Tasting Table
  • Recipes
    • Course
    • Dish Type
    • Main Ingredients
    • Drinks
    • Baking
    • Dietary Considerations
    • Preparation
    • Cuisine
    • Copycat Recipes
    • Tiktok & Trending Recipes
    • Occasions
  • News
  • Exclusives
    • Interviews
    • Opinion
    • Reviews
  • Restaurants
    • Fast Food
    • Casual Dining
    • Pizzerias
    • Coffee Shops
    • Fine Dining
    • Bars
    • City Guides
  • Kitchen
    • Cleaning Tips
    • Design & Decor
  • Cook
    • How Tos
    • Food Facts
    • Kitchen Tools
    • Cookbooks
    • Storage & Preservation Tips
    • Grilling & Smoking Tips
    • Baking Tips
    • Cooking Tips
  • Drink
    • Mixology & Techniques
    • Beer & Wine
    • Cocktails & Spirits
    • Non-Alcoholic
    • Coffee & Tea
    • Smoothies & Shakes
  • Features
  • Grocery
    • Shopping Tips
    • Stores & Chains
  • Culture
    • Food History
    • Traditions
    • World Cuisines
    • Healthy Eating
  • Entertain
  • Local Food Guides
    • Boston, Massachusetts
    • Chicago, Illinois
    • Denver, Colorado
    • Las Vegas, Nevada
    • Seattle, Washington
    • New York City, New York
  • Holidays
    • Christmas
    • New Years
    • Easter
    • Passover
    • Thanksgiving
    • Halloween
    • St. Patrick's Day
    • Valentine's Day
    • Mother's Day
  • Gardening
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Tasting Table
Tasting Table
Drink
Recipes News Exclusives Restaurants Kitchen Cook Drink Features Grocery Culture Entertain Local Food Guides Holidays Gardening
  • Newsletter

Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • Bud Light can on beach

    Anheuser-Busch CEO Addresses Backlash Over Bud Light Partnering With Trans Influencer

    There's nothing political about liking beer. At least that's what the world's biggest beermaker thought, only to see that just about anything can be divisive.

    By Chris Sands April 15th, 2023 Read More
  • Corpse Reviver No. 2

    The 2 Versions Of The Corpse Reviver Cocktail, Explained

    As their namesake implies, these cocktails tote a hefty ABV. The only mixer in the No. 2 is a dash of lemon juice -- and there's no mixer in the No. 1.

    By Autumn Swiers April 15th, 2023 Read More
  • Vermont state house

    20 Best Vermont Craft Beers, Ranked

    Vermont breweries are turning a page and subtly shifting away from all things haze. With this in mind, we've listed the best Vermont craft beers you can drink.

    By Brett Llenos Smith April 15th, 2023 Read More
  • Port Tongs

    What Are Port Tongs And How Do You Use Them?

    Port tongs are a valuable tool dating back to the very beginning of the fortified wine's history - here's what they are and how they are used.

    By Molly Harris April 15th, 2023 Read More
  • starbucks iced coffee

    Why You Should Get Light Ice In Your Next Iced Coffee At Starbucks

    It's a struggle being a slow coffee drinker. If you're a Starbucks iced coffee aficionado, your ice may melt after sitting out for a few hours.

    By Stephanie Friedman April 15th, 2023 Read More
  • strawberry smoothie in glass with strawberries

    Why You Shouldn't De-Stem Strawberries For Smoothies

    You don't have to jump in and start popping de-stemmed strawberries in your mouth but you can, and should, be adding them to your morning smoothies.

    By Erica Martinez April 15th, 2023 Read More
  • Vesper martini

    The Vesper Martini Didn't Originate In A Bar, So Where Did It Come From?

    Many drinks have origins that can be traced back to a particular restaurant or bar, but the Vesper Martini is an exception. Here's where it was invented.

    By Ryan Cashman April 15th, 2023 Read More
  • florwer ice cubes

    Edible Flower Ice Cubes Are The Perfect Way To Brighten Spring Drinks

    These cubes are ideal for when you're entertaining a crowd or just want to get in the spirit of the season with some eye candy in your springtime beverage.

    By Stephanie Friedman April 14th, 2023 Read More
  • Tasting Table Tom Collins recipe

    The Game-Changing Ingredient For A Refreshing Tom Collins Cocktail

    Tasting Table recipe developer Jaime Shelbert has come up with a game-changing twist on a Tom Collins, adding a bit of sweetness and elegance to the cocktail.

    By Chris Sands April 14th, 2023 Read More
  • Pop art with cocktails

    The Unspoken Liquor Rule To Remember At Parties And Potlucks

    Raise a glass the polite way: Avoid common party drinking blunders with these essential etiquette tips and become the ultimate gracious guest.

    By Sylvia Tomczak April 14th, 2023 Read More
  • Ice cream float

    Customizing Your Soda Is The First Step For The Best Ice Cream Floats

    A successful ice cream float is all about customization and creativity curated to your taste buds. Here's how you can mix and match your favorite flavors.

