Mountain Dew Is Turning Its Baja Blast Soda Into A Hot Sauce
Mountain Dew Baja Blast has long held strong as a Taco Bell fan favorite, inspiring so much love that it has several flavor variations, and now a hot sauce.
Read MoreMountain Dew Baja Blast has long held strong as a Taco Bell fan favorite, inspiring so much love that it has several flavor variations, and now a hot sauce.
Read MoreIt seems that traditional bars are also starting to cater to those participating in Dry January, meaning more booze-free options are becoming available.
Read MoreGone are the days of beer being your only cold canned beverage option. Hard seltzers are here to stay, so here are some Truly flavors ranked worst to best.
Read MoreWhen ordering fine wine at a fancy restaurant, they will likely present you with the bottle's cork. It turns out there's a sensible reason for this.
Read MoreIf you take your margarita frozen instead of on the rocks, you'll want to adjust the recipe. Here's how you can concoct the classic crushed-up cocktail.
Read MoreLattes weren't always the ubiquitous drinks they are today. They have a long history, and their rise in popularity in the US is a relatively recent phenomenon.
Read MoreTo get the most out of your pour, tulip and snifter glasses are two possible options for your brew. Here's how they are unique from each other.
Read MoreEffectively working white miso into the right sort of cocktails can have incredible results and add the perfect umami taste. Here's how to do it correctly.
Read More"Tiki" culture became huge in mid-century America, and it gave life to some beloved cocktails and tropical-themed bars -- today, people are reclaiming the word.
Read MoreFound at street vending carts across the country, this sweet juice is considered to be Pakistan's national drink -- all because of a Twitter poll.
Read MoreHave you ever found yourself wondering whether bourbon coffee beans have more in common with Kentucky whiskey than just a similar sounding name?
Read MorePer Canada's new alcohol guidelines, if you walk into a bar and order a beer and a shot, you've already hit your drinking limit for the day.
Read MoreThe Sierra Nevada Brewing Co. is rolling out the Juicy Little Thing, the first in a series of three limited edition IPAs that will come out during the year.
Read MoreGot an open bottle of champagne but don't have a wine stopper? Try a silver spoon instead. But does this hack work? We experiment to find out.
Read MoreA delicious cup of coffee starts with fresh beans, but how can you tell if your beans have gone bad? There are several signs to look out for.
Read MoreStep up your pour-over coffee game with this clay pot brewer: the Vandola brewer.
Read MoreSelecting a wine can be stressful if you're not a sommelier, but it gets even harder when a restaurant has a huge wine list. Find out how to choose wisely.
Read MoreThe next time you expect a strong cup of coffee, you can determine it by these two factors. Here's what its level of potency really means.
Read MoreSince 2010, WhistlePig has been producing some of the finest rye whiskeys. The Boss Hog IX: Siren's Song is no different, so here's what you need to know.
Read MoreWhether you've committed to Dry January or have long enjoyed the world of mocktails, neither your social schedule nor drink preferences should to take a hit.
Read MoreThe dirty martini has gotten a whole lot more interesting with customers asking the bartenders to swap the base with the hit party drink -- tequila!
Read MoreStarbucks, so far a holdout in establishing a partnership with DoorDash, is now letting the food delivery company get their drinks and snacks to your door.
Read MoreStarbucks Taiwan's first community store goes beyond selling a cup of coffee. Here's how it takes a step further to honor indigenous culture.
Read MoreCan you roast coffee beans at home, and how do you do so? While it's difficult, there are some ways to roast your own coffee -- including using charcoal.
Read MoreThe "whiskey infinity bottle" offers a new way to enjoy whiskey, scotch, bourbon, or rye. But what is it, exactly? And how do you create your own?
Read MoreThere's a range of versions to please all sorts of palates, mostly depending on the type of garnish that's plopped in the martini after it's poured.
Read MoreThough Starbucks might deserve credit for putting it in countless hands around the world, the company didn't invent pistachio coffee. Read to see who did.
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