Breakfast is viewed by many as the most important meal of the day, though the dishes and amounts served vary. So, what is a traditional Russian breakfast like?
While you might have kept your wedding cake frozen for decades, that's nothing compared to the world's oldest preserved cake. It's lasted for about 4,000 years.
This Irish whiskey distillery is proud of its historical connection to the fated ship Titanic. Visitors can go on tours and sample single-malt whiskey.
It might seem like a missed opportunity for the official sport of pickleball to not be pickles, but there's a good reason why it's blueberries instead.
Coffee might not be the first thing that comes to mind when you think about the cuisine of India, but it's in a league of its own due to its harvesting methods.
Food and drink traditions may vary across countries and cultures. If you enter a coffee shop in Vietnam, for instance, there are some things to keep in mind.
Hold your horses; don't throw out your leftover coleslaw just yet. An expert shares the different uses for the condiment, such as making okonomiyaki with it.
Fry Bread has been a staple of Navajo cuisine for over a century, but its roots are troublesome, and its place in modern times is the subject of debate.
Noma chef René Redzepi shares some stories about the making of "Omnivore" on Apple TV+ produced by Matt Goulding, which dives into eight ubiquitous ingredients.
Nothing says "tropical" and "refreshing" quite like a cold Banana Daiquiri on a hot summer day - and the cocktail's history traces back to the Virgin Islands.
Flavors of the tropics, from pineapple to coconut to vanilla, enliven a standard banana bread in this treat that takes a note from a Jamaican favorite.
The allure of knowing what famous people enjoy eating is undeniable, so we've rounded up 13 favorite eats of President John F. Kennedy, from bevs to desserts.