    By Catherine Rickman April 14th, 2023 Read More
  • Dunkin iced coffee

    Butter Pecan Coffee Earns A Permanent Spot On Dunkin's Menu

    Dunkin' announces permanent Butter Pecan coffee flavor after years of seasonal offerings and fan requests. Available nationwide starting April 26.

    By Autumn Swiers April 14th, 2023 Read More
  • soda water

    Paneer Soda, The Drink You Might Get Sprinkled With At Indian Weddings

    When it comes to your typical soda, you may not think to sprinkle it on other people. Here's how the Indian paneer soda switches it up with tradition.

    By Clarice Knelly April 14th, 2023 Read More
  • Masala chai

    The Medicinal Origins Of Chai (And Why It Didn't First Include Tea Leaves)

    Chai is a known pick-me-up beverage; however, it hasn't always been this way. Here's how it came to be and why it didn't include tea leaves initially.

    By Kyle Grace Trinidad April 14th, 2023 Read More
  • bartender pouring a vieux carre

    The Ingredients In A Vieux Carré Play An Important (And Cultural) Role

    The ingredients in a Vieux Carré play an important (and cultural) role in the story of New Orleans. This famous cocktail comes with a whole lot of history.

    By Erin Shaw April 13th, 2023 Read More
  • Paloma cocktail with grapefruit wedge

    The Simple Yet Tangy Ingredients In A Classic Mexican Paloma Cocktail

    Palomo cocktails are deliciously refreshing and involve simple ingredients that aren't hard to find at any given time of the year.

    By Erica Martinez April 13th, 2023 Read More
  • oregon beer cans mountain backdrop

    20 Best Oregon Craft Beers, Ranked

    Oregon is home to some of the best breweries in the country. From IPAs to barrel-aged stouts, these are the best craft beers you'll find across the state.

    By Lindsay D. Mattison April 13th, 2023 Read More
  • Sunstone Spritz sparkling cannabis drink

    Sunstone Winery Debuts First-Ever Cannabis Spritz In 4 Fruity Flavors

    Sunstone Winery, located north of Santa Barbara, California, just announced that they're the first vineyard to offer a cannabis-infused beverage.

    By Meggan Robinson April 13th, 2023 Read More
  • Martinis

    The Best Way To Batch-Make Martinis So All You Need To Do Is Pour

    Efficient and consistent, batched martinis are a game-changer - but the secret to the perfect pour lies in putting them in the proper place after mixing.

    By Sylvia Tomczak April 13th, 2023 Read More
  • making salad and white wine

    There's A Reason It's So Hard To Find Good Wine Pairings For Salad

    The sourness of vinaigrette dressing is so strong that only a glass of wine with sufficient acidity will pair well with your salad.

    By Meggan Robinson April 13th, 2023 Read More
  • Ramos Gin Fizz cocktail

    The Arduous Method That Gives The Ramos Gin Fizz Its Iconic Foamy Top

    When you see the iconic foam on top of your Ramos Gin Fizz, just know it took a lot of work to get there. Here's the story behind the arduous method.

    By Catherine Rickman April 13th, 2023 Read More
  • bartender mixing a drink

    Oleo-Saccharum Is The Citrusy, Sweet Ingredient Your Cocktails Are Missing

    With just a few drops, oleo-saccharum can turn an average, run-of-the-mill cocktail recipe into something a professional mixologist might slide across the bar.

    By Michelle Welsch April 13th, 2023 Read More
  • International Space Station

    The Reason There's No Beer On A Space Station

    NASA has banned alcohol on space missions for a number of practical reasons, but researchers are working on a beer that could be had in space.

    By Lisa Curran Matte April 13th, 2023 Read More
  • Ti punch cocktail prepared ice

    Ti' Punch, A Beloved Breakfast Aperitif Of Martinique And Guadeloupe

    Ti' Punch is a well-known drink that hails from Martinique and Guadeloupe. Here's how it became an essential beloved breakfast aperitif for many.

    By Nikita Ephanov April 13th, 2023 Read More
  • Starbucks coffee to go

    Starbucks' San Francisco Seating Controversy, Explained

    In recent months, Starbucks has removed the seating at multiple San Francisco locations. Employees and the company have different explanations for the change.

    By Meggan Robinson April 12th, 2023 Read More
  • Two martini cocktails with olives

    Why The Fanciest Dirty Martinis Are Leaning Away From Olive Brine

    A dirty martini typically includes olive brine to add an extra salty flavor. Turns out, there are ways to achieve a similar taste without using olive brine.

    By Jen Peng April 12th, 2023 Read More
  • bottles of bourbon/whiskey

    We Can Thank Old Forester's Founder For First Bottling Bourbon

    These days, bottles of bourbon are readily available for consumers to purchase. We can thank George Garvin Brown, founder of Old Forester, for that. Here's why.

    By Jen Peng April 12th, 2023 Read More
Back
Next
About Privacy Policy
© 2025 Static Media® TastingTable.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGThe Daily MealThe ListThe TakeoutTVLineWomenWrestling Inc.
Tasting Table