Features

Brooklyn Slate Company

This purveyor of beautiful slate cheese boards, coasters and more has opened a shop in Red Hook. See the goods.

Blossom Du Jour

Embeya

This elegant, modern Southeast Asian restaurant opens for lunch tomorrow with dishes like rice-noodle salad with short ribs, banana-blossom salad with crispy artichokes, and pork-belly summer rolls.

The Cypress Room Is Out Of This World - Miami

The Cypress Room justifies a splurge; dining here is a transporting experience.

Barock

The new South Beach restaurant and lounge is open and serving an eclectic menu of small plates, including pork bo ssam tacos, coconut-cured lobster and pan-seared duck breast.

Tasting Table On Heritage Radio Network

Tune in to Heritage Radio Network all month long for exclusive interviews with some of our Lobster Roll Rumble chefs !

Aftelier Perfumes Chef's Essence Sprays

Chefs' Essence Sprays offer the flavor of spices with more longevity

Elderflower Liqueur Is The New Drink Trend

Elderflower liqueur makes a comeback.

Visit The Green City Market And The Museum

A food-focused Saturday agenda at the Green City Market and a new food exhibit at the Nature Museum. 

180

Little Italy now has this pizza "speakeasy," hidden on the second floor of a tenement building. A wood-burning oven is turning out Neapolitan pies in 45 seconds, and oblong pizzas in two minutes. See the menu.

White Moustache Brings Homestyle Yogurt To NY

Persian and Greek yogurt from White Moustache yogurt.

Burger Joint

The not-so-hidden Burger Joint at Le Parker Meridien has spun off a sister spot (sans velvet curtain), now open in Greenwich Village. A full bar is forthcoming. See the menu.

Calexico

Yesterday was opening day for this Lower East Side spot, the newest brick-and-mortar outpost of this popular Cal-Mex chain. See the menu.

Wildcraft Sourdough Pizza In Culver City

Is this the best pizzeria Culver City has ever seen? Sure, and it’s news worth sharing a slice over.

Delicious Doughnuts In San Francisco - Food Trends

San Francisco has a well-trodden doughnut circuit that begins at Dynamo, passes Bob's and ends at Benny's. But other doughnuts exist out there, appearing on brunch menus, fried by less social-media-saturated sources.

Gather

This Lincoln Square restaurant launches Sunday brunch this weekend. Breakfast classics are joined by a few unexpected options, like pulled-pork ramen, and an egg raviolo with pancetta and truffle butter.

Tinga

Juhu Beach Club

Kale Salad With Roasted Parsnips Recipe

Get ready to toss all other kale salads aside.

Swine Southern Table & Bar

Did someone say chicken-fried bacon and waffles?

The Flat

The South Beach lounge is open and serving cocktails, as well as verrines: French-style layered snacks and desserts served in glasses.

Monkfish Schnitzel With Celery Root Slaw Recipe

Monkfish Schnitzel With Celery Root-Kohlrabi Slaw from Blue Hound Kitchen & Cocktail, Phoenix, Arizona

Uncle Boons

Matt Danzer and Ann Redding (who met while cooking at Per Se) opened this 65-seat restaurant in Nolita yesterday. The home-style Thai menu includes grilled blowfish tails with lime, and pork offal soup.

Little Prince

Soho now has this French bistro. The menu includes classics such as beef tartare and steak au poivre, along with modern takes like a French onion soup burger topped with caramelized onions and Gruyère.

The Best Day To Ditch The Kitchen

Sweet Baby Ray's

This suburban barbecue joint (with locations in Elk Grove and Wood Dale) has set up shop in Wrigleyville.

Los Americanos

Tribeca welcomes this restaurant serving the foods of Latin America today. On the menu : Peruvian roast chicken, Argentinean mixed grill, pupusas, churros and coca-leaf cocktails.