How To Tackle Fried Ice Cream In The Air Fryer (& The Best Coating)
Since batter and air fryers don't play well together, you'll need to assemble the perfect coating to cover each scoop of ice cream to ensure optimal crispness.
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What Is A Cocktail Shrub? (Hint: It's Not A Leafy Decoration)
If you like your drinks with a distinct tang, then you need to try a cocktail shrub (and no, it has nothing to do with plants, just mixology).
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The Major Downside To Single-Use Coffee Pods (& How To Change That)
Gone are the days of pouring coffee into your own filter. Quick and convenient single-use pods are all the rage -- but not without some serious drawbacks.
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Italy's Deep-Fried Take On The Grilled Cheese
While America is famous for its grilled cheese, Italy has its own unique take on a hot bread and cheese sandwich and no, it's not the panini.
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For Michelin-Status Chicken Pot Pie, Use The Whole Chicken
Michelin-star chef Paul Leonard suggests cooking a whole chicken is necessary to make a truly delectable homemade chicken pot pie. Here's why.
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Why Are American Beers Served In Smaller Portions?
Keen-eyed observers will note that American beer bottles, cans, and glass sizes are, in fact, smaller than their European counterparts. Here's why.
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The Napa Wine Named For A 1940s Bootlegging Code Phrase
See the charming story behind Biale Vineyards' Black Chicken Zinfandel, named after a 1940s bootlegging code phrase used to sell homemade wine.
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What Are Cardoons And What's The Best Way To Cook With Them?
Cardoons are an interesting and underrated ingredient. Here's everything you need to know about cartoons, including where you find them, and how to cook them.
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The Kitchen Tool Pastry Chefs Use To Smooth Tart Shell Edges
You might be tempted to pick up a knife and shave the pastry down while it is still in the shell. But that is risky.
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14 Best Finishing Olive Oil Brands, Ranked
Not all olive oil is intended for cooking. Some extra-virgin blends are best for finishing. These are the best finishing olive oils for your recipes, ranked.
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The Ancient Egyptian Origins Of Pie (& The First Fillings)
The fillings for these ancient pies were quite different from what we are accustomed to today.
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The Simple Method To Convert Water-Packed Tuna To Oil-Packed
It's kinda like making tuna confit, only so much easier.
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The Clever Reason Craft Beers Come In Larger Sizes
It's about sending a message and separating craft beers from the crowd.
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11 Types Of Kitchen Tongs, Explained
While most people own one or two pairs of kitchen tongs, there are so many different varieties of this utensil, each for specific uses, from pasta to grilling.
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The Candle Trick To Test Your Oven Hood Before Cooking
The hood is one part of your kitchen you should start cleaning more.
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What Makes Salsa Macha Unique?
Popular in the Mexican states of Veracruz and Oaxaca for centuries, salsa macha is now becoming the hot new condiment in the U.S.
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The Difference Between Mexican Chocolate And Filipino Tablea
Filipino tablea and Mexican chocolate look quite similar as both are often sold in hard discs. However, despite their similarities, they are distinct products.
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Marinate Cheese In Pickle Juice To Give It A Tasty Zing
Marinating your cheese in pickle juice may up your charcuterie game and requires less effort, especially if you're a pickle lover and have some sitting around.
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For The Softest Pie Dough, Don't Overwork It
Making pie dough from scratch is a temperamental process. Even if you get everything else right, you can still see things go wrong by overworking your dough.
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Harissa Sirloin Steak With Carrot-Cous Cous Salad Recipe
This bright couscous salad is complemented perfectly by a harissa-rubbed sirloin steak.
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The Biggest Veal Myth You Can Stop Believing, According To Pat LaFrieda - Exclusive
Several myths about veal have made their way into the mainstream and butcher Pat LaFrieda wants to see that change. 'Veal is not baby beef,' he explains.
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14 Jack Daniel's Whiskeys, Ranked
Jack Daniel's has a huge selection of whiskeys, from flavored ones to classics. From the worst to the best, here are Jack Daniel's whiskeys ranked.
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Ordering Your Cocktail Stirred Is A Little More Complex Than It Sounds
Although a simple motion, a stirred cocktail is more than meets the eye. Here's why ordering one can seem complex compared to shaken drinks and other beverages.
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Margherita Pizza's Origin Is Linked To Italian Royalty
When pizza margherita is believed to have been invented, the king of Italy, Umberto I, led the country into a Triple Alliance with Austria-Hungary and Germany.
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Air Fryer Baked Chicken Nuggets Recipe
This quick and easy baked chicken nugget recipe uses your air fryer to give the dippable go-to snack the perfect crispy texture and satisfying crunch.
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Where To Find The World's First Cheese Conveyor Belt Restaurant
You can try molten-cheese fundido and raclette at The Cheese Bar -- and fairly close by, you'll find the world's first-ever cheese conveyer belt.
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The Spoon Hack To Keep Strainers Stable Over Bowls
Ever had a mesh strainer slip into the bowl while you were using it? We have too. Thankfully, there's a quick and easy fix for this common problem
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