Features - Tasting Table

Pomegranate Syrup

Do like the pro bartenders do and make your own pomegranate syrup, aka grenadine, from scratch.

By Tasting Table Staff August 24th, 2016 Read More

Spiced Simple Syrup

Add sweetness and spice to dark spirits with a DIY spiced simple syrup.

By Tasting Table Staff August 24th, 2016 Read More

Fried Olives Stuffed With Mortadella

Pair your Negroni with these golden, Italian-inspired bar snacks.

By Tasting Table Staff August 24th, 2016 Read More

L.A.'s Lodge Bread Bakery Expands With Bread Truck

L.A.’s top-notch bakery, Lodge Bread, recently launched a bread truck that’s selling loaves around the city.

By Devra Ferst August 24th, 2016 Read More

What To Serve At An End-Of-Summer Party

Summer isn’t over yet, folks. So make the most of those precious final days and throw a party like the outdoor brunch Tasting Table just hosted in the Hamptons.

By Alison Spiegel August 23rd, 2016 Read More

Blue Hill Chef Dan Barber Is Launching A Fast-Food Menu

Longtime farm-to-table pioneer Dan Barber is venturing into fast-food territory, but this is no typical burger-with-fries affair.

By Devra Ferst August 23rd, 2016 Read More

How Long Do Spices Really Last?

Do spices go bad? It’s a question everyone’s probably wondered at one point before pushing it out of mind, because who can replace a whole spice rack? You can.

By Alison Spiegel August 23rd, 2016 Read More

The Cutest Instagrams Of Chefs And Their Pets

These adorable pet-and-human pairs are the only thing you need from Instagram today.

By Bailey Bennett August 23rd, 2016 Read More

Shellfish And Global Warming

Warming oceans could threaten the rise of bacteria in shellfish—a major health risk for consumers.

By Devra Ferst August 23rd, 2016 Read More

Kanye West Wrote A Poem About McDonald's

Kanye West’s latest rant is not about his greatness or his aspirations for the 2020 presidential campaign: It’s about the simple pleasure of McDonald’s french fries.

By Abby Reisner August 22nd, 2016 Read More

Bark 'N Brew Festival Brings Beer Lovers And Dogs Together

If you’re looking for a last-minute summer getaway, turn your attention to Wisconsin, where a festival dedicated to dogs and beer lovers is going down this weekend.

By Alison Spiegel August 22nd, 2016 Read More

Ramen Is Overtaking Cigarettes In Prisons

Cigarettes, once the ultimate black-market currency in prison, are being supplanted by ramen noodles.

By Devra Ferst August 22nd, 2016 Read More

The 13 Best New Restaurants To Try This Week

As summer winds down, the fall restaurant season is heating up. In San Francisco, Tartine Manufactory makes its debut and Chicago’s Revival Food Court is now open.

By Tasting Table Staff August 22nd, 2016 Read More

Grilled Peach And Plum Flatbread Recipe

Grilled stone fruit nestled over crisp flatbread with pistachios and mascarpone makes for the brightest summer meal.

By Tasting Table Staff August 22nd, 2016 Read More

What A Nutritionist Really Eats In A Day

When it comes to eating healthy, take a few tips from a nutritionist who does this every day.

By Kelly LeVeque August 19th, 2016 Read More

Tom Colicchio Is Closing Colicchio & Sons

After six years on 10th Avenue in Chelsea, Tom Colicchio is closing Colicchio & Sons.

By Devra Ferst August 19th, 2016 Read More

8 Best Lemonade Recipes

Check out these 8 lemonade recipes to channel your inner Beyoncé for National Lemonade Day.

By Delia Mooney August 19th, 2016 Read More

A 'Star Wars' Cantina Pop-Up Is Coming To L.A.

Cue the ‘Star Wars’ cantina song: A pop-up is opening in Hollywood based on the one and only Mos Eisley Cantina. It’s basically every ‘Star Wars’ fan’s dream come true.

By Alison Spiegel August 19th, 2016 Read More