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  • hazelnuts on a wooden board

    What Makes Italy's Gianduja Chocolate Unique

    Italian gianduja chocolate is the sweet dessert that gave birth to the global Nutella craze. Here's what makes this chocolate variety so unique.

    By Hope Ngo November 21st, 2022 Read More
  • starbucks holiday cups

    How Starbucks' Golden Latte Honored Its South Korean Heritage

    Starbucks' golden latte is one of many beverages that celebrates international flavors. Here's how this creamy drink honored its South Korean heritage.

    By Stephanie Friedman November 21st, 2022 Read More
  •  Greek Easter eggs in bowl

    The Symbolic Reason Eggs Are Dyed Red For Greek Easter

    Easter in the Greek Orthodox Church is celebrated differently than in Western Christian churches. Discover why eggs are dyed red for Greek Easter celebrations.

    By Natasha Bailey November 20th, 2022 Read More
  • Christmas stockings hanging on fireplace

    25 Best Stocking Stuffers For Foodies

    If you need to stuff the stocking of a friend or family member who happens to be a food lover, add these to your shopping list.

    By Sara Klimek November 20th, 2022 Read More
  • Seoul at night

    Only 4 Dishes Are Served At Michelin-Approved Myeongdong Kyoja

    No need for an elaborate tasting menu or endless options -- Seoul's Myeongdong Kyoja has earned a Michelin Bib Gourmand serving up just four dishes.

    By Hope Ngo November 20th, 2022 Read More
  • Dallas BBQ cocktails with shots, mini bottles

    How The Mini Bottle Cocktail Trend Really Got Its Start

    The mini bottle cocktail trend has a surprisingly funny and interesting background. Here's how this cute alcoholic addition got its start.

    By Katie Horst November 20th, 2022 Read More
  • brussels sprouts on stalk

    Are Brussels Sprouts Actually From Belgium?

    When you whip up a batch of Brussels Sprouts, are you featuring a vegetable that really came from Belgium, or are the little green heads deceptively named?

    By Meggan Robinson November 20th, 2022 Read More
  • egg salad sandwich

    The Hazy History Of Egg Salad

    Egg salad is one of those dishes of which there is no in-between. You either love it or you most definitely don't. Its history, however, is much less clear.

    By John Tolley November 20th, 2022 Read More
  • royal tea setting

    Lilibet's 1st Birthday Cake Was A Throwback To Her Parent's Wedding

    Prince Harry and Megan Markle's daughter Lilibet was thrown quite a bash for her first birthday. The centerpiece of the festivities was her sweet, pink cake.

    By Sylvia Tomczak November 20th, 2022 Read More
  • William Henry Harrison official portrait

    William Henry Harrison Fed Voters Squirrel Stew On Election Day

    President William Henry Harrison is remembered for his remarkably short presidency. But one of his other attributes was his penchant for squirrel stew.

    By Ryan Cashman November 20th, 2022 Read More
  • Clinking wine glasses

    Is There A Difference Between Pinot Gris And Pinot Grigio Wine?

    Pinot gris and pinot grigio wine may seem similar in name and on the surface, but is there a difference? Here's what makes them unique from each other.

    By Sylvia Tomczak November 19th, 2022 Read More
  • A pink Starbucks frappuccino

    The Starbucks Merry Strawberry Holiday Drinks Sold Internationally

    This holiday drink from Starbucks boasts a red color from a surprising culprit, strawberries. Here's where you can find the merry beverage internationally.

    By Talin Vartanian November 19th, 2022 Read More
  • farmer holding green beans

    Most Of The World's Green Beans Come From This Country

    Green beans are a versatile vegetable that we think doesn't get the love it deserves. But which country is harvesting the lion's share of the stuff?

    By Matthew Spina November 19th, 2022 Read More
  • sweet potato marshmallow

    The Early Marshmallow Casseroles That Should Probably Stay In The Past

    Marshmallow casseroles date back to the past and should probably stay there. Here's why these early dishes may have worn off their novelty.

