A Recent Fire Has Devastated Paris' Rungis Market
On Sunday, September 25, Paris' historic Rungis International Market, one of the largest wholesale food markets in the world, caught fire.
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Why 3.5 Tons Of Jelly Beans Were Once Shipped To The White House
While Joe Biden's favorite food vice is ice cream and Bill Clinton's was cheeseburgers, another president was so addicted to jelly beans that he ordered tons.
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Jacques Pépin Recounts The Time Julia Child Cut Herself With His Knife On Live TV - Exclusive
Chef Jacques Pépin discussed the story of a cooking mishap with Julia Child while they were appearing on a late-night cooking segment together.
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How Herbert Hoover Pioneered Meatless Mondays
Meatless Mondays is a movement embraced by people around the world -- but it has political roots. Here's how Herbert Hoover pioneered Meatless Mondays.
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The Stunning Numbers Behind US Canned Tuna Consumption
Americans love their canned tuna, from simple tuna salads to decadent tuna melts and everything in between. And the numbers prove how deep that love goes.
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The Cheap NYC Sushi Spot Located In A Hotel With A Robot Dino
What makes Gosuke restaurant stand out is its location, inside a midtown New York hotel with a life-sized animatronic dinosaur in the lobby.
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Calabaza En Tacha: The Mexican Pumpkin Treat You Should Know
Calabaza en Tacha is a Mexican dessert with pumpkin pieces covered in a thick, sugary syrup that just might be the perfect autumnal treat.
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The Important Role Avocados Are Playing After Puerto Rico's Storm
Avocado trees have been bursting with fruit this summer, and over the past week, Puerto Ricans have been struggling to eat it all before it rots.
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The 2,600-Year-Old Cheese Found In An Egyptian Necropolis
A group of vessels were discovered in the Saqqara necropolis during a recent excavation, some of which included several blocks of ancient white cheese.
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Sorry, The Newspapers At Starbucks Were Never Free
Your Sunday morning ritual of reading newspapers at Starbucks may come to a halt. Here's why these papers were never free to begin with.
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The New California Bill That Majorly Benefits Street Food Vendors
L.A.'s street food scene has historically been at odds with its laws, though that might be about to change thanks to a new bill signed by Governor Gavin Newsom.
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The Strange Name Whipped Cream Was Once Called
With its lengthy history comes a long list of different names, but the old French name for whipped cream may be the strangest name we have heard so far.
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New Survey Predicts How Big Candy Sales Will Be In 2022
With 93% of Americans saying they plan to celebrate Halloween this year, the candy industry expects growing sales this season. Here are the projections.
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Why $12 Million Of Apples Are Rotting On An Indian Highway
A mounting issue in India's disputed Kashmir region is adding stress to farmers whose livelihoods depend on getting the literal fruits of their labor to market.
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The French Wine That's Being Grown On Top Of Coal Mining Waste
For the wine-lovers out there who are always trying to find something new and interesting to taste, this might be a new winery to look into.
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Tottenham Cake: London's Historic Pink Sweet Treat
The distinctive Tottenham cake is topped with bright pink frosting and dates back to the 1800s, but is still enjoyed in London and across the U.K. to this day.
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The Dramatic Backstory Behind Golden Flake Potato Chips
The beloved Alabama potato chip brand's history involves name updates, divorce proceedings, changes in ownership, and even some bizarre foul play.
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Socca: The French Street Food You Should Know
Socca is a street food found in markets throughout southern France and northern Italy. Here's what you need to know about this delicious chickpea snack.
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The Specialty Coffee Maker Obama Introduced To The White House
There is a rich history of coffee appreciation in the White House, with former presidents enjoying a cup of joe in their own unique way for centuries.
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What's In King Charles III's 'Breakfast Box'?
When you have a team of people waiting on you all day, you get to be picky with your meals. Here's what King Charles likes in his special 'breakfast box.'
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What Makes Dolsot Bibimbap Unique
Bibimbap is a delicious Korean dish with a deep history. Whether you've made the classic version or not, dolsot bibimbap is certainly worth the extra effort.
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Chef Alvin Cailan Reveals His Best Breakfast Sandwich And Burger Tips - Exclusive Interview
Chef Alvin Cailan discussed his famous burgers, his new partnership with Tanqueray, and his best tips for delicious burgers and breakfast sandwiches.
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Irwin's Is Serving Sicilian Pasta In One Of Philly's Iconic Buildings
With a booming food scene that's gaining recognition, Philly is home to plenty of incredible restaurants. One is serving Sicilian pasta in an iconic building.
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Chicken Inasal: The Robust Filipino Street Food You Should Know
A number of the most memorable dishes to come out of the Philippines were born as street cuisine, and the flavorful chicken inasal is definitely one of them.
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Should You Refrigerate Flour?
You've probably always stored your flour in a container in the pantry or cupboard, but is there a benefit to keeping it in the fridge?
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Aloo Chaat: The Tangy Indian Potato Dish Perfect For Parties
Indian food is always packed with flavor, and the potato dish called aloo chaat is no exception. Learn more about aloo chaat and how to make this tangy dish.
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The Time Researchers Ate A Mummified Bison
Bison meat has gained popularity as an occasional alternative to beef, but did you know some researchers tried their luck with a mummified one? Here's more.
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