What You Can Use In Place Of Champagne For Mimosas
Expensive Champagne should be reserved for celebrations and sipping -- here is what to use instead when mixing your bubbles with OJ for a mimosa.
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An Israeli Food Company Made Yogurt With Cultivated Cells
Food produced from cultivated cells has been making strides and headlines lately. One of those strides has come in the form of yogurt.
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William Henry Harrison Fed Voters Squirrel Stew On Election Day
President William Henry Harrison is remembered for his remarkably short presidency. But one of his other attributes was his penchant for squirrel stew.
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11 Tips You Need When Cooking With Chorizo
Whether fried, grilled, or mashed up, chorizo is a versatile ingredient that can stand on its own or work its way into countless delicious, savory dishes.
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Why It Pays To Poke Your Duck Before Cooking
Poking or scoring duck meat, either with a fork or paring knife, allows for faster, more evenly distributed fat rendering as the bird is roasting. Here's more.
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Nestlé Promises More Nutritional 'Transparency' After Investor Pressure
After facing pressure from investors, food giant Nestlé wants to crank out products consumers know and love while moving in a more health-conscious direction.
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Why It Pays To Mix Up Key Lime Pie In Advance
A perfectly-executed key lime pie can at a lovely sweet and tart punctuation to a meal. Here is why it pays to mix up the pie filling in advance of baking.
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Amazon Will Sell A Kitchen Device That Makes Cheetos Dust
Cheetos, the same company that unveiled a giant statue in honor of Cheetos dust, came up with a gadget that will make the stuff. And Amazon will sell it.
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Fat-Wash Your Gin For A Better Martini
Fat-washing is one of those molecular mixology experiments that resulted in something popularized by restaurants but is easily adaptable for the home cook.
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The Simple Addition That Gives Your Baked Goods More Fiber
If you're trying to up the amount of fiber in your food, you may want to consider adding more fiber to your homemade baked goods.
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Wage Violations By Krispy Kreme Lead To $1.2 Million Settlement
Krispy Kreme has sweet offerings galore. But even its famous glaze can't cover up the bitter wage violations that led to a $1.2 million settlement.
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Why Ricotta Isn't Technically Considered Cheese
Ricotta certainly belongs in the dairy aisle, but it isn't technically cheese. Read to find out what this rich, grainy milk product actually is.
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The Type Of Cheese Cacio E Pepe Always Uses
While some pasta dishes call for experimenting with cheese, the type called for cacio e pepe should remain the same.
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17 Types Of Spoons, Explained
The humble spoon doesn't serve a single purpose, and there are several varieties available for specific uses. Explore the various types of spoons available.
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Is There A Difference Between Pinot Gris And Pinot Grigio Wine?
Pinot gris and pinot grigio wine may seem similar in name and on the surface, but is there a difference? Here's what makes them unique from each other.
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Copycat Kewpie Mayo Recipe
This Kewpie mayonnaise recipe is nearly identical to the real thing, so you can enjoy this trendy condiment anytime at home.
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The Starbucks Merry Strawberry Holiday Drinks Sold Internationally
This holiday drink from Starbucks boasts a red color from a surprising culprit, strawberries. Here's where you can find the merry beverage internationally.
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Most Of The World's Green Beans Come From This Country
Green beans are a versatile vegetable that we think doesn't get the love it deserves. But which country is harvesting the lion's share of the stuff?
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How Self-Rising Flour Became A Southern Pantry Staple
Of all of the ingredients needed for most baking, flour is chief among them. Here is how the self-rising variety became a staple in Southern kitchen pantries.
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Soft Baked Pretzel Recipe
Skip the mall pretzels and opt for these fresh, delicious, and from-scratch soft baked pretzels.
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The Early Marshmallow Casseroles That Should Probably Stay In The Past
Marshmallow casseroles date back to the past and should probably stay there. Here's why these early dishes may have worn off their novelty.
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The European Starbucks Latte Made For Stroopwafle Lovers
Move over pumpkin spice lattes -- Starbucks Europe has its own seasonal drinks, and one is made just for stroopwafle lovers. Here's the caramel waffle latte.
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The History Of Quiche In The US
Quiche is a quintessential, delicious dish that can be served for really any meal. Here is a taste of the history of quiche in the American culinary lexicon.
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9 Soups And Macs From Panera Bread, Ranked Worst To Best
Panera's soups and macs are top-tier, and our taste testers' definitive ranking determines which of the chain's delicious options are the best.
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Why You Should Consider Baking With Dried Egg Whites
Eggs whites are an important ingredient in your culinary arsenal, but their dried version may be superior to fresh egg whites in many ways, including safety.
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20 Kitchen Gadgets You Need To Have On Your Holiday List This Year
Looking for the perfect holiday gifts for the home chef, entertainer, or foodie in your life? You won't go wrong picking something from this list,
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What Exactly Is Moscato Wine?
It can be hard to penetrate the world of wines, particularly when faced with a menu. But don't fret because we'll give you a comprehensive look at Moscato.
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