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  • White asparagus
    Cook
    Cook By Catherine Rickman March 24th, 2023

    What Is White Asparagus And How Does It Differ From Other Varieties?

    White asparagus is immensely popular in Germany, where there are roads, museums, and festivals for it.

    By Catherine Rickman March 24th, 2023 Read More
  • Chicken vindaloo Indian dish
    Restaurants
    Restaurants By Blair Gallacher March 24th, 2023

    The 21 Best Indian Restaurants In NYC

    New York City is home to several fabulous Indian restaurants. From fine dining to takeout, discover where to find the city's best Indian food.

    By Blair Gallacher March 24th, 2023 Read More
  • egg vending machine in Ireland
    Culture
    Culture By Stephanie Friedman March 24th, 2023

    In Ireland, An Egg Vending Machine Provides Farm Freshness Any Time

    Put some coins in and walk out with 18 wonderful farm-fresh eggs.

    By Stephanie Friedman March 24th, 2023 Read More
  • Woman holding soup bowl
    Cook
    Cook By Caroline DiNicola March 24th, 2023

    Common Mistakes Everyone Makes With Soup

    Whether you're making stew, chowder, or bisque, it's important to remember a few components that can make your culinary creation go from basic to memorable.

    By Caroline DiNicola March 24th, 2023 Read More
  • Restaurant diner paying the check
    Cook
    Cook By Autumn Swiers March 24th, 2023

    If You Don't Want To Split The Bill, Split The Meal Instead

    When it comes to social etiquette and saving money, offer to split your meal instead of the bill. Here's why this solution works for you and your friends.

    By Autumn Swiers March 24th, 2023 Read More
  • Tin of caviar
    Culture
    Culture By Kayla Romanelli March 23rd, 2023

    What Is A Caviar Key (& Do You Need One)?

    A tab is one way to get canned food open, but when it comes to fish eggs, a different approach may be needed; for this seafood delicacy, try using a caviar key.

    By Kayla Romanelli March 23rd, 2023 Read More
  • French press coffee machine
    Cook
    Cook By Catherine Rickman March 23rd, 2023

    The Unexpected Environmental Benefit Of Using A French Press

    French press brews have a heartier and more robust flavor compared to other brews. But did you know the French press is also the favorite of environmentalists?

    By Catherine Rickman March 23rd, 2023 Read More
  • cheese rolls
    Cook
    Cook By Clarice Knelly March 23rd, 2023

    Cheese Rolls: New Zealand's Nostalgic Afternoon Snack

    New Zealand is known for its nostalgic afternoon snack known as cheese rolls. Here's what makes this simple combination so special to the country.

    By Clarice Knelly March 23rd, 2023 Read More
  • barbacoa beef being held in a taco
    Beef Recipes
    Beef Recipes By Michelle McGlinn March 23rd, 2023

    Slow Cooker Barbacoa Recipe

    This slow cooker barbacoa comes with a spicy adobo sauce - serve the meat on tacos, in burritos, or as-is.

    By Michelle McGlinn March 23rd, 2023 Read More
  • Friends cheering glasses of beer
    Drink
    Drink By Greyson Ferguson March 23rd, 2023

    20 Best Breweries In The US, Ranked

    While some truly tremendous breweries are out there that we love, we've put together a ranking list of some of the very best in the United States.

    By Greyson Ferguson March 23rd, 2023 Read More
  • hot dogs
    Cook
    Cook By CC Gourdeau March 23rd, 2023

    Why You Should Check The Fat Content Of Hot Dogs Before Cooking

    If you're cooking up hot dogs for vegetarians and meat-based hot dog eaters at the same time, don't throw the different types of hot dogs onto the same flames.

    By CC Gourdeau March 23rd, 2023 Read More
  • Korean meal
    Culture
    Culture By Clarice Knelly March 23rd, 2023

    In South Korea, It's Best Not To Raise Your Dishes At The Dining Table

    Just like everywhere else, South Korea has their own set of etiquette rules you should get familiar with before dining out in the nation.

    By Clarice Knelly March 23rd, 2023 Read More
  • A plate of hardboiled eggs
    Cook
    Cook By Vanessa Nix Anthony March 23rd, 2023

    Why You Should Remove Boiled Eggs From The Pot A Little Early

    An egg cooked to just the right level of doneness is a thing of beauty. To achieve it, make sure to remove your boiled eggs from the pot a little early.

    By Vanessa Nix Anthony March 23rd, 2023 Read More
  • Rachael Ray smiling at event
    Culture
    Culture By Alexandra Cass March 23rd, 2023

    The Unexpected Plant-Based Diet Rachael Ray Enjoys - Exclusive

    Rachael Ray discussed the kind of diet she and her family follow at home, and it's not necessarily one that resembles the food she cooks most on TV.

