The War-Time Origins Of The Hoagie
In New England, they're called grinders. In New York, they're heroes. In Louisiana, they're po' boys while in the Philadelphia area, they're called hoagies.
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Use This Classic Indian Cooking Technique To Elevate Your Pasta Salad
You think you know the best way to make pasta salad, but we've got a classic Indian technique that will wow everyone at the summer cookout.
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Data Shows Restaurant Inflation Might Finally Be Slowing Down
Restaurants have weathered a lot in the last few years: COVID-19, supply chain issues, and more. Thankfully, they might get some reprieve from inflation.
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Soon, You Can Live Inside A Guinness Brewery
Guinness fans may soon get a chance to turn their love of the dark stout into a lifestyle. Nevertheless, the new grounds will still preserve the area's history.
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The Tortilla Press Hack You Should Use For Pie Shells
It might seem like tortilla presses only handle one kitchen task; it's sort of in the name. But that's not true! Try this hack for using one to make hand pies.
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New Report Reveals Who Is Suffering The Most From Food Inflation
Though rising prices on basic necessities like food and gas affect almost everyone, it does hit some groups harder than others according to a new study.
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Beefeater London Dry Gin: The Ultimate Bottle Guide
No bar is complete without a bottle of iconic Beefeater Gin. To find out why this brand is such a time-tested classic, read on to learn more.
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The Stacked Sandwich That's Named After A Comic Strip Character
PB&J's, tuna salad, ham and cheese — That's all standard sandwich fare. But do you know about the staggeringly tall sandwich named for a comic strip character?
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Why Daikon Is So Popular In Japanese Cuisine
Daikon is so popular in Japan that the country produces and consumes 90% of the world's supply. Here's why this winter radish is used across the country.
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The Main Difference Between Young And Old Cheese, Other Than Age
Cheesemakers age cheese for many reasons. The longer the cheese ages, the more moisture it loses. There's one cheese, in particular, that shows this process.
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Bigos: The Beloved Polish Stew You Should Know About
Bigos is a traditional Polish dish whose origins extend back to antiquity. Here is what you need to know about the history of the dish and what's in it.
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Why This Koreatown Restaurant Is So Important For Film And Food Lovers
The Prince is a feast for the eyes, adorned with glamorous accouterment from the golden age in Hollywood. This is why the Korean restaurant is so important.
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The World's Top Restaurant Geranium Has A Unique Location
This Danish restaurant is number one on the World's 50 Best restuarant list. But, this dining room is in a very unique location that might not scream elite.
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Most Of The World's Pineapple Comes From This Country
Over 90% of pineapples consumed in the United States come from one country, while the same country provides 75% of Europe's pineapples.
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The First Butter Was Invented By Accident And It Didn't Come From A Cow
Butter was very likely first invented by accident, by a long-journeying traveler whose pack animal mode of transportation jostled his milk.
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New Study Examines The Major Economic Downside Of Plant-Based Beef
The popularity of plant-based diets has risen over the past few years for a variety of factors. Here's why that growth may actually be an economic disaster.
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Most Of The World's Chocolate Comes From This Country
Forty percent of the chocolate consumed around the world comes from four countries in Europe, but which country produces the most?
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How A Founding Father And A Spy Brought Tofu To The Global Stage
Tofu is that ubiquitous vegetarian staple that is a blank canvas for pretty much any flavor. Its history includes a spy, a Founding Father, and even ghosts.
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The Concerning Reason This City Has Partially Banned Food Trucks
Tasked with increasing public safety, police have forced food trucks that frequent the popular spot to move in order to decrease gatherings outside the bars.
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What You Should Know About Japan's Aomori Apples
One prefecture in Japan produces over half of the apples consumed across the entire country. Here's how the apple industry of Aomori became so successful.
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New Study Finds That Hunger Continues To Affect More Women Than Men
The gender gap has long plagued women's finances, now a new study finds that hunger continues to affect more women than men around the globe.
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This Is What The USDA Said About Climate Change At A Recent Symposium
Just a few weeks after a long-awaited climate bill finally passed the Senate, here's what the USDA says it plans to do to address climate change.
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The Real Reason Kroger Was In A Major Lawsuit Over Kona Coffee
Kona coffee is some of the world's most prestigious, being farmed in a single area between two volcanoes. And, here's why Kona coffee farmers sued Kroger.
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The Real Reason Root Beer Was Invented
With or without ice cream, root beer is a delicious treat enjoyed by kids and adults alike. There is more than one story to explain this drink's origins.
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The History Of Pancakes Goes Back Longer Than You Might Think
Pancakes have been around as long as recorded civilization, which begs the question, how has the flapjack not only survived but also evolved throughout history?
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Here's What Inspired Quaker Oats' Name
It was in the early days of what became known as the Quaker Oats Company that an image of a Quaker man became its logo. Here's what it symbolizes.
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Think Twice Before Stacking Empty Plates At A Restaurant
Do you stack your plates at the end of a meal at a restaurant trying to help your waiter out? They might actually prefer you didn't; here's why.
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