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  • apples in fridge drawer
    Cook
    Cook By Stephanie Friedman January 20th, 2023

    The Type Of Apples You Can Store For The Longest

    If you're trying to cut back on food waste, grabbing items that last a long time on the shelf or in the fridge doesn't hurt. See what apples keep longest.

    By Stephanie Friedman January 20th, 2023 Read More
  • Citrus pound cake
    Cook
    Cook By Kyle Grace Trinidad January 20th, 2023

    The Salty Citrus Ingredient You Should Try Adding To Cake

    'Secret ingredients' like coffee and mayonnaise make a certain kind of sense, but there are some imaginative ones that can surprise even the seasoned baker.

    By Kyle Grace Trinidad January 20th, 2023 Read More
  • Bakery selling pastries
    Cook
    Cook By Taylor Murray January 20th, 2023

    The 16 Best Bakeries In Los Angeles, Ranked

    Los Angeles is known for its food scene, and bakeries are a big part of that. This ranking will come in handy when you're seeking something truly sensational.

    By Taylor Murray January 20th, 2023 Read More
  • wok on gray background
    Cook
    Cook By Katherine Beck January 20th, 2023

    Is It Possible To Smoke Food In A Wok?

    A wok is a versatile frying pan that many turn to when making stir-fry and other methods of cooking. But can you use your wok for smoking different foods?

    By Katherine Beck January 20th, 2023 Read More
  • Ripe apples on tree
    Cook
    Cook By Deborah Martin January 20th, 2023

    The Type Of Apple That Likely Inspired Isaac Newton's Theory Of Gravity

    There may be no other historical figure more associated with fruit than Newton and the apple. Read to see what kind of apple inspired his work.

    By Deborah Martin January 20th, 2023 Read More
  • various glasses of whiskey
    Drink
    Drink By Melissa Nicholson January 20th, 2023

    What Does It Mean When A Distillery Says It 'Finished' A Whiskey?

    There are many kinds of whiskey and ways to brew the spirit. So, what does it mean when a distiller says it 'finished' a whiskey? Here's everything to know.

    By Melissa Nicholson January 20th, 2023 Read More
  • carton of a dozen eggs
    Culture
    Culture By Chris Sands January 20th, 2023

    The US Border Is Seeing More Travelers Smuggling Eggs From Mexico

    Consumers have to shell out more money for eggs due to rising egg costs. Now the U.S. border is seeing more people trying to smuggle eggs in from Mexico.

    By Chris Sands January 20th, 2023 Read More
  • Friends enjoying restaurant
    Culture
    Culture By Autumn Swiers January 20th, 2023

    Tripadvisor Announces The Top US City Foodies Should Visit For 2023

    Tripadvisor wants to help travelers by sharing their list of top food destinations around the world. See which American city cracked the top 10.

    By Autumn Swiers January 20th, 2023 Read More
  • Roasting coffee beans
    Drink
    Drink By Wendy Leigh January 20th, 2023

    What Makes High Roast Coffee Unique?

    With a name like high roast, you may wonder what it exactly entails in the world of coffee. Here's what makes this type of coffee bean unique.

    By Wendy Leigh January 20th, 2023 Read More
  • duck breast on black slate
    Cook
    Cook By Melissa Nicholson January 20th, 2023

    The Best Types Of Wood For Smoking Duck

    You can cook duck several ways, but for the ultimate in juiciness and flavor, try smoking it. Here are the types of wood you want to use for smoked duck.

    By Melissa Nicholson January 20th, 2023 Read More
  • Duff Goldman smiling
    Kitchen
    Kitchen By Karen Hart January 20th, 2023

    Why Duff Goldman Leaves His Eggs Out Overnight

    "Ace of Cakes" star and baker extraordinaire Duff Goldman explained why he leaves eggs out overnight before he starts a baking project.

    By Karen Hart January 20th, 2023 Read More
  • Loaf of homemade banana bread
    Culture
    Culture By Autumn Swiers January 20th, 2023

    How The Great Depression Led To Banana Bread's Rise

    It's hard to imagine a time when banana bread wasn't a staple in the home baker's aresenal. Here's how the Great Depression led to banana bread's rise.

    By Autumn Swiers January 20th, 2023 Read More
  • California old vine Zinfandel
    Drink
    Drink By Meggan Robinson January 20th, 2023

    The Accident That Saved Old Vine Zinfandel In California

    1975 was the year everything changed. Bob Trinchero had about 800 gallons of juice fermenting in a tank, destined to become a dry rosé, and there was a problem.

    By Meggan Robinson January 20th, 2023 Read More
  • Freshly baked French croissants
    Cook
    Cook By Ellanor Aquitaine January 20th, 2023

    The 12 Biggest Mistakes You're Making With Croissants

    Croissants are a labor of love, and we've got some expert advice on how to make them and avoid common mistakes home bakers regularly run into.