    By CC Gourdeau November 19th, 2022 Read More
  • A stack of stroopwafles

    The European Starbucks Latte Made For Stroopwafle Lovers

    Move over pumpkin spice lattes -- Starbucks Europe has its own seasonal drinks, and one is made just for stroopwafle lovers. Here's the caramel waffle latte.

    By Talin Vartanian November 19th, 2022 Read More
  • soju and beer glasses

    South Korea's Popular Somaek Cocktail Combines Beer And Soju

    The somaek cocktail is deemed a classic cult favorite in South Korea. Here's why this combo of beer and soju is so popular.

    By Heather Lim November 19th, 2022 Read More
  • Mexican rice in red crock

    The Mexican Rice Variety So Cherished It's Federally Protected

    There's a state in Mexico that's famous for its delicious long-grain rice. In order to protect the unique grain, the country's government stepped in to help.

    By Michelle Welsch November 18th, 2022 Read More
  • spoon of raw brown sugar

    Why You Can't Buy True Raw Sugar In The U.S.

    If you're looking for healthier food options, you may have considered raw sugar, but you may be surprised to learn what raw sugar actually is.

    By Stephanie Friedman November 18th, 2022 Read More
  • Zucchini parmesan

    Zucchini Parmesan Is A Classic Neapolitan Casserole

    Layered with flavor and culture, zucchini parmesan doesn't lack for much. Here's why this Neapolitan casserole remains a classic dish.

    By Sylvia Tomczak November 18th, 2022 Read More
  • Reaching for dinner bill

    Are There Etiquette Rules To Determine Who Pays For Dinner?

    One of the most overlooked items of etiquette happens once the meal is over and it's time to settle the bill. Does the onus fall on the host or the guest?

    By Sylvia Tomczak November 18th, 2022 Read More
  • Apple on a teacher's desk

    The Possible Historic Reasons We Give Apples To Teachers

    The tradition behind giving apples to teachers comes from a surprisingly humble beginning. Here's the possible history of this sweet act.

    By Lisa Curran Matte November 18th, 2022 Read More
  • Mary Todd and Abe Lincoln statue

    The Cake Mary Todd Made To Court Abraham Lincoln

    This cake is so associated with Lincoln that in the decade following his assassination, it became a staple of Washington banquet menus.

    By Ryan Cashman November 18th, 2022 Read More
  • Friends in sweaters holiday party

    Win Big At Your 2022 Ugly Holiday Sweater Party With These Food And Drink Brands

    The winter season is officially here because a number of food and drink brands are offering a slate of hideous holiday sweaters featuring their logos.

    By Jessie Molloy November 18th, 2022 Read More
  • Ben & Jerry's tubs of ice cream

    Ben & Jerry's Speaks Out Against Sales In The West Bank

    The back and forth with Unilever continued recently as Ben & Jerry's put out a statement condemning the sale of products in East Jerusalem and the West Bank.

    By Matthew Spina November 18th, 2022 Read More
  • Giada de Laurentiis smiling

    The 9-Year-Old Gnocchi Chef Inspired By Giada De Laurentiis

    Many budding cooks look to culinary idols for inspiration. Meet the 9-year-old whose admiration for Giada de Laurentiis influenced her gnocchi business.

    By Sylvia Tomczak November 18th, 2022 Read More
  • Duck tongue on a plate

    Duck Tongue Is A Cantonese Delicacy Full Of Flavor

    Duck tongue is just one of those things you've got the moxie to try or don't. But if you're in an adventurous mood, sample this Cantonese delicacy.

    By Talin Vartanian November 18th, 2022 Read More
  • seasoned avocado toast

    The Contentious History Of Avocado Toast

    Avocado toast is not the social-media sensation it was several years ago, but it's still out there. Look with us, beyond the hype, to its true origins.

    By Nikita Ephanov November 18th, 2022 Read More
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