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  • Korean crispy tofu tacos

    The Difference Between Plant-Based And Keto Diets

    With such a wide variety of different diets, it can be difficult to know what you should — or shouldn't — be eating for the best health possible.

    By Arianna Endicott August 2nd, 2022 Read More
  • gourmet ice cream sandwiches

    Ina Garten Puts A Caffeinated Spin On Her Ice Cream Sandwiches

    The Barefoot Contessa has a dish for all seasons of the year and a hot summer is no exception. Here's her pepped-up spin on chocolate chip ice cream sandwiches.

    By Meggan Robinson August 2nd, 2022 Read More
  • Peanut butter on bread

    The Reason It's Important To Keep Peanut Butter From Splitting

    The oil on top of your peanut butter may draw your attention, but this oil serves a purpose. Here's why you want to prevent your peanut butter from splitting.

    By Felix Behr August 2nd, 2022 Read More
  • taro root bisected

    Taro Root Is More Versatile Than You Might Expect

    It is somewhat less renowned outside of the Pacific Islands today, but taro was once the most widely cultivated food crop in the world.

    By Elias Nash August 2nd, 2022 Read More
  • bowl maraschino cherries

    How To Tell If Maraschino Cherries Have Gone Bad

    Maraschino cherries were soaked in alcohol but now are kept in a sugary syrup. So, how long can you keep these delicious bursts of color before they go off?

    By Shaye Glisson August 2nd, 2022 Read More
  • Yuzu Fruit cut in half

    Why Yuzu Fruit Is Important In Japanese Cuisine

    Health benefits and citrus tastes aside, yuzu fruit has a significant impact on Japan's culture. Here's why.

    By Talin Vartanian August 2nd, 2022 Read More
  • gourmet hot dogs

    Transform Your Hot Dog With Inspiration From A Banh Mi

    Hot dogs and bánh mìs are perfect on their own, but is it possible to combine them? Here's how to transform hot dogs with inspiration from a bánh mì.

    By Talin Vartanian August 2nd, 2022 Read More
  • Assorted tomato dishes on white table

    Know Your Tomatoes: A Guide To The Top 15 Types Of Tomatoes

    Tomatoes are a popular fruit in home gardens and kitchens worldwide and boast over 10,000 varieties. Explore the top tomato varieties and how to best use them.

    By Sara Klimek August 2nd, 2022 Read More
  • stack of three pancakes

    What Classifies A Dish As 'Comfort Food'?

    These types of meals hold a strange reputation — simultaneously scorned as unhealthy vices and embraced and beloved as comfort foods.

    By Elias Nash August 2nd, 2022 Read More
  • apples on tree

    The Real Reason People Used To Avoid Eating Apples

    Believe it or not, people actually used to avoid eating apples because of their flavor.

    By Elias Nash August 2nd, 2022 Read More
  • Halved avocado

    Why You Should Never Use A Metal Knife To Slice An Avocado

    Next time you reach for a utensil to slice up an avocado for your morning avocado toast, here's why you should never use a metal knife to slice an avocado.

    By Autumn Swiers August 2nd, 2022 Read More
  • Man peering into fridge with carton eggs

    How Long Can You Store Eggs In The Fridge?

    Raw eggs are good for three to five weeks in the fridge, if purchased prior to the sell-by date on the carton and the fridge is set to 40 F or below.

    By Jen Peng August 2nd, 2022 Read More
  • Bowl of powdered peanut butter.

    An Underrated Way To Add More Protein To Your Diet

    Protein is considered the body's building blocks while supporting many functions within it. Here is a way that you can add even more protein to your diet.

    By Talin Vartanian August 2nd, 2022 Read More
  • customers inside vegan butcher

    Everything You Need To Know Before Visiting A Vegan Butcher

    Vegan butchers have risen in popularity because they offer so many plant-based meat alternatives. Here's what to know before visiting a vegan butcher.

    By Claire Redden August 1st, 2022 Read More
  • Capers in a cup and on spoon

    Why You Should Always Keep Capers In Your Pantry

    Capers don't seem like much, but those tiny, salty bits pack a ton of flavor that will dress up almost any savory meal.

    By Natasha Bailey August 1st, 2022 Read More
  • Several crispy latkes

    The True Origins Of Latkes

    Latkes are a delicious dish served in homes across the globe during the celebration of Hanukkah each year. Here are the true origins of craveable latkes.

    By Katherine Beck August 1st, 2022 Read More
  • Seared tuna steak

    The Correct Temperature For Cooking Tuna Steak

    One of the keys to bringing a tuna steak to the proper temperature is to ensure that it has a proper thermal mass. But what's the ideal temperature?

    By Haldan Kirsch August 1st, 2022 Read More
  • chocho beans

    What Is Chocho And How Do You Use It?

    Protein-packed and naturally regenerative, the Spanish legume "chocho" is a new name on the list of superfoods. Learn why it's so special and how to use it.

    By Claire Redden August 1st, 2022 Read More
  • Mashed potatoes

    The Absolute Best Ingredients For Vegan Mashed Potatoes

    Mashed potatoes are a delicious comfort food for many. Here are some of the absolute best ingredients that vegans should use when making mashed potatoes.

    By Felix Behr August 1st, 2022 Read More
  • person holding food on fork

    Why You Should Stop Eating Before You Feel Full

    Our stomachs try to tell our brains when we're full -- but it takes time for those messages to reach the brain. Learn how to avoid overeating in that period.

    By Felix Behr August 1st, 2022 Read More
  • coffee and orange juice with breakfast sandwich

    An Easy Way To Elevate Your Next Breakfast Sandwich

    The next time you want to enhance the breakfast sandwich experience, there is one simple trick you can try. After all, breakfast is the most important meal.

    By Arianna Endicott August 1st, 2022 Read More
  • Alton Brown

    The Unconventional Way Alton Brown Makes Restaurant-Quality Sliders

    Alton Brown is known for unconventional cooking methods, and for using out-of-the-ordinary ingredients. His slider recipe utilizes a unique preparation too.

    By Haldan Kirsch August 1st, 2022 Read More
  • Trader Joe's produce section

    What You Should Consider Before Buying Produce At Trader Joe's

    Most stores and stalls charge you for the weight of the food you buy. Trader Joe's has a different pricing strategy, but not necessarily a bad one.

    By Felix Behr August 1st, 2022 Read More
  • tomatoes and tomato paste in jars

    Why You Need To Peel Tomatoes Before Canning Them

    Besides finding, sanitizing, and storing all of the jars, canned tomatoes have another extra step that scares off many -- skinning.

    By Haldan Kirsch August 1st, 2022 Read More
  • countertop appliances

    Over 25% Of People Think This Is The Most Overrated Small Kitchen Appliance

    We were curious which small kitchen appliances our readers have found to deliver less than promised, and one item in particular was named by a majority.

    By Lauren Rothman August 1st, 2022 Read More
  • Chinese five spices

    The Surprising Link Between Chinese Five-Spice Powder And Herbal Medicine

    The Chinese five-spice is used in many dishes from Peking Duck to Taiwanese Salt and Pepper Chicken. But, there's a link between the spices and herbal medicine.

    By Hope Ngo August 1st, 2022 Read More
  • variety of chocolate chips

    12 Best Substitutes For Chocolate Chips

    Love chocolate chips but want to mix things up when baking your next batch of cookies? Well, you'll love our 10 best chocolate chip substitutes. Yummy!

    By Allie Lebos August 1st, 2022 Read More
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