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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • bottles of bourbon/whiskey

    We Can Thank Old Forester's Founder For First Bottling Bourbon

    These days, bottles of bourbon are readily available for consumers to purchase. We can thank George Garvin Brown, founder of Old Forester, for that. Here's why.

    By Jen Peng April 12th, 2023 Read More
  • halved finger lime

    What Are Finger Limes And How Do You Use Them?

    Finger limes are a growing trend in the food world; here's what they are, where to find them, and how to add their citrus flavor to your cooking.

    By Willy Blackmore April 12th, 2023 Read More
  • Coffee beans

    14 Signs That Indicate A Great Premium Coffee

    A great cup of premium coffee is the best way to kick off your morning. Ready to buy top-quality beans? Here are 14 signs that indicate a great premium coffee.

    By Ayomari April 11th, 2023 Read More
  • Red Stripe beer cheers

    Red Stripe Debuts New Line Of Canned Rum Cocktails

    Red Stripe is introducing two new canned cocktails slated to roll out this spring in Florida and select markets in the northeastern U.S.

    By Meggan Robinson April 11th, 2023 Read More
  • A glass of nocino with green walnuts

    What Is Italy's Walnut Liqueur Nocino & How Do You Drink It?

    Learn about the odd history of the Italian liqueur nocino, made from unripened walnuts with a complex nutty flavor, and how to use it in cocktails and sweets.

    By Catherine Rickman April 11th, 2023 Read More
  • Chris Santos wearing hat

    Chris Santos' Favorite Steak-And-Cocktail Pairings - Exclusive

    Chef Chris Santos, who recently opened Stanton Social Prime at Las Vegas' Caesars Palace, tells us his favorite cocktail on the restaurant's menu.

    By Alexandra Cass April 11th, 2023 Read More
  • Contents Maisel Tov Martini box

    Review: No Joke, The Marvelous Mrs. Maisel Pastrami-Inspired Martini From Grubhub Is Worth Sipping

    Whether you're a fan of "The Marvelous Mrs. Maisel" or never watched an episode, this limited edition food and booze package from Grubhub is worth ordering.

    By Katherine Peach April 11th, 2023 Read More
  • garnished Marvelous Mrs. Maisel martini

    Grubhub Toasts Marvelous Mrs. Maisel Season 5 With Pastrami-Inspired Martini

    Only a thousand kits are available -- and deliveries are limited to Mrs. Maisel fans in Manhattan and two days this coming weekend. Pre-orders are now live.

    By Michelle Welsch April 11th, 2023 Read More
  • different types of coffee drinks

    Hard Water Vs. Soft: Which Should You Use To Brew Coffee?

    A great cup of coffee depends on many things, but in truth, it all boils down to the water. After all, it makes up more than 98 percent of your cup of java.

    By Alison Spiegel April 11th, 2023 Read More
  • Yogi tea on book

    The Disturbing History Of Yogi Tea's Founder

    Former followers of Yogi Bhajan, the founder of Yogi Tea and popularizer of Kundalini yoga, have spoken up about the abuse and manipulation they faced.

    By Autumn Swiers April 10th, 2023 Read More
  • Cometeer boxes and coffees

    Review: Frozen Offer Better Results Than Standard Coffee Capsules, But Be Prepared To Pay More

    Cometeer is reinventing the single-serve coffee pod space with its frozen coffee pods. But are they worth it? We broke down everything you need to know.

    By Hayley Hamilton Cogill April 10th, 2023 Read More
  • bottles of Angel's Envy bourbon

    How Angel's Envy Made History For The City Of Louisville

    The Bluegrass State of Kentucky is synonymous with bourbon whisky production and one brand made a big impact on its largest city.

    By Chris Sands April 10th, 2023 Read More
  • Glasses of rum palm shadow

    28 Cocktails To Try If You Like Drinking Rum

    In addition to being a tropical "vacation in a bottle," rum offers myriad choices in terms of sweetness, depth, and ABV when it comes to cocktails.

