Labneh Is The Creamy Secret Ingredient For Next Level Fried Chicken
Labneh is the Middle East's secret to succulent fried chicken - surprise your tastebuds with this substitute for classic American buttermilk!
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The Country That Eats The Most Pasta Worldwide Is No Surprise
Coming it at a whopping 50 pounds of pasta per person annually, it's no surprise this country consumes the most pasta. And we don't blame them!
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The Unique Way Air Affects Bourbon Aging
The air where a bourbon is aged affects the final product just as much as its ingredients - here's why master distillers say the aging environment so important.
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Ranking 24 Popular Ice Cream Toppings From Worst To Best
There are a lot of ice cream toppings in this world, but not every one does a great job highlighting the texture and flavor of ice cream. Here's our ranking.
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Sweeten Up Salad Dressings With Just A Touch Of Jam
Don't throw it out - turn those sticky jam jar remnants into a zesty-sweet dressing, made right in the container. We've got some suggestions to get you started.
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Leave Your Fridge Smelling Pristine With A Fragrant Pantry Ingredient
Stave away unpleasant odors in the fridge with a DIY air freshener made with simple household items - one of which is probably already in your pantry.
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Hayashi Rice Sauce Adds A Rich, Umami Finish To Meals
Part of Japan's Western-influenced yoshoku, Hayashi rice sauce feels like it emerged out of a French cookbook. Except the way it's made is wholly Japanese.
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It's Best To Chill The Plates When Serving Fresh Salad
Do as the swanky restaurants do, and serve your salads on chilled plates. It's the missing ingredient you need for keeping those greens fresh and crisp.
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13 Underrated Cuts Of Meat You Should Be Grilling
Sometimes you get caught in a rut in your grilling routine. These underrated cuts of meat you should be grilling are sure to pull you right out of that rut.
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Crank Up The Flavor Of Roasted Cauliflower With Fresh Citrus
Cauliflower is great on its own, but you can take things a notch further with the help of citrus. Here's why it works and how you can do it at home.
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Galaxy Cakes Are The Out-Of-This-World Dessert Your Next Dinner Party Needs
Create a cosmic confection with the stunning galaxy cake! Learn the secrets of mirror glaze artistry and craft your own celestial masterpiece.
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16 Spots For The Best Gelato In NYC
Gelato's origins in the U.S. can be traced back to New York City, so it's no wonder the Big Apple is home to several exceptional, must-try gelaterie.
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Uruguayan Caruso Sauce Is A Hearty Blend Of Ham And Cheese
Named after the famed Italian opera singer Enrico Caruso, this thick white sauce is inspired by French and Italian cuisine. It's a classic in Uruguayan cuisine.
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The Best Way To Make Salmon Croquettes, According To Adrienne Cheatham
Adrienne Cheatham gave an exclusive interview to Tasting Table, where she offered simple tips for perfecting your next meal of salmon croquettes.
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Opting For Homemade Coleslaw Over Store-Bought Is Well Worth The Flavor Difference
Of course, there are times when we just have to grab a prepared product off the shelf, but this is one instance where that should not be the case!
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The Only Milk Bobby Flay Will Use In His Coffee
During a tour of his refrigerator, Bobby Flay revealed he keeps his fridge stocked with this dairy for because he wants his 'coffee to taste like coffee.'
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Starbucks Union Live Streaming A Bargaining Table At The Seattle Reserve
Starbucks Workers United is not giving up on getting company leaders to begin negotiations so they can eventually move on to the contract phase of unionizing.
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Vegetarian Lentil And Mushroom BBQ Meatballs Recipe
The richness of the lentils and mushrooms with the smoky flavors of the barbecue sauce will make these meatballs a favorite at your next party.
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Amplify Your Chocolate Desserts Using Spent Coffee Grounds
If you think of your chocolate baked goods as a form of fertile soil, you can use coffee grounds to help bring plenty of nuanced flavors to the surface.
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28 Rice Dishes Around The World You Need To Try
Rice brings the world together. These delicious dishes showcase ways this staple grain is prepared across the globe - and you definitely need to try them.
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How Long Does Slow Cooker Pot Roast Last In The Freezer?
Storing food items in the freezer can drastically extend the shelf-life of leftovers from days to months, which is especially true of pot roast.
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For Better Steak Fajitas, Incorporate Sun-Dried Chile Powder
You've got a wide array of seasonings to choose from when it comes to steak fajitas. Here's one that will really elevate the flavor profile of your dish.
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The 20 Best Citrus Cocktails
Citrus cocktails are always a popular choice, but with so many to choose from, how do you narrow down your options? These are the best citrus cocktails to get.
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Rinsing Canned Fruit May Not Be Enough To Reduce The Sugar Content
Do you wash your canned fruit, hoping to remove all the sticky syrup? Unfortunately, the high sugar content remains. Here is why, and some better alternatives.
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Why You Need To Double-Check Ice Cream Before Buying It
There are various factors that could make an ice cream purchase at the store a disappointing experience when you get it home, so be careful!
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Summer Strawberry Paloma Cocktail Recipe
This Paloma cocktail recipe features a homemade strawberry syrup for extra fruity goodness.
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An Expert Explains The Difference Between Induction And Electric Stoves
Some induction cooktops look almost identical to electric ones. Here's what you need to know about what would change in regard to cooking if you had one.
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