The 11 Absolute Best Coriander Substitutes
Knowing how to cook with coriander is important information, but understanding how to replace it? Essential. Use these tips to stock a ready replacement.
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The Unconventional Noodle In Ina Garten's Chicken Soup
Celebrity chef and overall goddess of the kitchen, Ina Garten, prefers to use an uncommon noodle that gives her recipe a doubly comforting effect.
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The Muffin Tin Trick To Seriously Simplify Your Mise En Place
If the thought of extra bowls has you reconsidering mise en place, you might want to consider this muffin tin trick for your next batch of the tasty treats.
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Christina Tosi's Scale Trick To Make Any Dessert Look Better
This trick might sound a little too easy: Christina Tosi says cookies, cakes, and brownies sold in stores look way better when you do just one thing to pieces.
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The Prep Tip To Ensure Ice Cream Doesn't Melt In Your Profiteroles
Filled too soon, the ice cream will melt, drenching the pastry you labored over; Filling them just as you serve the profiteroles can tie you up in the kitchen.
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To Peel Hard Boiled Eggs In Record Time, Steam Them Instead
To peel hard-boiled eggs in record time, steam them instead. Here's the science behind why steaming them works so much better than boiling for a clean peel.
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Peanut Butter And Jelly Sandwiches Were Once Considered A Fancy Treat
Sticky and sweet, you may not have considered peanut butter and jelly sandwiches a fancy treat. Here's the surprising background behind this iconic duo.
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The Reason There Are Few Starbucks Locations In Australia
Starbucks has far fewer stores in Australia in comparison to the U.S. and other countries. Here's why the chain has minimal presence in the country.
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You Should Be Eating More Agrodolce. Here's Why
Though agrodolce sounds like some fancy Italian concoction, it's something you've almost certainly had before in some form or another, possibly with takeout.
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Cara Cara Oranges: The Colorful Variety That Packs A Sweet Punch
Cara Cara oranges are one of the most nutritionally-dense varieties -- and the flavors are just as impressive. Here's why they stand out from the rest.
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16 Iconic Foods That Originated In Texas
Texas is well-known for its barbecue, but there are several other culinary (and beverage) classics that hail from or were popularized in the Lone Star State.
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The Trendy London Bar With An Entire Trolley Dedicated To Martinis
Consistently ranked as one of the world's top bars, The Connaught in London features a martini trolley that serves up drinks you won't be able to forget.
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The Absolute Best Ways To Reheat Egg Rolls
There's a method to reheating leftover egg rolls as you'll want to restore the deep-fried appetizer's crispy exterior without drying out its delicious insides.
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The Real Reason Some Cheeses Smell So Bad
Some cheeses stink and it turns out some of the most delicious cheeses smell the worse — that is, until you eat actually eat it, and therein likes the reason.
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Why These Birthday Cake Bites Sold At Target Have Just Been Recalled
Siren Snacks has issued a recall of its Birthday Cake Bites, sold at Target stores in the U.S.; customers should check their bags for four specific lot codes.
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The Real Reason Johnnie Walker Bottles Are Square
Johnnie Walker's square bottle is aesthetically pleasing but the reason for the design has nothing to do with creating an attractive bottle — but protecting it.
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The Shake Shack Potato Roll Controversy, Explained
Shake Shack is facing public pressure to cut ties with Martin's — its supplier of potato rolls — due to an upcoming gubernatorial election in Pennsylvania.
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This Classic Babybel Product Is Going Vegan
Bel Brands USA, maker of Babybel, announced its upcoming lineup of plant-based cheeses that mimic the originals, including the famed Babybel cheese snack.
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Why Your Drink Tastes Different Through A Straw
There's a scientific reason behind why your drink tastes different when sipped through a straw versus consumed in gulps and it has to do with temperature.
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The Unexpected Number Of Cows A Single Burger's Meat Could Come From
The number of cows that a single burger patty may contain will most likely shock consumers as there's often a disconnect between the animal and the end product.
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What Makes Roman-Style Pizza Unique?
Crispy, flavorful, Roman-style pizza is making a breakthrough on the scene in the United States. Here's what Roman-style pizza is, and what makes it so unique.
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Why You May Not Want To Order Well-Done Steak At A Steakhouse
You may not want to order well-done steak at a steakhouse due to the wait; also, some chefs may convey their disapproval like the late Anthony Bourdain did.
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The State That Claims The Invention Of The Fluffernutter Sandwich
The fluffernutter is unmistakably an American invention, but one that kids and adults alike shouldn't be afraid to claim. See which state gave rise to it.
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Why Korean Corn Cheese Should Be At Your Next Big Party
For your next potluck or game-day spread, surprise guests with this Korean-style hot corn cheese dip. It's rich, creamy, and supremely dippable.
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Can You Make Microwave Popcorn From Scratch?
If microwave popcorn is your Achilles heel, there is a way for you to enjoy your own customized version of this snack food -- in the comfort of your own home.
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Alton Brown's Cheap And Genius Method For An At-Home Smoker
If you would love to replicate smoked flavor at home, but the cost is a bit daunting, Alton Brown has a rather simplistic way of smoking without the investment.
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Why Coconut Sugar Is Ruining Your Delicate Baked Goods
Coconut sugar is a truly unique sweetener and a relatively recent addition to U.S. baking aisles. See when you should and shouldn't use this sugar.
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