food On A Himalayan Salt Slab
Himalayan salt blocks are a stunning way to plate something as elaborate as red snapper, or cheese and crackers. See how to use and care for this salty platter.
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Ronzoni's Pastina Has Been Officially Discontinued
Despite its versatility and popularity, Ronzini's comforting, nostalgic pastina has reportedly been discontinued.
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The Reason Double-Yolked Eggs Are A Rare Find
Double-yolked eggs are considered a rarity, indicating either good or bad luck. But they might not actually be as rare as you think if you know where to look.
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