    By Ellanor Aquitaine January 20th, 2023 Read More
  • Sprecher bottles full lineup
    Drink
    Drink By Brendan McGinley January 20th, 2023

    20 Sprecher Soda Flavors, Ranked From Worst To Best

    Sprecher's always comes correct with its root beer, but we ranked its other flavor offerings to give you a sense of what this brand does best.

    By Brendan McGinley January 20th, 2023 Read More
  • Ina Garten smiling
    Drink
    Drink By Kyle Grace Trinidad January 20th, 2023

    The Drink Ina Garten Made On Her First Barefoot Contessa Episode

    On her first Barefoot Contessa episode, Ina Garten made a classic drink many are familiar with. Here's how she made it simple yet special in her own fashion.

    By Kyle Grace Trinidad January 20th, 2023 Read More
  • bourbon bottle, barrel, and glass
    Culture
    Culture By Meggan Robinson January 20th, 2023

    Why The Government Raided 2 Kentucky Stores Known For Rare Bourbon

    The first incidence of enforcement related to Kentucky's 2018 Vintage Spirits Law occurred this week. Read the details related to the bust.

    By Meggan Robinson January 20th, 2023 Read More
  • yogurt parfait
    Cook
    Cook By Clarice Knelly January 20th, 2023

    How Long Can You Store Yogurt Parfaits In The Fridge?

    Prepping your breakfast can be an important way to start your day and save time. With that in mind, how long can you store yogurt parfaits in the fridge?

    By Clarice Knelly January 20th, 2023 Read More
  • pouring cake batter into baking pan
    Cook
    Cook By Michelle Welsch January 20th, 2023

    The Whipped Ingredient You Should Be Adding To Boxed Cake Mix

    One ingredient, in particular, can help you prepare a spongy, irresistible cake worthy of the finest decorations -- and it is probably in your refrigerator.

    By Michelle Welsch January 20th, 2023 Read More
  • Bowl of hummus and bread
    Culture
    Culture By Talin Vartanian January 20th, 2023

    The Stunning Amount Of Hummus Trader Joe's Makes Every Week

    Trader Joe's name was made with healthy, whole-ingredient products like their hummus. In TJ's latest podcast, they revealed how much of it they produce.

    By Talin Vartanian January 20th, 2023 Read More
  • Bowl of roasted nuts
    Cook
    Cook By Clarice Knelly January 20th, 2023

    Is It Possible To Roast Nuts In The Microwave?

    Getting your nuts perfectly roasted can be a challenge, between burning and undercooking in a pan or oven. So, is it possible to roast nuts in the microwave?

    By Clarice Knelly January 20th, 2023 Read More
  • Crumbled and whole bouillon cubes
    Cook
    Cook By Michael A. Gardiner January 20th, 2023

    11 Tips You Need When Cooking With Bouillon Cubes

    Cooking with bouillon cubes has never been easier. Follow these tips, and you'll be able to make marinades, dressings, sauces, and more with this pantry staple.

    By Michael A. Gardiner January 20th, 2023 Read More
  • Andrew Zimmern smiling with glasses
    Cook
    Cook By Lauren Cahn January 20th, 2023

    Andrew Zimmern Created A Spinal Cord Dish Inspired By The Menu

    While watching "The Menu," it's hard not to wonder what real-life chefs might be thinking. Fortunately, Andrew Zimmern has afforded us a glimpse.

    By Lauren Cahn January 20th, 2023 Read More
  • Cast iron pan
    Cook
    Cook By Matthew Spina January 20th, 2023

    Here's How Often You Should Re-Season A Cast Iron Pan

    While the effort involved in the care of cast iron pans is higher than others, those dividends are clear when cooking on one. Here's how often to re-season it.

    By Matthew Spina January 20th, 2023 Read More
  • Chef Slowik and team from The Menu
    Culture
    Culture By Lauren Cahn January 20th, 2023

    The Pivotal Scene Foreshadowed By The Menu's Iconic Amuse-Bouche

    Like many tales, The Menu begins with an amuse-bouche of sorts. But this clever bite foreshadows what happens in that pivotal moment near the end.

    By Lauren Cahn January 20th, 2023 Read More
  • Bowl of cooked quinoa
    Cook
    Cook By Caroline DiNicola January 20th, 2023

    Everything You Need To Know About Quinoa

    Quinoa, while enjoyed in South America for thousands of years, has recently become popular in the rest of the globe. Here's what you need to know about it.

    By Caroline DiNicola January 20th, 2023 Read More
  • sticky buns in white dish
    Bread and Biscuit Recipes
    Bread and Biscuit Recipes By Miriam Hahn January 20th, 2023

    Maple Cinnamon Sticky Buns Recipe

    With the help of pre-made, refrigerated biscuits, this maple cinnamon sticky buns recipe is the perfect addition to brunch.

    By Miriam Hahn January 20th, 2023 Read More
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