Features

Palomaesque Cocktail Recipe From Comal

Palomaesque from Comal, Berkeley, CA

Divine Delusion Cocktail Recipe From Kask

Divine Delusion from Kask, Portland, OR

Salted Sipping Caramel With Mezcal Recipe

Salted Sipping Caramel with Mezcal

The Dalloway

The cocktails at this Soho LGBT-friendly bar, which opens today, are named with Virginia Woolf in mind. Food options include a variety of small plates.

Montana Payback Cocktail Recipe

Montana Payback from Hop Sing Laundromat, Philadelphia, PA

Surfer On Acid Cocktail Recipe From Tradition

Surfer on Acid from Tradition, San Francisco, CA

Fino Swizzle Cocktail Recipe From The Hawthorne

Fino Swizzle from The Hawthorne, Boston, MA

San Francisco Fizz Cocktail Recipe

San Francisco Fizz from Wo Hing General Store, San Francisco, CA

Five Best Cocktails In Los Angeles 2012

Best Cocktails 2012

The Corsican Cocktail Recipe From Honor Kitchen

The Corsican from Honor Kitchen and Cocktails, Emeryville, CA

Fruit Cup Cocktail Recipe From Bar Agricole

Fruit Cup from Bar Agricole, San Francisco, CA

Bar Pastoral

Five Best Cocktails In San Francisco 2012

For the third year in a row, Tasting Table San Francisco has picked our five favorite cocktails of 2012. Better still, we’ve coaxed recipes out of the cocktails’ inventors. Make the drinks at home or try them in their place of origin.

The Blind Donkey

The Smith Lincoln Center

Sideshow By Nicole Plue

Duck Confit Cobbler With Cheddar-Scallion Biscuits Recipe

Duck Confit Cobbler recipe.

Restaurants Cook After Hours In Come In, We're Closed

A cookbook covering the best of restaurant staff meals.

Vegan Banana-Coffee Bread Recipe From Terri Wu

Banana Bread recipe from Terri Wu.

Izakaya Seki

This tiny new Japanese restaurant serves sushi, noodles and fried croquettes. Try the grilled options, including meatballs, skewers and trotter. Click here for our previous coverage .

The Coupe 24-Hour Restaurant Opens In Columbia Heights

The Coupe makes it easy to stay put.

Collaborative Blends From Illinois Sparkling Co.

New wines from Illinois Sparkling Co. 

Savory

Paul Shoemaker closed his Malibu restaurant last week.

Nong La's New Wine List - L.A.

The new wine list at Nong La Cafe.

Tar & Roses

Water Grill

Spiny lobster, a crustacean native to our Pacific waters, is one of the most underutilized ingredients in Los Angeles restaurants. Thankfully, this Downtown seafood restaurant is serving a lovely local lobster special for the next few months. Split and grilled over charcoal, the sweet meat is laced with a touch of smoke.

Tom Bergin's Tavern