How Chaptalization Elevates A Wine's Alcohol Content
What is chaptalization and how does it elevate a wine's alcohol content?
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The Colorful Farmed Salmon Myth You Should Stop Believing
Many people judge the quality of a salmon filet based on its color, but this is an assumption that isn't necessarily based in facts.
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What To Look For When Buying Fresh Thyme
When it comes to using herbs in your recipes, many will advocate that fresh is the best. Here is what you should be looking for when purchasing fresh thyme.
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The EPCOT Liquor-Tasting Experience Led By Tequila Experts
There's a one of a kind tequila experience at EPCOT led by experts that you don't want to miss. Here's what you can expect.
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The Easy Way To Dry Your Own Oregano
While buying your herbs pre-dried from the store seems like the most convenient option, this easy way of drying out oregano is a great option for anyone.
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Why You Should Be Using A Slow Cooker To Braise Meat
While Dutch ovens or heavy pots are common vessels for cooking braised meat, a slow cooker is also a great - and less hands-on - tool for the job.
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13 Best Fried Fish Sandwiches In Wisconsin
Fried fish is a staple in Wisconsin, and these spots are serving up that deliciousness on a bun if you're craving a fried fish sandwich in the Badger State.
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What To Keep In Mind When Choosing Fish For Tacos
When you get the hankering for fish tacos, make sure you're reaching for the right varieties of fish, as only certain types are traditionally used.
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The Critical Step You Can't Forget When Making Cloud Eggs
Making the perfect cloud eggs is easier than you might think, but there's one crucial step you can't forget if you want this presentation to impress at brunch.
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Cook Your Dry Beans In Broth For Deeper Flavor
No matter how you plan to cook dried beans, you can help them turn out more flavorful by cooking them in your choice of broth.
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11 Fresh Alternatives For Tuna In Traditional Poke
Aside from tuna, there are several types of tropical fish that are absolutely delicious and seafood options that are equally as good substitutes for poke.
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After 130 Years, The Oldest Cheese Shop In The US Is Closing
Alleva Dairy, which sits in the heart of New York City's Little Italy, opened its doors in 1892. Unfortunately, it's now being forced to close them.
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The Chocolaty Pasta Dish Giada De Laurentiis Loved As A Child
Giada de Laurentiis like all of us, is a sucker for childhood treats, despite being a world-famous chef. See which Italian-inspired dessert she enjoyed.
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The Floral And Fruity Notes Of Rwandan Coffee
Rwandan coffee is known for its distinct flavor and long history. Today, it is highly-revered in specialty shops across the world -- here's why.
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What Are Wine Twins And Why Are They So Hard To Tell Apart?
Wine twins can stump even the most experienced sommeliers, but what exactly makes these duos so hard to differentiate? Here's what you need to know.
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Everything You Need To Know About Pu'er Tea
With thousands of years of history, there is a lot to learn about this coveted pu'er tea. Explore all that this magnificent tea has to offer.
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The Absolute Best Type Of Butter For Pound Cake
Butter is much more noticeable than other ingredients in pound cake, it's best to use a high-quality type for optimal essence. So what's the best kind to use?
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Add Thickness And Flavor To Your Stews With Ketchup
Whatever your personal preference for stew ingredients, a surprising one that's likely to satisfy a wide range of tastes is good ol' ketchup.
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12 Popular Colas, Ranked Worst To Best
The Cola Wars took place in the 1980s, but that doesn't mean we can't start a new cola conflict with this fizzy ranking. Which brand will come out on top?
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What Does 'Single-Origin' Really Mean On A Chocolate Bar Label?
What does single-origin chocolate actually mean? Is it similar to wine? Here's how to read a chocolate label and interpret its meaning.
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The Basic Guideline To Remember If You're New To Buying Aged Beef
Despite the fact that there isn't a limit on just how long beef can be aged, there is a sweet spot when purchasing dry-aged beef.
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Starbucks Rewards Will See Major Changes In 2023
Starbucks shared a statement outlining the changes that are, in fact, arriving in February 2023. Find out how star redemption is shifting on certain items.
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The Scientific Reason For That First Watery Glug Of Ketchup
What's the scientific reason for that watery glug that comes out of the ketchup bottle at first? It turns out that this phenomenon happens with many items.
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What Are Lobster Mushrooms And Do They Taste Like Seafood?
For mushroom foragers, bright colors are often a sign to stay away, but that's not the case for the lobster variety. See what makes this fungus unique.
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The Double Skewer Method To Easily Flip Shrimp On The Barbie
Anyone who's skewered up shrimp and taken them out to a hot grill is familiar with how clumsy the process can be. Luckily, there's an easy solution.
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17 Tips You Need When Cooking With Green Beans
Green beans are some of the best veggie sides, period. With so many ways to make them, we've compiled a list of the best. Read on to learn more.
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How The Shirley Temple Became The Grandmother Of All Mocktails
As a kid, nothing hit the spot like a cold Shirley Temple -- and we have the grandmother of all mocktails to thank for the many nonalcoholic mixes of today.
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