When Is The Best Time To Add Spices To Steak?
Steak cooked with a crisp outer layer is crucial but not to the point where the flavor is burnt. Here's the best time you need to add spices.
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This Popular Japanese Vending Machine Serves Airline Food
We all know airline food usually isn't applauded for its quality -- but one vending machine in Haneda Airport is making travelers line up for a bite.
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Tasting Table Asks: What's The Best Seafood Soup? - Exclusive Survey
With so many options out there, we wanted to know what kind of seafood soup Tasting Table readers enjoy, so we asked 588 of you which one you prefer.
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How Trader Joe's Knew Its Mandarin Orange Chicken Would Be A Hit
Trader Joe's is known for its branded products, one of the most popular being its Mandarin Orange Chicken. Here's how the company knew it would be a hit.
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The Martini Variation That Was Julia Child's Favorite Cocktail
Julia Child had a larger-than-life personality, quick wit, and reputation for doing things her own way, including this unique variation of the classic martini.
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You Should Try Adding Roasted Fruit To Your Salads
Salads are a universally-loved option for lunches and dinners. Whether savory or sweet, here is why you should consider adding roasted fruit to your next salad.
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Why You Shouldn't Store Bourbon In The Fridge
Everyone likes a cold, refreshing drink, but save the fridge for your beer and fruity cocktails. Here's why you shouldn't store bourbon in the fridge.
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The Eggo Brand Didn't Start Out Selling Waffles
The Eggo brand, which today brings folks all manner of breakfast foods, from waffles to pancakes, started out by selling another wholly different egg food.
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How Disfrutar Surprises Guests In Its Creative Kitchen
Disfrutar is surprising its guests with innovative dining experiences. Here's what you need to know about the two-starred Michelin Spanish restaurant.
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The Salt Mistake To Avoid When Cooking Mushrooms
Cooking mushrooms can be tricky — they have a texture and moisture content that can quickly go south. See how and when to use salt when making these fungi.
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You Never Quite Know What You'll Get With Australia's Lamington Cake
Lamington cake recipes are easy to follow and the traditional list of ingredients provides a platform for bakers to get creative with culinary expression.
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What Makes Hainanese Chicken Rice Special?
Variations of chicken and rice can be seen across almost all cultures, so what makes Hainanese chicken rice stand out? It's all in how it's cooked.
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Why You Should Keep A Chopstick On Hand While Canning
If you're a home canner, you're thrifty and adaptable. So you won't mind reaching for chopsticks if they get the job done for this one key canning procedure.
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Big-Butt Ants Are A South American Delicacy
The affectionally named big-butt ants are enjoyed in many South American countries, and they are one of the many ways that folks are trying to eat sustainably.
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Meal Courses Were Invented To Solve A Distinctly Victorian Issue
Meal courses were born out of a distinct Victorian-era issue. Here's how these longer and more formal dinners were invented over time.
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Does Grass-Fed Prime Rib Actually Taste Different Than Grain-Fed?
Because grass-fed beef is more expensive than grain-fed beef, the real question is whether there's a difference in flavor.
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New York-Style Cheesecake Vs. Chicago-Style: What's The Difference?
In the great rivalry between midwestern Chicago and coastal New York City foods, cheesecake plays a role. See how these two creamy desserts differ.
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What Makes Kohlrabi Unique?
Undemanding cultivation, rapid growth, and cold hardiness make kohlrabi an easy sell for farmers. Learn more about this strange-looking bulb with a sweet bite.
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How Kentucky's Mineral Water Helps Make Bourbon Unique
Kentucky accounts for 95% of all bourbon supply in the world. Part of the reason has to do with the unique mineral water found in the state.
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The Apple Washing Method That's Most Effective Against Pesticides
Apples often contain pesticide residue. That's why it's important to wash them first before eating. According to science, there is one method that works best.
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Why You Should Always Rinse Fresh Herbs
The longevity of a fresh herb is considerably fleeting, so it is important to know just how to prep and store these greens before you use them.
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Why You Should Think Twice Before Refrigerating Eggplant
There are few ways to extend the lifespan of produce that's already started to spoil. This is why the manner in which you store eggplants is so important.
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The Best Way To Prep Frozen Green Beans For The Air Fryer
We're all looking for quick go-to sides, and it's hard to beat green beans that can go from freezer to air fryer to your plate in a matter of minutes.
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15 Recipes To Upgrade Spaghetti Night
One of the most versatile pastas by far is spaghetti, taking well to a variety of sauces. Here are some recipes sure to elevate a comforting spaghetti night.
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The Smashing Method For Better Raw Green Beans
Eating green beans raw may be an anomaly, but you may be surprised how well they take to getting smashed. Here's how this method works to create a yummy dish.
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How The Martinez Cocktail Differs From A Typical Martini
The Martinez is a cocktail that lives in the shadow of the popular drink that birthed it as well as the one it bore. See how it differs from the two.
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New Study Finds Climate-Conscious Menu Labels Impact Food Choices
Being climate-conscious is an evolving notion that has impacted food choices. Here's how a new study connects decision-making to menu labels in restaurants.
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