Kit Kat's Magic Candy Bowl Is Coming To Salem, But Your Town Could Be Next
This year, Kit Kat has created a magic candy bowl in order to get rid of the "take one" signs altogether and better yet, the empty, candy-less bowl left behind.
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The Drink Angela Lansbury Credited To Her Long Life
Angela Lansbury had a long and famous journey before passing away at the age of 96, and she credited her long life to healthy living and one drink.
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Eggo Wants To Help You Relax This Holiday Season With Its Boozy New Product
Eggo is synonymous with delicious frozen waffles. Now, the frozen breakfast food giant is releasing a boozy new product just in time for the holiday season.
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Chipotle Is Bringing Back A Fan Favorite Deal For Halloween 2022
And luckily, after the last two years required Chipotle to reconceive the deal as online only, the fan favorite is back, and just as it was meant to be.
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The Great British Bake Off Mexican Week Controversy, Explained
"The Great British Bake Off" has been a fan-favorite series for a long time, but there have been some recent accusations of cultural insensitivity.
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The US Government Just Updated Its Plan For Combating Water Insecurity
Water insecurity is a crisis faced across the globe, with the U.N. predicting it to only get worse. The U.S. government recently updated a plan to combat it.
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An Inside Look At The Fall Menu At Providence LA - Exclusive
Chef Michael Cimarusti explained what diners in Los Angeles can expect from the new fall menu at his restaurant Providence.
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Blue Apron Is Officially On Amazon. Here's What You Need To Know
Blue Apron is officially on Amazon -- meaning that any at-home chef can get the meal boxes without a subscription. Here's what you need to know.
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Jacques Pépin's Advice For American Cooks When Faced With Unfamiliar Ingredients - Exclusive
Jacques Pépin explained how you can become more accustomed to using unfamiliar or intimidating ingredients such as chicken offal in your cooking.
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Barilla Is Getting Fancy With Its New Premium Pasta Line
In addition to its fancy new packaging, what distinguishes Barilla's new premium pasta line is how it is made, as well as what it is made with.
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Tasting Table Asks: Which Is Your Favorite Brand Of Oat Milk?
Oat milk has skyrocketed in popularity recently, and we wanted to know which brand our readers are drinking. Here's the brand they said they like most.
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Curtis Stone's Favorite Pie Filling Isn't Your Typical Flavor - Exclusive
Chef Curtis Stone revealed that he will be reopening the Pie Room at one of his LA restaurants. He also shared his favorite — and unusual —pie filling.
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Why A '90s Cocktail Revival Is Likely On The Horizon
When "Sex and the City" went off the air in 2004, the Cosmo's popularity began to fade. But today, the cocktail is again on the rise. Here's why it's back.
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Tabitha Brown On The Delicious Vegan Food You Can Find In Her New Cookbook - Exclusive Interview
Vegan cook and influencer Tabitha Brown shared her favorite food hacks, her favorite holiday foods, what fans can expect from her new cookbook, and more.
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The Major Accolade Bumble Bee's Tuna Snack Packs Just Won
If you need a grocery option that's quick and healthy, check out Bumble Bee's tuna snack packs, which just won a major accolade from Progressive Grocer.
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Chef Michael Cimarusti Discusses The Sustainable Use Of Seafood - Exclusive
Chef Michael Cimarusti shared how his seafood restaurants strive for sustainability and gave his tips for sourcing sustainable seafood at home.
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Kiran Jethwa's Top 3 Mushrooms To Forage In Oceanic Climates - Exclusive
"Chefs vs. Wild" host Kiran Jethwa shared which mushrooms from the show make great options for foraging if you're in a similar coastal forest environment.
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The Chicago Restaurant Stephanie Izard Always Comes Back For - Exclusive
"Top Chef" winner and restaurateur Stephanie Izard shared which restaurant in Chicago she almost always has to visit when she's in town.
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It's About To Get Much Easier To Eat Plant-Based In College Dining Halls
On college campuses, many students adhere to a planted-based diet. Soon it will be easier to find plant-based options in American colleges' dining halls.
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NYC's Famous Levain Bakery Has A New Cookie Coming For The Holidays
The holiday season also often means sweet treats to indulge in. Levain Bakery from New York City has announced a special new wintery cookie for the holidays.
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The Positive Inflation Trend Sysco's CEO Is Predicting
The USDA predicts grocery prices will continue to rise through 2023, but the CEO of Sysco just shared some insight that may give a brighter outlook.
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California's Latest Weather Problems Could Spell Trouble For Food Prices
Food prices were already rising due to several political factors, but now California's weather adds another element to the crisis. Here's what you should know.
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Antoni Porowski On His New Show Easy-Bake Battle: The Home Cooking Competition - Exclusive Interview
"Queer Eye" star and cooking expert Antoni Porowski shared what viewers can expect from his new Netflix cooking competition show, "Easy-Bake Battle."
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Experts Are Warning More People May Begin Brewing Coffee At Home
For many, the day doesn't really begin until after drinking the first cup of coffee. Experts are now warning that more people may be brewing that cup at home.
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Tasting Table Asks: What Is The Worst Part Of Grocery Store Self-Checkout?
In theory, self-checkout expedites the checkout process by cutting out the middle-man. However, shoppers have their fair share of grievances with the system.
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The Halloween Item McDonald's Is Finally Bringing Back After 6 Years
Fast food items come and go. But as McDonald's has shown just in time for Halloween, sometimes the items that go come back from the dead.
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Why Impossible Foods Just Laid Off 6% Of Its Employees
Plant-based foods are exploding in the food-innovation market, so why did industry leader Impossible Foods recently announce major layoffs?
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