    By Alexandra Cass March 23rd, 2023 Read More
  • Grilled mushrooms on skewers
    Cook
    Cook By Caroline DiNicola March 23rd, 2023

    14 Ways To Turn Mushrooms Into Plant-Based Meat

    It's important to choose the right mushroom when creating plant-based meat, and, luckily, we are not at a loss for choices. Here is how to use the right ones.

    By Caroline DiNicola March 23rd, 2023 Read More
  • Mike's Hard Lemonade Limeade
    Drink
    Drink By Autumn Swiers March 23rd, 2023

    Mike's Hard Is Bringing Back Its Discontinued Limeade Flavor

    Back by popular demand years after being discontinued, Mike's Hard Limeade has been deemed as the 'official drink of comebacks' in a new press release.

    By Autumn Swiers March 23rd, 2023 Read More
  • grapefruit craft beer
    Beer and Wine
    Beer and Wine By Alison Spiegel March 23rd, 2023

    15 Best Fruit Beers To Try In 2023

    Few ingredients are as popular to utilize in the making of various beer styles as fruit. Here are the absolute best fruit beers you need to try in 2023.

    By Alison Spiegel March 23rd, 2023 Read More
  • rice and beans in bowl
    Instant Pot and Pressure Cooker Recipes
    Instant Pot and Pressure Cooker Recipes By Miriam Hahn March 23rd, 2023

    Instant Pot Vegan Red Beans And Rice Recipe

    Whip up a side of red beans and rice that's entirely vegan-friendly with this Instant Pot vegan red beans and rice recipe.

    By Miriam Hahn March 23rd, 2023 Read More
  • bowl of cocoa nibs
    Cook
    Cook By Claire Redden March 23rd, 2023

    What Are Cocoa Nibs And How Do You Eat Them?

    Instead of reaching for your typical chocolate bar, you may want to try cocoa nibs instead. Here's what you can expect to taste and how to incorporate them.

    By Claire Redden March 23rd, 2023 Read More
  • Canned clams open
    Cook
    Cook By William DeLong March 23rd, 2023

    The Bottled Ingredient That Can Help Your Can Of Clams Go Even Further

    Some seafood aficionados will argue the best clams are fresh out of the ocean. However, this bottled ingredient can help your can of clams go even further.

    By William DeLong March 23rd, 2023 Read More
  • basket of turnip greens
    Cook
    Cook By DB Kelly March 23rd, 2023

    Everything You Need To Know About Turnip Greens

    There's a good chance you might not even think of adding turnip greens to the menu, and honestly, that's a shame. Here's what you need to know about the greens.

    By DB Kelly March 23rd, 2023 Read More
  • kefir
    Drink
    Drink By Clarice Knelly March 23rd, 2023

    Why The Recipe For Kefir Was Once A Secret

    The non-dairy milk alternative rich in probiotics and other health benefits was once considered too special to share with others outside a few families.

    By Clarice Knelly March 23rd, 2023 Read More
  • Martha Stewart headshot
    Cook
    Cook By Molly Harris March 23rd, 2023

    Martha Stewart Forages Seaweed For Her DIY Seasoning Salt

    While sushi often comes to mind as a use for seaweed, it can actually be used in many ways. Martha Stewart forages seaweed for her homemade seasoning salt

    By Molly Harris March 23rd, 2023 Read More
  • hard boiled egg halves
    Cook
    Cook By Stephanie Friedman March 23rd, 2023

    Can You Make Hard-Boiled Eggs In A Coffee Maker?

    If you can stand to sacrifice your morning cup of joe, it's surprisingly pretty easy to whip up hard-boiled eggs in a coffee maker.

    By Stephanie Friedman March 23rd, 2023 Read More
  • Unboxing a meal delivery kit
    Cook
    Cook By Lauren Johnson March 23rd, 2023

    25 Best Meal Delivery Kits For People Who Aren't Great Cooks

    Meal delivery services have made it easier than ever to enjoy a home-cooked meal even if you aren't a great cook. Here are 25 meal kits we think are good bets.

    By Lauren Johnson March 23rd, 2023 Read More
  • Variety of teas in wooden spoons
    Drink
    Drink By Vanessa Nix Anthony March 23rd, 2023

    Which Type Of Tea Stays Fresh The Longest?

    See how long you can expect your leaf, herbal and pu'er teas to last. And ply that information by clearing out those old, dusty canisters and boxes.

    By Vanessa Nix Anthony March 23rd, 2023 Read More
  • pouring vinegar on salad
    Cook
    Cook By Matthew Spina March 23rd, 2023

    The Type Of Vinegar You Should Avoid When Finishing Dishes

    This type of vinegar has an extremely sharp, borderline astringent quality to it, which can make it too overpowering for finishing dishes.

    By Matthew Spina March 23rd, 2023 Read More
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