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Features

  • Bourbon Sweet Tea Cocktail Recipe

    Who doesn't love a boozy sweet tea? Watch this video to learn how to make Brooks Reitz's bourbon sweet tea cocktail. Get the recipe on Tasting Table.

    By Margaret Lunetta September 21st, 2016 Read More
  • Feeding Babies Peanut Butter Could Lower Allergy Risk

    A new study shows a link between lowering the risk of food allergies and early exposure to foods like peanut butter and eggs.

    By Devra Ferst September 21st, 2016 Read More
  • How To Cut Even Cake Layers

    Lopsided cake layers are a major party foul, but getting those perfectly even disks is tricky business. Luckily, we have two tricks for foolproof cake rounds.

    By Alison Spiegel September 21st, 2016 Read More
  • Low-Fat Cheese Isn't Better For You. It's Science.

    Cheese lovers everywhere, rejoice. According to a new study, you no longer need to suffer through low-fat cheese.

    By Alison Spiegel September 21st, 2016 Read More
  • Julia Child's House Is Everything We Hoped It Would Be

    NYT food writer Julia Moskin spent a week at Julia Child’s house. Find out what she learned, but be warned: You’re going to want to book a trip to Provence.

    By Alison Spiegel September 21st, 2016 Read More
  • Petition Demands Veggie Burger At In-N-Out

    A new petition signed by more than 22,000 people demands that In-N-Out add a veggie burger to its menu.

    By Delia Mooney September 21st, 2016 Read More
  • Cider Doughnuts

    Apple Cider Doughnuts Recipe

    Apple cider's good in a glass but even better in spiced doughnuts with warm caramel.

    By Tasting Table Staff September 21st, 2016 Read More
  • Boozy Cider Slushie

    The Boozy Cider Slushie Your Fall Needs

    It may be time to welcome fall with open arms, but now you can hold onto a little taste of summer, too.

    By Tasting Table Staff September 21st, 2016 Read More
  • What You Need To Know About The New Alinea

    After a decade, chef Grant Achatz closed up shop for a multimillion-dollar face-lift. Below are five things to know about the new Alinea

    By Kat Odell September 21st, 2016 Read More
  • Danny Meyer's Opening A Restaurant In Bryant Park

    This October, restauranteur Danny Meyer will open an outpost of Public Fare for skaters fresh off the Bryant Park ice-skating rink.

    By Devra Ferst September 20th, 2016 Read More
  • Brangelina Is No More, And The Cronut Will Follow

    After just three years of marriage, the couple formerly known as Cronut are no more. Grab the tissues.

    By Joshua David Stein September 20th, 2016 Read More
  • How To Make Matcha On The Go

    PANATEA just announced on-the-go packets of its ceremonial grade tea.

    By Abby Reisner September 20th, 2016 Read More
  • New Appalachian Trail Record Set

    Ultrarunner Karl Meltzer broke the Appalachian Trail record by eating 3 Musketeers and bacon—and washing it down with beer.

    By Abby Reisner September 20th, 2016 Read More
  • The Only Way To Make A PB&J

    If there isn’t grape jelly on it, then it isn’t really a peanut butter and jelly sandwich.

    By Tasting Table Staff September 20th, 2016 Read More
  • The Avocado Hack You Need To See Right Now

    Dicing an avocado just got way easier, which means one very important thing: one-minute avocado toast.

    By Alison Spiegel September 20th, 2016 Read More
  • Pasta World Championship Recipe For Seafood Spaghetti

    Try your hand at an award-winning seafood spaghetti from this year's Pasta World Championship in Parma, Italy.

    By Tasting Table Staff September 20th, 2016 Read More
  • Pasta World Championship Recipe For Fusilli With Zucchini

    Try your hand at award-winning fusilli with zucchini and goat cheese from this year's Pasta World Championship in Parma, Italy.

    By Tasting Table Staff September 20th, 2016 Read More
  • POTUS And FLOTUS Feasted At NYC's Cosme

    In town for the opening of the 71st UN General Assembly, the POTUS dined at one of New York’s best Mexican restaurants, Cosme.

    By Devra Ferst September 20th, 2016 Read More
  • Kellogg's Recalls Whole-Grain Eggo Waffles

    A routine check found that Eggo Nutri-Grain Whole Wheat Waffles in 25 states could be contaminated with listeria, causing a mass recall.

    By Devra Ferst September 20th, 2016 Read More
  • Maayan Zilberman Is The Former Designer Taking Over The Candy World

    Meet Maayan Zilberman, the woman who began her career as a luxury lingerie designer then devoted herself to mastering the fine art of candy making.

    By Joshua David Stein September 20th, 2016 Read More
  • How To Grate Soft Cheese

    To grate soft cheese easily, try this one simple step first.

    By Delia Mooney September 20th, 2016 Read More
  • How To Master The Work-From-Home Lunch

    Working from home can be just as bad as the office when it comes to meals. This is the story of how one woman beat the lunch game.

    By Kara Cutruzzula September 20th, 2016 Read More
  • The Best Airbnbs For Apple-Picking Season

    Break out the plaids and puffy vests, and start planning a trip to the orchard. Here are the best Airbnbs across the country to make the most out of your adventure.

    By Alison Spiegel September 19th, 2016 Read More
  • 7 Recipes To Celebrate Oktoberfest

    Pour yourself a cold stein of beer and try one of our seven TT Oktoberfest-inspired recipes.

    By Delia Mooney September 19th, 2016 Read More
  • Sweetgreen Is Expanding Beyond Salad

    Cult favorite salad spot Sweetgreen is getting into the warm foods game with grain bowls of quinoa and portobello mushrooms.

    By Devra Ferst September 19th, 2016 Read More
  • The 'Stranger Things' Kids Gave Out PB&Js At The Emmys

    Everyone’s favorite Netflix stars passed out bag lunches on bicycle at the 2016 Emmys.

    By Bailey Bennett September 19th, 2016 Read More
  • 18 New Restaurants You Need To Try

    These are the 18 hottest new restaurants you’re going to want to eat at.

    By Devra Ferst September 19th, 2016 Read More
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