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  • Scotch on the rocks with bottle
    Drink
    Drink By Amanda Bretz October 4th, 2022

    The Scotch Cocktail Named For A Silent Film

    This particular scotch cocktail has a unique name and a somewhat glamorous origin story.

    By Amanda Bretz October 4th, 2022 Read More
  • Yeast on a wooden plate
    Cook
    Cook By Melis Amber October 4th, 2022

    13 Best Substitutes For Yeast

    If you have "bad" yeast, you don't find yeast at the store, or if you're allergic to it, we've got you covered. Here are the best substitutes for yeast.

    By Melis Amber October 4th, 2022 Read More
  • Fresh strawberries jam canning funnel
    Eat
    Eat By Lauren Beach October 4th, 2022

    The 9 Absolute Best Uses For A Canning Funnel

    The canning funnel, while invaluable for canning, is also multi-purpose. From pour-over coffee to leftover grease, read on to learn all the uses.

    By Lauren Beach October 4th, 2022 Read More
  • Green tea
    Drink
    Drink By Cara O'Bleness October 4th, 2022

    What Makes Green Tea Such A Powerful Superfood

    You may want to reach for a cup of green tea to reap its many nutritional and health benefits. Here's why green tea is considered such a powerful superfood.

    By Cara O'Bleness October 4th, 2022 Read More
  • Milly Alcock playing Rhaenyra in House of the Dragon
    News
    News By Mike Bedard October 4th, 2022

    How House Of The Dragon Took A Different Approach To Food Compared To Game Of Thrones - Exclusive

    "House of the Dragon" set decorator Claire Richards explained how the food in the series differs from the portrayal of the food in "Game of Thrones."

    By Mike Bedard October 4th, 2022 Read More
  • berry cobbler with spoon
    Cook
    Cook By Courtney Omell October 4th, 2022

    The Biggest Mistakes Everyone Makes With Fruit Cobbler

    Cobblers are a delicious treat and extremely easy to prepare, but there are plenty of mistakes to avoid when whipping up this fruity dessert.

    By Courtney Omell October 4th, 2022 Read More
  • Bowl of skordalia
    Cook
    Cook By Natasha Bailey October 4th, 2022

    Skordalia: The Garlicky Greek Dip You Have To Try

    The garlicky Greek dip known as skordalia shows that you can make creamy and satisfying mashed potatoes without hammering them with dairy products.

    By Natasha Bailey October 4th, 2022 Read More
  • Roasting pan with fish dish
    Cook
    Cook By Sara Klimek October 4th, 2022

    The Absolute Best Uses For Your Roasting Pan

    A roasting pan has many uses, but some of them are better than others. Wondering what to make with yours? Here are some of the best things to prepare with one.

    By Sara Klimek October 4th, 2022 Read More
  • Andrew Zimmern smiling at event
    Cook
    Cook By Lauren Rothman October 4th, 2022

    Andrew Zimmern's Easy Method For Tender Poached Chicken

    If you've poached chicken with little success, you'll want to check out an interesting take on poaching utilized by chef and food show host Andrew Zimmern.

    By Lauren Rothman October 4th, 2022 Read More
  • Package of Tyson Spooky Nuggets
    News
    News By Jennifer Amos October 4th, 2022

    How To Get Your Hands On Tyson's Exclusive Halloween Chicken Nuggets

    Tyson is getting into the spooky spirit with its exclusive Halloween chicken nuggets, which will only be available to some lucky contest winners.

    By Jennifer Amos October 4th, 2022 Read More
  • Aport apple closeup
    Cook
    Cook By Ryan Cashman October 4th, 2022

    How The Fall Of The Soviet Union Decimated Kazakhstan's Prized Apple Crop

    Few know that apples originate from Kazakhstan. But after the fall of the Soviet Union, much of the nation's prized apple crop was destroyed. Here's why.

    By Ryan Cashman October 4th, 2022 Read More
  • martini on cutting board with lemons
    Gin Recipes
    Gin Recipes By Ksenia Prints October 4th, 2022

    Bond-Style Vesper Martini Cocktail Recipe

    We all know how Bond likes his cocktail: shaken, not stirred. But what actually goes into it? Here's how to make a classic Vesper martini.

    By Ksenia Prints October 4th, 2022 Read More
  • top down shiitake mushrooms
    Cook
    Cook By Jen Peng October 4th, 2022

    Why You Should Save Your Shiitake Mushroom Stems

    Since shiitake mushroom stems are fibrous and tough to eat, most people discard them. However, there are several good reasons to save those stems instead.

    By Jen Peng October 4th, 2022 Read More
  • Raw oyssters
    Culture
    Culture By Jen Peng October 3rd, 2022

    The Rare Oyster Variety That Was James Beard's Favorite

    Connoisseurs of these oysters included Mark Twain and James Beard, who likened them to "one of the supreme delights that nature has bestowed upon man."

