• Coffee Tiki Cocktail Recipe

    Tiki Coffee Cocktail Recipe

    Let loose and mix three types of rum, Madeira and homemade coffee liqueur for this bright and refreshing tiki cocktail from Three Dots and a Dash.

    By Tasting Table Staff March 18th, 2017 Read More
  • Homemade Coffee Liqueur Recipe

    Homemade Coffee Liqueur Recipe

    Steep flavorful Armagnac with cracked coffee beans before mixing it with demerara sugar for a boozy liqueur that's sure to give you a pick-me-up.

    By Tasting Table Staff March 18th, 2017 Read More
  • Farro with Carrots and Swiss Chard Recipe

    Farro With Carrots Recipe

    Renowned chef Michael Anthony brings us this colorful and delicious, vegetable-forward dish with farro, Swiss chard and sautéed glazed rainbow carrots.

    By Tasting Table Staff March 15th, 2017 Read More
  • baked ziti

    52 Best Italian Recipes

    Italian food is a guaranteed crowd-pleaser. Build up your repertoire with these classic recipes, including cheesy chicken Parmesan and creamy ricotta lasagna.

    By Delia Mooney March 14th, 2017 Read More
  • Cast-Iron Charred Broccoli Recipe

    Cast-Iron Charred Broccoli Recipe

    In the habit of discarding your broccoli stems? Instead, char them in a hot cast-iron pan and toss them in a zesty coconut, fish and lime sauce.

    By Tasting Table Staff March 9th, 2017 Read More
  • Sparkling Cynar Cocktail Recipe

    Sparkling Cynar Cocktail Recipe

    Build this refreshing sparkling cocktail with dark rum, grapefruit juice and Cynar for a bitter and refreshing drink you won't be able to put down.

    By Tasting Table Staff March 9th, 2017 Read More
  • Pulled Jackfruit Tacos Recipe

    Pulled Jackfruit Tacos Recipe

    Go the meatless route and swap pork for green jackfruit spiked with chiles, spices and grated Parmesan in this vegetarian taco recipe from Indian Accent.

    By Tasting Table Staff March 8th, 2017 Read More
  • Eggplant Gratin Recipe

    Eggplant Gratin Recipe

    Tender slices of eggplant, layers of tomatoes and chunks of tangy goat cheese are a quick and easy side dish, perfect to accompany any entrée.

    By Tasting Table Staff March 7th, 2017 Read More
  • Banana Pudding Blizzard®-Inspired Sundae Recipe

    Blizzard®-Inspired Sundae Recipe

    Banana-vanilla bean ice cream is mixed with homemade graham crackers, fudge and toffee for this nostalgic Blizzard®-inspired banana pudding frozen dessert.

    By Tasting Table Staff March 4th, 2017 Read More
  • Drunken Shrimp Recipe

    Drunken Shrimp Recipe

    For an easy but epic dinner, fire up this seared shrimp with blistered cherry tomatoes that's deglazed with absinthe and finished with butter.

    By Tasting Table Staff March 2nd, 2017 Read More
  • Sage-Absinthe Cocktail Recipe

    Sage-Absinthe Cocktail Recipe

    This elevated cocktail made of absinthe, sage-infused Dolin Rouge, cachaça, grenadine and freshly squeezed lime juice is dangerously delicious.

    By Tasting Table Staff March 1st, 2017 Read More
  • Cassoulet (Duck and White Bean Stew)

    Cassoulet Recipe

    This classic stew from the southwest of France packs duck confit, white beans and garlic sausage into a hearty meal fit for a crowd.

    By Tasting Table Staff February 28th, 2017 Read More
  • Dumpling Galaxy Pork and Cabbage Dumplings Recipe

    Pork And Cabbage Dumplings Recipe

    These delectable handmade dumpling wrappers get filled with ground pork, sherry cooking wine, Napa cabbage and a good helping of spicy ginger.

    By Tasting Table Staff February 25th, 2017 Read More
  • Emeril's Tres Leches King Cake Recipe

    Emeril's King Cake Recipe

    Emeril Lagasse soaks a fluffy cinnamon sponge cake before topping it with whipped cream and sprinkles for a combination tres leches king cake.

    By Tasting Table Staff February 25th, 2017 Read More
  • Aged Rum and Honey Cocktail Recipe

    Aged Rum And Honey Cocktail Recipe

    Shake up aged rum with honey and lime juice before adding Prosecco for this La La Land-inspired cocktail perfect for sipping during the show.

    By Tasting Table Staff February 24th, 2017 Read More
  • Chicken and Ricotta Dumpling Soup Recipe

    Chicken And Dumplings Soup Recipe

    Sink into this comforting bowl soup with of rich, homemade stock; poached chicken breast; zesty ginger; and soft, cheesy, pillowy ricotta dumplings.

    By Tasting Table Staff February 24th, 2017 Read More
  • Malted Pancakes with Hazelnut Maple Syrup

    Malted Pancakes Recipe

    In this recipe from Sunday in Brooklyn, malted pancakes are topped with a rich hazelnut maple syrup for a sweet and indulgent breakfast.

    By Tasting Table Staff February 23rd, 2017 Read More
  • French Onion Soup Dumplings Are Dangerously Addicting

    French Onion Soup Dumplings Recipe

    Dumplings filled with a French onion soup filling are deep fried before getting covered in cheese and broiled for a decadent snack.

    By Tasting Table Staff February 17th, 2017 Read More
  • Spinach-Artichoke Sandwich Recipe

    Spinach-Artichoke Sandwich Recipe

    All of the flavors and nostalgia that you love about classic spinach-artichoke dip are transformed into glorious toasted sandwich form.

    By Tasting Table Staff February 17th, 2017 Read More
  • Instant Pot Roast

    Instant Pot Roast Recipe

    This classic four-pound pot roast perfumed with porcini mushrooms and thyme cooks in only an hour, thanks to the wonders of the Instant Pot.

    By Tasting Table Staff February 13th, 2017 Read More
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