Put Those Nespresso Pods To Work Even Without A Machine Using A Clever Trick

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Upgraded to a new Nespresso machine and found that your old pods aren't compatible? Instead of tossing them out, there's a simple way to put those capsules to work (even without a machine!) using a clever trick that requires only a mug, a fork, and some hot water.

The first step is to prep your Nespresso capsule. When making a coffee in a Nespresso machine as normal, you'll likely hear a little popping sound when the appliance pierces through the foil seal to allow the hot water to flow through it. To make your coffee without a machine, simply use a fork or sharp knife to puncture the seal before placing it in a mug. Do this carefully to avoid losing any of those precious coffee grounds; they'll be packed tightly inside to work effectively with the strong extraction capabilities of a machine. Next, pour over some hot water, making sure to keep the pod submerged in the liquid (if it begins to buoy up, place a teaspoon on it to hold it down).

Your coffee will need to brew for around four minutes for a standard cup of Joe, but you can brew it for a shorter period to elicit a mellower taste or longer for an intense flavor. To guarantee that your coffee has a rounded quality and character, give it a quick stir as it steeps to encourage the water to extract the coffee grounds from inside the pod.

This dunking trick is a useful hack for those moments when you'll be away from home without your trusty Nespresso machine in tow, such as on camping trips, weekend breaks, or unexpected layovers. Just stash a few pods in your luggage and as long as you have access to hot water, you'll be able to enjoy your favorite coffee anywhere.

Alternatively, you can remove the coffee grounds from inside your pod and decant them into a French press (you'll likely need to use a few capsules for this technique). Pour a dash of hot water over the grounds and leave them to steep for a few minutes. Unlike instant coffee brands, the grounds won't rapidly dissolve into the hot water and will release their flavor at a slower rate as a result. Top up the press with more water, stir, and use the plunger to press the grounds back down to the bottom before pouring.

Another option is to put the coffee grounds inside a teapot that comes with its own infuser, like this Paracity glass teapot that can be used on the stovetop. Once your coffee is brewed, pour it through a tea strainer to avoid getting any grounds in your mug. Instead of discarding them, put used coffee grounds in your garage to deter pests and eliminate odors.