    By Jen Peng October 3rd, 2022 Read More
  • Coffee pot at Civil War reenactment
    Culture
    Culture By Jessie Molloy October 3rd, 2022

    How Hot Coffee Helped William McKinley Become President

    In 1862, William McKinley made a very important coffee run, which later in his life may have helped him win a presidential election.

    By Jessie Molloy October 3rd, 2022 Read More
  • Nachos
    Reviews
    Reviews By Sylvia Tomczak October 3rd, 2022

    Scientists Say This Is Why We Love Looking At Delicious Food Pics

    Scrolling through pics of food on Instagram is a popular pastime these days. Find out why scientists say we love looking at delicious food pics.

    By Sylvia Tomczak October 3rd, 2022 Read More
  • Assorted packaged deli meats
    Grocery
    Grocery By Samantha Maxwell October 3rd, 2022

    12 Best Packaged Deli Meat Brands, Ranked

    We ranked the best packaged deli meat brands from our least favorites and up to the ones we love the best. It's time to elevate your sandwich game.

    By Samantha Maxwell October 3rd, 2022 Read More
  • beer mugs hops grains
    Drink
    Drink By Nico Danilovich October 3rd, 2022

    The Historic Difference Between Ale And Beer

    Ale and beer may seem interchangeable, but they have slight differences. Here's how their history came to be.

    By Nico Danilovich October 3rd, 2022 Read More
  • colorful asparagus
    Cook
    Cook By Emily Boyette October 3rd, 2022

    The 3 Colors Of Asparagus, Explained

    Asparagus is not only packed with flavor but also full of nutritional goodness. Here are the differences between the three different colors of asparagus.

    By Emily Boyette October 3rd, 2022 Read More
  • Alton Brown smiling
    Kitchen
    Kitchen By Olivia Bria October 3rd, 2022

    Alton Brown's Favorite Kitchen Tool Isn't What You'd Expect - Exclusive

    Chef Alton Brown explained his thoughts on the most important cooking tools someone can have to live a healthy, balanced life.

    By Olivia Bria October 3rd, 2022 Read More
  • caramel Starbucks drink
    Starbucks
    Starbucks By Samantha Maxwell October 3rd, 2022

    Absolute Best Starbucks Caramel Drinks, Ranked

    If you love caramel, your go-to from Starbucks may be the caramel macchiato, but more options are available. Here's every caramel drink the chain has, ranked.

    By Samantha Maxwell October 3rd, 2022 Read More
  • Mushroom galette with rosemary
    Cook
    Cook By Katie Lenhardt October 3rd, 2022

    The Rustic Mushroom Tart You Need For Fall

    Mushrooms are the perfect base for a fall-inspired dish. Here's the rustic tart that uses fungi for the ultimate savory flavor.

    By Katie Lenhardt October 3rd, 2022 Read More
  • Gordon Ramsay poses at event
    Eat
    Eat By Erica Andrews October 3rd, 2022

    The Gordon Ramsay Restaurant Dishes Called Out For Exorbitant Prices

    Gordon Ramsay is a big fan of rustic and unpretentious dishes. So why is he charging a king's ransom for one such dish in his native country?

    By Erica Andrews October 3rd, 2022 Read More
  • Rare filet mignon steak
    Cook
    Cook By Allie Lebos October 3rd, 2022

    The 17 Best Filet Mignons In New York City

    With so many options in N.Y.C., filet mignon can seem daunting. To help you find your ideal dish, we've rounded up the best filet mignons in New York City.

    By Allie Lebos October 3rd, 2022 Read More
  • woman holding an apple pie
    Cook
    Cook By Natasha Bailey October 3rd, 2022

    The Simple Addition To Prevent Gluten-Free Pie Crust From Falling Apart

    There's a higher learning curve when it comes to gluten-free baking, but this one tip could save you a lot of fussing with overly wet or dry pie crusts.

    By Natasha Bailey October 3rd, 2022 Read More
  • Tart pan
    Kitchen
    Kitchen By Anna Staropoli October 3rd, 2022

    Why You Should Have Small Tart Pans In Your Kitchen

    Small tarts are the next big thing. Here's why you should have these mini-sized pans in your kitchen.

    By Anna Staropoli October 3rd, 2022 Read More
  • Romanesco on black background
    Cook
    Cook By Haldan Kirsch October 3rd, 2022

    Broccoli Vs. Romanesco: What's The Difference?

    Romanesco's signature spirals make it look alien compared to broccoli, but the two cruciferous veggies have more in common than you might think.

    By Haldan Kirsch October 3rd, 2022 Read More
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