    By Lauren Cahn April 10th, 2023 Read More
  • Gin and tonic with lime and rosemary

    13 Ways To Upgrade A Gin And Tonic

    The classic gin and tonic is a cocktail. But sometimes, you want a change. Here are 13 ways to upgrade this classic drink from fruit to herbs.

    By Shepard Bassett April 10th, 2023 Read More
  • Chartreuse herbal liqueur

    Why Your Favorite Bar Is Out Of Chartreuse

    Chartreuse, the herbal liqueur made by French monks, has decided to permanently cap production, leaving retailers in a bind given the spirit's high demand.

    By Meggan Robinson April 10th, 2023 Read More
  • People smiling over cocktails

    25 Cocktails To Try If You Like Drinking Vodka

    If you really love vodka, you don't want to bury it beneath a ton of strong ingredients. Try these light, delicious drinks that allow the liquor to shine.

    By DB Kelly April 10th, 2023 Read More
  • Two glasses of whiskey

    14 Sustainable Spirits Brands To Toast Earth Day

    With so many spirits brands to buy, supporting brands that produce the products ethically with the environment, people, and animals in mind is important.

    By Brian Rooney April 10th, 2023 Read More
  • Pouring creamer in coffee

    The Sweet Ingredient That's Key For Making Coffee Creamer At Home

    Homemade coffee creamer is incredibly cost-effective and customizable. If you are making your own, there's one key ingredient that you must include.

    By Erica Martinez April 10th, 2023 Read More
  • Spoon in rest

    The Double-Duty Reason All Tea Lovers Need A Spoon Rest

    A tea setup can look different depending on the person. The basics include a tea kettle, a cup, and a spoon, but you should add a spoon rest to your setup.

    By Melissa Corbin April 10th, 2023 Read More
  • bottle of frozen milk

    Why It's Best To Avoid Freezing Plant-Based Milk

    You may be tempted to throw your plant-based milk in the freezer when it's close to its expiration date, but this is a mistake you should avoid. Here's why.

    By Claire Redden April 9th, 2023 Read More
  • Bobby Burns cocktail served on bar

    The Ingredient That Makes A Bobby Burns Cocktail Different From A Rob Roy

    The sweetness is due in part to one particular liqueur that packs 27 carefully sourced herbs and spices into its bottle and was originally made in France.

    By Michelle Welsch April 9th, 2023 Read More
  • White wines in glasses

    What's The Difference Between Muscat And Muscadet Wine?

    Discover the differences between Muscat and Muscadet wines: one sweet and fruity, the other dry and mineral, each with unique qualities and flavor profiles.

    By Sylvia Tomczak April 9th, 2023 Read More
  • hand holding dole whip cup

    The Starbucks Secret Drink Hack For Dupe Dole Whip

    When we discovered one of Disneyland's premier delicacies, the Dole Whip, can be recreated off-menu at Starbucks, we were all ears.

    By Stephanie Friedman April 9th, 2023 Read More
  • cheers champagne

    What's The Difference Between Cava And Champagne?

    From the outside, cava and Champagne look exactly alike. However, there are several differences between the two. Here's what makes them unique from each other.

    By Catherine Rickman April 9th, 2023 Read More
  • Strawberries on white background

    Save Strawberry Tops To Infuse Refreshing Spring Beverages

    After slicing your strawberries, don't be so quick to throw out their tops. Here's how you can put them to use by infusing them in a refreshing spring beverage.

    By Katherine Beck April 9th, 2023 Read More
  • iced mocha with whipped cream

    Where Did Mocha Coffee Actually Come From?

    A mocha combines chocolate, espresso, and milk, giving you the taste of hot chocolate with the caffeine of coffee. So where did this genius idea come from?

    By Stephanie Friedman April 8th, 2023 Read More
  • spiralled lemon peel

    The Zesting Gadget All Cocktail Lovers Should Own

    Citrus peels are used as an aromatic or to add essential oil to cocktails. That's why all cocktail lovers should own this zesting gadget.

    By Molly Harris April 8th, 2023 Read More
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