McDonald's Filet-O-Fish Is Only Worth Ordering With This Customization
The Filet-O-Fish is iconic for a reason, but even classics can benefit from an upgrade. Make these changes for a sublimely balanced sandwich.
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Why Won't Olive Garden Servers Leave A Cheese Grater At Your Table?
The famed cheese grater is a cornucopia, but it must be handled appropriately. Besides logistics, OG has some valid reasons for not making it a free-for-all.
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The One-Ingredient Trick That Gives Taco Bell's Crunchwrap Supreme 10X More Flavor
While you might argue that it's better not to mess with perfection, there are plenty of ways that you can hack Taco Bell's Crunchwrap Supreme for the better.
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Wawa Vs Buc-Ee's: What's The Difference?
Everybody has their preferences when it comes to convenience stores, but fans of these two brands can be rabid. We compare and contrast the two.
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The Over-The-Top Pizza Hut Stuffed Crust That Never Made It Out Of Australia
Over the years, Pizza Hut has come up with some crazy limited-edition creations, but perhaps none as wild as this Australian item.
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Why Prime Rib Can Be A Risky Pick At Buffets
Out of the many dishes worth loading up on when dining at a buffet, prime rib is one delicacy that's best left off your plate for a few reasons.
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The 2 Olive Garden Desserts You Should Never Order To-Go
While Olive Garden is a classic options for dining out, you might want to think through your to-go order — especially when it comes to dessert.
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12 West Coast Sandwiches That Are Worth The Trip
Sandwiches can be overlooked menu items, but can be perfect for a road trip snack. Take a look at the best West Coast sandwiches you should try on the road.
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This Buzzy Seattle Coffee Shop Is Blending Hawaiian And Korean Flavors In A New Way
A coffee joint needs to be doing something really special to wow folks in Seattle; the ube espresso drink served here has people on notice.
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The 68-Year-Old Breakfast Chain Customers Say Isn't Worth It Anymore
When it comes to serving up a quality meal for the right price, even the most devout patrons of this breakfast chain are starting to search elsewhere.
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As A Chicago Local, This Is Where I Go For The City's Best Hot Dogs
We asked a Chicago-based food writer to recommend where to get the city's iconic hot dogs — this spot was the first (and only) pick.
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This Southern California Burger Chain Once Rivaled In-N-Out — Fans Say It's Gone Downhill
California is home to a wealth of fast food history, partly thanks to the founder of this chain. Unfortunately, his legacy has tarnished over the years.
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The 8-Second Trick For Krispy Kreme Donuts With Oven-Fresh Flavor
The best way to reheat your Krispy Kreme donuts is by following the 8-second microwave rule. Here's why you should heed the chain's advice.
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13 Best Steakhouses In The US Where You Can Get A Meal For Under $50
Dining at a steakhouse doesn't have to require spending your entire monthly budget, at least not at these local hot spots around the country.
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This Hole-In-The-Wall Ecuadorian Spot In Jacksonville Just Earned A James Beard Nod
It may look unassuming from the outside, but this Jacksonville spot offers a unique and authentic Ecuadorian experience within, and is gaining recognition.
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Barcelona's Best Bites: 14 Chef-Recommended Dishes To Try This Year
Navigating Barcelona's international food scene can be daunting. Here are the best bites in Barcelona, Spain, according to a chef and former local.
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5 Chain Restaurants Serving The Best Brisket, According To Customers
You don't have to visit a mom-and-pop joint for great brisket. Here are the chains that are doing this juicy staple justice, according to customers.
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Chipotle's Easy Ordering Trick That Gets You More Tacos For Less Money
While Chipotle allows you to customize your order to your heart's content, the price can add up. Here's a clever trick to add protein for cheap.
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The Southern Burger Chain That Customers Find To Be Way Overpriced
Want to grab a burger that won't break the bank? Then it's best you rethink stopping by this way-too-expensive burger chain from the South.
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The Diner-Style California Burger Chain In-N-Out Lovers Need To Try At Least Once
The West Coast has no shortage of great fast food joints, and this family-owned chain has a strong reputation with customer reviews to back it up.
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Who Actually Owns Texas Roadhouse?
After sketching his dreams on a napkin, Kent Taylor founded Texas Roadhouse in the 1990s. Taylor has passed away, so who owns Texas Roadhouse today?
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I Tried Arby's New Brisket Sandwich & Mac Bowl, And My Wallet Would Like A Word
Sure, Arby's has the meats, but are the meats worth a premium price? We tried its two new barbecue items, and here's why we aren't thrilled by either.
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This NYC Donut Shop Still Charges Just $1 For Fresh Baked Goods
With unprecedented food prices, this decades-old donut shop is a welcome reprieve. It keeps things simple and costs low, attracting locals and tourists alike.
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Real Philadelphians Eat Cheesesteaks Covered In One Iconic Cheese (Not Cheez Whiz Or Provolone)
If you want to start an argument in Philadelphia, state a strong opinion about Philly cheesesteaks: This one declares that a local cheese is the only way to go.
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The Fast Food Etiquette Rule To Follow When Ordering A Secret Menu Item
If you want to order a secret menu item, abide by this context-based cue to limit chaos for staff members and other customers, alike.
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The Best Italian Restaurant In Illinois Is This Chicago Eatery Famous For Its Charcuterie
For the Windy City's best charcuterie offerings, don't look any further than this Italian restaurant that has become a Michelin favorite.
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Here's How Long It Takes A Filet-O-Fish To Get From The Fryer To Your Bag
The Filet-O-Fish is a simple sandwich with a fairly straightforward preparation and assembly. Here's how the process unfolds, both in theory and in practice.
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