Here's Why Burger King Temporarily Retired Its Mascot
Fast food empires rely on their recognizable mascots to connect with their consumer base. Here is why sandwich-giant Burger King temporarily retired its mascot.
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Why Yuma County, Arizona Is Called The 'Winter Salad Bowl Capital'
There are few additions to a meal better than a fresh salad. Here is why the small sunny town of Yuma, Arizona is known as the Winter Salad Bowl Capital.
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The Exclusive Paris Dining Experience That Seriously Impressed Ina Garten
While visiting Paris, Ina Garten ate at a place with sumptuous food and a to-die-for view that she says she'll always remember.
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The Honeycrisp Apple Is More Modern Than You Might Expect
Apples come in many flavor choices. The extremely popular Honeycrisp apple feels like it has always been around but it is more modern than you might think.
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Chicken Yassa: The Senegalese Chicken Dish With A Citrusy-Sweet Kick
Chicken Yassa can be the perfect introduction to West African cuisine, featuring familiar flavors. Here's what you should know about the savory, citrusy dish.
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16 Types Of Waffles, Explained
Waffles are a breakfast classic with more varieties and versatility than you might realize, with scores of iterations and flavors from around the world.
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Curtis Stone Recalls Sharing A Laugh With The Queen - Exclusive
Australian chef Curtis Stone also owns a restaurant in London. He recalled the time he met Queen Elizabeth II and enjoyed her sense of humor.
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Curtis Stone Encourages People To Entertain With Gathar - Exclusive Interview
Chef Curtis Stone shared his tips for cooking steak, upcoming menu items at his restaurants, and how Gathar is making hiring a private chef more accessible.
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Most Of The World's Pork Comes From This Country
Pork is the most consumed meat in the world, above poultry and beef. So, where is all this pork coming from? This country produces the most pork worldwide.
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A British Legend Says This Fish Pie Saved A Village From Starvation
The origins of one British fish pie are rather hazy with several conflicting stories, but one legend has it that the pie saved a village from starvation.
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Unusual Foods Queen Elizabeth Liked To Eat
When you're a reigning monarch, you can eat what you like, and after over seven decades on the throne, the queen surely deserved a few indulgences of her own.
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The Real Reason Ackee Can't Be Imported Into The US
Ackee, scientifically known as Blighia sapida, the national fruit of Jamaica, is an outlawed food in the U.S. -- at least in raw form.
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The Fascinating Evolution Of Crack Seed, Hawaii's Favorite Snack
Hawaii has a wide range of unique cuisine options with fascinating histories. Learn more about the evolution of crack seed, a popular Hawaiian snack.
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What Starbucks Did To Elevate Efficiency During The 2008 Recession
With profits down 28% and the economy reeling, Starbucks founder Howard Schultz returned as CEO of the coffee chain to guide it through the turbulent time.
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Chinese Scallion Pancake Vs. Korean: What's The Difference?
Although they go by the same name, Chinese and Korean scallion pancakes are actually quite different regarding their taste, texture, and how they are made.
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The Mysterious Origins Of Tikka Masala
Chicken tikka masala is a favorite dish in the U.K., outpacing many other prepared meals sold in grocery stores. Here is the mysterious origin of the dish.
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The Massive US Apple Collection You Probably Don't Know About
There are 40 apple diversity collections located across the globe, the largest of which in America is managed by the United States Department of Agriculture.
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Why Do Athletes Eat Orange Slices During Halftime?
If Lebron James does it, surely there must be something to this whole orange slices thing.
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The Science Behind How Color Impacts Taste
A surprising element may impact your sense of taste. Here's the science behind how color can shift the view of your favorite food or drink.
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How The Moscow Mule May Have Gotten Its Special Mug
Moscow Mules famously come served in a chilled copper mug. But how did this pairing come to be? Here are some of the theories behind the iconic duo.
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The Frustrating Truth Behind 'Sell By,' 'Use By,' And 'Best By' Food Labels
There's a lot of information on food labels; one of the most mystifying is the "by" labels — "use by," "sell by," etc. We detail the differences between them.
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You'll Probably Never Guess What Rocky Mountain Oysters Actually Are
Rocky Mountain oysters are, like many delicacies, not for the squeamish. Even if you aren't interested in trying it, you should still be in on the euphemism.
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The 16th Century Origins Of The Word Curry
Curry powder is considered one of the essential spices that you should keep in your pantry. Here is the 16th-century etymology behind the word "curry."
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The £10k Ring Designed For Pumpkin Spice Latte Lovers
Appealing to pumpkin spice latte lovers, a jewelry company is offering fans a chance to commemorate that devotion with a dazzling PSL-themed engagement ring.
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The British Aristocrat Behind The Term 'Sandwich'
No matter what you put between two pieces of bread, sandwiches are part of our everyday diet. But where exactly did the name of this handheld meal come from?
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The 1950s Origins Of The Frozen Pizza
Nothing is as simple and consistent as a frozen pizza on the nights you don't want to cook. Here's how this American favorite originated back in the 1950s.
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A Hurricane Caused Serious Setbacks To US Mangosteen Farming
Mangosteen is the sweet and sour fruit of a Southeast Asian plant and it's difficult to grow, but this hurricane created even more obstacles for U.S. farming.
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